FMI Statement on June 2026 CPI Food Price Numbers

Today, FMI – The Food Industry Association commented on the June Consumer Price Index (CPI) numbers from the U.S. Bureau of Labor Statistics (BLS), which shows a 0.2% increase in food-at-home prices for June and a 2.7% increase over the last 12 months, which is the same as in May. 

"June's relatively steady food inflation report should be welcome news for grocery shoppers following the larger increases we saw earlier this year, even as the longer-term outlook remains uncertain. While food prices remain elevated compared with a year ago, June’s historically consistent...

Pizza Hut Targets Repeat Visits with Throwback Menu, Dinner Service NY Collab and Loyalty Play

In May, Pizza Hut signaled a strategic push into nostalgia-driven dining, revamping more than 155 US locations with retro design cues intended to reinforce family dining and familiar brand appeal. The updates included throwback elements from the chain’s earlier years, such as checkered tablecloths, vinyl booths, Tiffany-style lamps, arcade games and, in some cases, the iconic red roof.

Building on that positioning, the company is debuting the Throwback Value Menu for a limited time, bringing back core...

Steakholder’s Perfecta Line Lands in US, Kicking Off Northeastern Retail Rollout

Steakholder Foods Ltd. has entered the US retail market with the arrival of the first shipment of its Perfecta™ Premium Plant‑Based Meat, ahead of an initial launch across dozens of retail stores in the Northeastern United States.

The company first announced in May that it planned to launch Perfecta™ Premium Plant‑Based Meat in the US market in the second half of 2026.

According to Expana's recent report, Perfecta is the company's new line of plant‑based proteins, featuring whole‑cut steaks and...

CNBC/NRF Retail Monitor Shows Ninth Month of Sales Growth in June

Retail sales climbed for the ninth month in a row during June as positive factors overcame challenges to the economy, according to the CNBC/NRF Retail Monitor, powered by Affinity Solutions, released today [July 13, 2026] by the National Retail Federation.

“The summer shopping season got off to a strong start in June,” NRF President and CEO Matthew Shay said. “Consumers took advantage of summer sales events, and many got an early jump on back-to-school shopping. The willingness to spend on retail goods has been supported by the retail industry’s laser focus on affordability as well...

Acosta Group Names Joe Mueller Chief Retailer Partnerships Officer

As retailers and suppliers navigate an increasingly complex marketplace, Acosta Group today announced that Joe Mueller, one of the retail industry's most respected customer development leaders, will join the company as Chief Retailer Partnerships Officer, a newly created role focused on strengthening retailer relationships and advancing collaboration across the retail ecosystem.

In this role, Mueller will partner closely with agency leadership teams across Acosta Group's Omnichannel Sales & Services organization, helping strengthen retailer relationships, identify growth opportunities for clients and customers, and provide retail...

PrimoHoagies Elevates Brand Storytelling Under Marketing Leader Madalyn Weintraub

PrimoHoagies, the award-winning Italian specialty sandwich franchise known for its authentic hoagies, premium ingredients, and more than 34 years of family stewardship, is strengthening another critical pillar of its long-term growth strategy through the leadership of Vice President of Marketing, Madalyn Weintraub.

Bringing more than 20 years of restaurant, franchising, and marketing experience, Weintraub joins PrimoHoagies after helping transform Rita's Italian Ice from a beloved regional favorite into one of franchising's most recognized brands, supporting expansion into more than 30 states domestically and internationally...

Circana’s 2026/2027 Global Food and Beverage Outlook Predicts Slow-to-Moderate Growth 

U.S. consumers are no longer just cutting back; they are recalibrating how they buy, according to new Circana Compass research released today by Circana LLC. The insights show the U.S. retail food and beverage (F&B) industry grew 2.2% in the first half of 2026, and Circana projects growth will settle into a 2-3% range in 2027 as shoppers optimize spending amid financial pressure, shifting lifestyle priorities, and increasingly digital, AI-assisted shopping behavior. The findings signal a return toward pre..

Expana's Weekly Top 10

Global agri-food markets remained driven by policy decisions and supply concerns this week, from Europe’s latest move on the Carbon Border Adjustment Mechanism (CBAM) to tightening phosphate availability in Brazil. Meanwhile, the seafood sector saw major regulatory developments in both the US and EU, while strategic investments and acquisitions reshaped the beverages and aquaculture industries. Catch up on these stories and more below. This list is in no particular order. 

Find archived recaps here.

Fertilizer Policy shifts and production cuts put the market in focus

The European...

Olive Garden Announces the Return of its Iconic Never-Ending Pasta Pass

Some things are worth waiting for – especially when they're never-ending. After a six-year hiatus, Olive Garden is bringing back its iconic Never-Ending Pasta Pass. Passholders will enjoy 13 weeks of unlimited pasta, homemade sauces, and protein toppings, plus never-ending soup or salad and breadsticks during this year's Never-Ending Pasta Bowl promotion. Pasta lovers will have their chance to secure one of 10,000 Pasta Passes for $100, plus tax, on July 16 at 2 p.m. ET by visiting...

Meat Institute Applauds USDA Efforts to Address Harmful Biden Packers & Stockyards Act Regulations

The Meat Institute today [July 10, 2026] said the United States Department of Agriculture’s (USDA) efforts to address Biden-Era regulations would ensure beef, pork and poultry producers can be rewarded for raising high quality livestock and poultry and ensure consumers have continued access to exceptional US meat and poultry products.

“We are grateful to President Trump, Secretary Rollins, and Deputy Secretary Vaden for continuing their efforts to get rid of misguided and costly Biden era regulations which placed plaintiff lawyer profits ahead of farmers and ranchers’...

Secretary Rollins Announces Growing Momentum Behind USDA’s Product of USA Label 

U.S. Secretary of Agriculture Brooke L. Rollins today announced that ten additional meat and poultry companies have adopted USDA’s voluntary Product of USA label, marking continued momentum behind the Administration’s efforts to help consumers easily identify products that are truly born, raised, harvested, and processed in the United States. 

Since USDA launched its nationwide awareness campaign earlier this year, more processors across the country have committed to using the Product of USA label, giving consumers greater confidence that when they purchase products bearing the claim, they are directly supporting American farmers, ranchers, processors, and rural communities...

Middle East Market Intelligence Brief: Week Ending July 10, 2026

This week, US President Donald Trump said a US-Iran memorandum aimed at ending the war was no longer valid, following renewed strikes and tensions.

He also announced plans to cut trade ties with Spain, criticizing its NATO contributions, as European leaders sought unity at the alliance summit.

USDA, HHS, EPA Join Forces to Bolster Consumer Protections from Heavy Metals and Other Contaminants 

Today, U.S. Secretary of Agriculture Brooke L. Rollins, U.S. Secretary of Health and Human Services Robert F. Kennedy, Jr., and U.S. Environmental Protection Agency Administrator Lee Zeldin announced an updated Memorandum of Understanding to reaffirm their shared commitment to protecting consumers from heavy metals and other contaminants in food.

For decades, the U.S. Department of Agriculture, the U.S. Department of Health and Human Services (HHS), and the U.S. Environmental Protection Agency (EPA) have coordinated through the National Residue Program to monitor and regulate meat, poultry...

Meat Institute: The Cattle Cycle Is Driving Beef Prices. Restructuring the Industry Won't Fix That.

The Meat Institute understands why beef prices matters to virtually every American family. Beef is not a luxury; it is a staple of American family life, from weeknight dinners to Fourth of July barbeques. It’s family, friends, and freedom. When prices are high, families feel it, and our members feel that pressure too. The meat and poultry processing industry is the critical link connecting American ranchers with American consumers as efficiently and affordably as possible.

It is why we have serious concerns about flashy government...

National Chicken Council Supports Trump Administration Deregulatory Efforts

The National Chicken Council (NCC) today voiced strong support for the Trump Administration's 2026 Unified Agenda of Federal Regulatory and Deregulatory Actions, including USDA's plans to rescind three Biden-era Packers and Stockyards rules that threaten to dismantle an efficient and successful industry model that rewards farmers and helps keep chicken affordable for American consumers.

"We thank Secretary Rollins and President Trump for their work in cutting unnecessary red tape on businesses and producers, including the Biden administration's Packers and Stockyard rules," said Harrison Kircher, President, National Chicken Council...

Sam’s Club and Weight Watchers Collaborate to Expand Access to Affordable Wellness Experiences 

Sam’s Club and WW International, Inc. (“Weight Watchers”), two trusted brands that both champion membership and community, today [June 9, 2026] announced a new collaboration to create a more connected, affordable wellness experience. The joint initiative between Sam’s Club, a leading membership retail club, and Weight Watchers, a legacy leader in science-backed weight health, combines expert guidance and nutrition counseling with access to affordable healthy foods, trusted pharmacy services and ongoing support, making it easier for Sam’s Club members to take meaningful steps toward achieving their wellness goals...

AFBF, NFU Call on USDA to Preserve Protection for Farmers

American Farm Bureau Federation President Zippy Duvall and National Farmers Union President Rob Larew issued a joint statement today on reports that USDA plans to rescind rules that protect farmers under the Packers and Stockyards Act.

“America’s farmers are deeply troubled by news that USDA plans to rescind or continue to delay several rules that are specifically designed to benefit America’s farmers and ranchers. The rules help protect farmers from retaliation by large processors, increase transparency and improve pay systems for contract poultry growers. They make it clear that unfair and deceptive practices by meatpackers will not be...

NCC Updates Broiler Welfare Guidelines; Gains Certification from Leading Welfare Auditing Authority

Consumers want to be sure that all animals raised for food are treated with respect and are properly cared for throughout their lives. The people and companies who raise chickens for food share that commitment.

To support chicken producers and processors in this effort, the National Chicken Council (NCC) in 1999 developed the NCC Broiler Welfare Guidelines and Audit Checklist, which have been widely adopted across the industry to help ensure chickens are properly cared for and treated humanely. Reviewed regularly...

ANALYSIS: Cumulative Broiler Headcount Continues to Trend Above 2025 

Through the week ending June 27^th, year-to-date (YTD) U.S. young chicken headcount totaled 4.42 billion head, up 2.64% versus a comparable period in 2025...

ANALYSIS: Turkey Production Sets Seasonal Low in May After Sharp Decline Since March

Year-to-date (YTD) headcount of turkeys harvested this year continues to outpace that of last year, despite slightly lower numbers year-over-year (YOY) in May...

UNFI Shuffles Leadership to Strengthen Operations and Commercial Execution

United Natural Foods Inc. (UNFI) is making leadership changes aimed at strengthening execution, improving efficiency and supporting long-term profitable growth.

Effective Aug 3, Matteo Tarditi will become President and Chief Operating Officer (COO), overseeing product sales, enterprise customer relationships, supply chain operations, technology and lean implementation. Tarditi previously served as president and chief financial officer.

Louis Martin will serve as Chief Commercial Officer (CCO), with responsibility for commercial strategy and capabilities across conventional and natural merchandising, supplier partnerships and services, private brands, professional and digital services...

Import Cargo Expected to Set New Record Ahead of Potential August Tariffs

Import volume at the nation’s major container ports is forecast to hit a new all-time record this month, driven by retailers stocking up ahead of expected tariff increases, according to the Global Port Tracker report released today by the National Retail Federation and Hackett Associates.

“This year’s early peak season is expected to continue through July as retailers and other importers prepare for potentially higher tariffs beginning in August and other trade uncertainties,” NRF Vice President for Supply Chain and Customs Policy Jonathan Gold said, noting continued...

McLane Engage 2026 to Feature Global AI Expert Keynote, New Supplier Summit and Product Innovation

McLane Company, Inc. will host McLane Engage, August 25-27 at the Gaylord Texan Resort & Convention Center in Grapevine, Texas.

With the support of title sponsors The Hershey Company and Reynolds American, McLane Engage brings customers and suppliers together for a full-scale trade show experience featuring three days of networking, educational content, new product launches, deals and more.

Keynote speaker Sol Rashidi, recognized as the world’s first Chief AI Officer, a former Amazon executive and one of the Top 100 AI...

QDOBA Adds Atlanta and Nashville Development Deals as Franchise Growth Ramps Up

QDOBA Mexican Eats is accelerating franchise-led expansion with two new development deals that will add 50 restaurants in Atlanta and Nashville, plus an acquisition that boosts its Pacific Northwest footprint.

The brand, now the No. 2 player in Mexican fast casual, and its franchise partners operate more than 865 restaurants. QDOBA has set aggressive goals: roughly doubling to about 2,000 units in eight years, opening about 100 restaurants a year, and growing franchised locations to roughly 85% of the system.

"We're thrilled to partner...

The Retail Rundown: The Battle for the Summer Food Dollar Intensifies

With the Fourth of July behind us, the protein industry is entering the "dog days of summer," when seasonal demand typically slows. Holiday movement over the past weekend was reportedly mixed, with retail performance varying by region as weather patterns influenced consumer plans and outdoor activity.

This year, the seasonal slowdown is unfolding against a challenging economic backdrop. Although inflation has moderated, consumers continue to face elevated costs for housing, utilities, and other essentials.

Rather than pulling back on discretionary spending entirely, households are becoming more intentional about where they spend their food dollars, placing greater emphasis on value. That dynamic is especially evident in the restaurant industry...

International Dairy Queen Hires Phil Crawford as Chief Technology Officer

International Dairy Queen, Inc. (IDQ) today announced Phil Crawford joined the company as executive vice president and chief technology officer, reporting to the president and CEO. He leads IT and retail technology for the company and its more than 7,800 DQ^® restaurants worldwide.

“Technology plays an increasingly critical role in empowering our business for our employees, franchisees and fans,” said Troy Bader, president and CEO at International Dairy Queen. “Phil’s proven success as a restaurant business and technology leader positions us for continued growth as we...

Survey Finds Summer BBQ Costs Are Changing The Way Americans Host This Season

As summer gatherings get underway, a new survey conducted by The Harris Poll on behalf of affordable grocery app Flashfood found that rising food prices are forcing Americans to rethink how they host backyard BBQs, cookouts, and summer gatherings.

According to the survey, more than half of Americans (53%) are concerned about the cost of hosting summer events this year because of food prices. Meanwhile, an overwhelming majority (85%) expect hosting a BBQ or cookout to be more expensive this summer compared to last year.

The findings...

Zoetis Receives European Commission Marketing Authorization for Poulvac® Procerta® HVT-ND

Zoetis Inc. (NYSE: ZTS) today announced that the European Commission (EC) has granted marketing authorization for Poulvac® Procerta® HVT-ND, a recombinant vector vaccine for the protection of chickens against Newcastle disease (ND) and Marek’s disease viruses. The vaccine can be administered either in ovo or by subcutaneous injection at hatch, providing protection against both diseases with a single dose.

Newcastle disease is a notifiable disease under EU animal health regulations and a significant cause of mortality and production losses in commercial poultry, as evidenced...

Walmart and Sam's Club Lower Prices to Help Customers Make the Most out of Summer

This summer, Walmart and Sam's Club are helping customers and members save more with thousands of lower prices through Walmart's signature Rollbacks and Sam's Club offers across stores and clubs nationwide. From backyard barbecues and family vacations to pool days and neighborhood gatherings, the savings are designed to help customers and members make the most of the season while spending less on the products they need, want and love most.

Customers can expect savings across grocery, household essentials, outdoor living, toys and apparel, with lower prices on the everyday essentials and seasonal favorites families rely on most...

PAHO - Joint Declaration Reinforces Commitment to the One Health Approach in the Americas

Every July 6, the international community marks World Zoonoses Day to raise awareness about the risk of disease transmission between animals and humans and to promote measures to prevent zoonotic diseases.

Approximately 60% of known human infectious diseases are zoonotic in origin, while nearly 75% of emerging infectious diseases in humans originate from domestic or wild animals.

In addition, antimicrobial resistance (AMR) is estimated to cause 1.27 million direct deaths each year worldwide and is associated with nearly 5 million deaths annually. Foodborne diseases are...

Burger King Adds Two New Original Chicken Sandwich Variants to US Menu

Burger King is expanding its Original Chicken Sandwich lineup with two limited-time offerings, the Loaded Jalapeño Original Chicken Sandwich and the Club Original Chicken Sandwich, starting July 7 at participating US restaurants.

The move builds on one of the chain’s longest-running menu items. First introduced in 1979, the Original Chicken Sandwich has remained a core product for Burger King, known for its elongated shape, lightly breaded white meat chicken, shredded lettuce and mayonnaise on a toasted...

Mars Petcare Recalls Two Lots of Pedigree Wet Dog Food after Diverted Product Enters Market

Mars Petcare US is voluntarily recalling two lots of PEDIGREE Can High Protein Chopped Chicken & Duck Flavor 13.2oz for dogs after discovering product intended for destruction was apparently fraudulently diverted and sold in the US market, according to a recall notice reposted on the US Food and Drug Administration’s (FDA's) website.

The affected lots, 613C3KKCFC and 613C1KKCFC, may contain metal and plastic foreign material, creating a potential hazard for dogs including choking, lacerations or gastrointestinal blockages, the company said.

Expana's Weekly Top 10

Last week's top headlines produced by in-house journalists highlighted the policy shifts, supply chain disruptions and demand signals shaping global commodity and food markets. From the US decision not to renew the USMCA and the collapse of a major low-carbon ammonia project in Louisiana, to Ecuador’s rapid rise in cocoa production and a significant cold storage fire in Los Angeles, the latest developments point to continued volatility across trade, agriculture, energy and food supply chains. We also track key weekly themes in retail and foodservice, where summer pricing...

PODCAST - Episode 42: Crops Under Fire, Ft. Murphy Campbell and Andrew Kanyemba

Simon Duke opens with a brief news round-up: USMCA non-renewal in favour of bilateral US trade deals with Canada and Mexico, EU Deforestation Regulation expansion to include coffee and palm oil derivatives, and Fourth of July grilling demand dynamics. The episode's focus, however, is on current grain and oilseed market dynamics.

Murphy Campbell (Grains and Oilseeds Reporter, Expana) covers the USDA's June Acreage Report — wheat planted acres at a 149-year low, corn surprising to the upside despite Iran-driven fertilizer cost spikes

Kroger Names Emilee De Martino Executive Vice President and Chief People Officer

The Kroger Co. (NYSE: KR) today announced Emilee De Martino will serve as its next Executive Vice President and Chief People Officer. De Martino succeeds Tim Massa, who announced he will be retiring September 18. De Martino plans to begin her time at Kroger by engaging with associates in stores, distribution centers, manufacturing facilities and offices across the country.

De Martino joins Kroger from McDonald's Corporation, where she most recently served as Senior Vice President and Chief People Officer for International Operated Markets. In that role, she led...

USDA Announces Partnership with SBA to Shield Producers, Ranchers, and Businesses from Regulation

Today, U.S. Secretary of Agriculture Brooke L. Rollins announced a new Memorandum of Understanding (MOU) with the Small Business Administration (SBA) to combat weaponized regulatory and enforcement actions against America’s producers, ranchers, and small businesses. This partnership advances Pillar 4 of the Farmer and Rancher Freedom Framework by building a government-wide shield against lawfare.

Secretary Rollins was joined by SBA Administrator Kelly Loeffler, Special Envoy for American Landowners John Rich, Director of the Bureau of Land Management Stevan Pearce, Representative Harriet Hageman, Representative Eli Crane, and affected producers and ranchers, along with representatives from leading...

ANALYSIS: Broiler Expansion Holds Firm Through Mid-June as Production Gains Remain Intact

Broiler egg sets and chick placements continue to track at elevated levels, sustaining the industry's ongoing push to expand overall production. On a year-to-date (YTD) basis through the week ending June 15th, 2026, egg sets are up 2.0% year over year (YoY), while cumulative chick placements remain up 2.4% YoY,  largely consistent with the metrics reported earlier in the season. While the egg set YTD gain has edged marginally lower from the 2.2% reading through mid-May, chick placements have shown no...

Summer Strategies Take Shape Across Foodservice

As the foodservice industry braces for the annual summer slowdown, operators are turning to menu innovation, value offers, and seasonal promotions to drive traffic and stay aligned with shifting consumer demand. In this roundup, we highlight the latest restaurant moves to capture summer spending, along with key financial updates, expansion plans, and executive changes across the sector.

Explore more from Expana’s biweekly foodservice roundups here. 

Summer Promotions Take Center Stage

Denny’s is introducing a new summer menu, The Clock’s Off Menu, at US restaurants on June 24...

US Declines to Extend USMCA, Putting $149 Billion in Agri-Food Trade on an Uncertain Path

The United States will not renew the US-Mexico-Canada Agreement, according to US Trade Representative Jamieson Greer, amid Wednesday's July 1 joint review deadline. Fox Business subsequently reported that President Trump will instead pursue separate bilateral trade deals with Canada and Mexico lasting up to 10 years. Both Canada and Mexico had pressed for a full 16-year extension. They did not get it.

The outcome was widely expected. Trump has floated withdrawing from the deal entirely, and US officials gave no...

Expana Publication Schedule for the Fourth of July Holiday Period

Expana will be observing the Fourth of July holiday on Friday, July 3, across its Americas offices, which will impact the publication dates of several Expana Benchmark Prices and news.

The European and APAC offices’ publication schedules will be unaffected by this holiday.

The Fourth of July holiday period will affect the following...

Meat Institute Supports Securing Agriculture’s Workforce Act

The Meat Institute today [June 30, 2026] supported House Agriculture Committee Chairman Glenn “GT” Thompson’s (R-PA) bill, the Securing Agriculture’s Workforce Act, to help address a persistent shortage of workers in US agriculture.

“Chairman Thompson has worked hard to address a chronic shortage of ag labor, one of the top concerns facing the meat and poultry industry,” said Meat Institute President and CEO Julie Anna Potts. “We thank him for his leadership and his important recognition that the meat and poultry processing sector must have access to labor for the benefit of the entire value chain from...

McDonald’s Appoints Bryan Brown as US Chief Development Officer  

NRF Releases 2026 Top 100 Retailers

The National Retail Federation today released its annual list of the Top 100 Retailers, compiled by Kantar. The 2026 Top 100 Retailers ranks the industry’s largest companies according to 2025 U.S. retail sales. As the largest retailers continue to expand outside of retail revenues, this list focuses only on retail-specific revenues and not overall organizational revenue.

“Despite significant economic challenges over the past year, this year’s Top 100 Retailers list highlights a resilient group of companies,” NRF Chief Economist and Executive Director of Research Mark Mathews said. “They are adapting to meet changing consumer needs and leaning into new strategies and formats that set them apart...

New Primal Announces Nationwide Target Expansion and Snack Mates Line Refresh

New Primal, a pioneer in clean-ingredient meat snacks and maker of the top-selling chicken snack stick across the U.S., is taking over the protein aisle at Target. The brand has announced a major retail expansion, bringing a highly anticipated suite of poultry snacks to Target shoppers across the country. The launch also marks the debut of New Primal's reimagined Snack Mates packaging, unifying its kid-friendly and adult offerings under one cohesive brand identity and reinforcing its commitment to delivering wholesome, protein-packed snacks...

ANALYSIS: Highly Pathogenic Avian Influenza Detections Decline Across Europe During Spring 2026

Detections of highly pathogenic avian influenza (HPAI) declined across Europe during spring 2026 and are expected to remain at relatively low levels throughout the summer, according to the latest quarterly monitoring report published jointly by the European Food Safety Authority (EFSA), the European Centre for Disease Prevention and Control (ECDC), and the EU Reference Laboratory (EURL). The report continues to assess the risk to the general public as low.

Between February 28 and June 4, 2026, EU Member States reported 186 outbreaks in poultry and captive birds, alongside...

ANALYSIS: Turkey Cold Storage Breaks Record Low Streak as Parts Inventory Builds

The turkey cold storage report for May showed that the market followed seasonal trends for most lines, a notable exception being MST. Total cold storage was up 2.4% from last year. This was the first time this year that inventories were not at a new record low and is likely a result of significantly diminished demand for most of the parts and raw materials. The change from April to May was an increase of 10.7%, just slightly higher than the five-year average...

The Retail Rundown: Holiday Heat Wave Tests Cookout Plans While Retailers Push Summer Favorites

The Independence Day holiday weekend has arrived, and with the Fourth of July falling on a Saturday in 2026, consumers are expected to celebrate with cookouts and gatherings throughout the extended weekend.

However, grilling plans across much of the Central and Eastern portions of the nation may be challenged by forecasts calling for extreme heat. Many consumers will be watching the forecast to determine whether conditions will cooperate for fireworks displays and outdoor celebrations. 

This week's grocery advertisements continue to spotlight popular summer and meal-time...

Single-Person Households Are Reshaping Korea's Food Market

According to the latest data from Statistics Korea, single-person households accounted for 36.1% of all households in South Korea in 2024, making them the country's most common household type. The changing demographic landscape is influencing the way Koreans eat, with more consumers looking for products that make home meal preparation quick and easy.

This is fuelling demand for Home Meal Replacement (HMR) products, meal kits and ready-to-cook (RTC) solutions, which offer convenient, time-saving food options.

Convenience food gains momentum

The convenience food segment is becoming increasingly important in Korea's food market. According to data from the Korea...

Kroger Announces Agreement to Acquire Giant Eagle

The Kroger Co. (NYSE: KR) and Giant Eagle, Inc. ("Giant Eagle") today announced a definitive agreement under which Kroger will acquire Giant Eagle, a leading family-owned food and pharmacy retailer with approximately $9 billion in annual sales and 197 supermarkets and 11 standalone pharmacies across northern Ohio, western Pennsylvania, West Virginia, Maryland and Indiana. The transaction has been unanimously approved by Kroger's Board of Directors.

With a purchase price of $1.65 billion, comprised of $1.25 billion in cash consideration and the assumption of approximately $400 million in outstanding liabilities, this transaction is consistent with Kroger's disciplined approach to capital allocation...

NCC Applauds Introduction of House Ag Labor Reform Bill

House Agriculture Committee Chairman Glenn “GT” Thompson, R-Pa., today unveiled a bill to expand and modernize the H-2A agricultural guest worker program.

The Securing Agriculture’s Workforce Act (SAWA) would broaden access to H-2A workers for year-round agricultural employers, remove the requirement that agricultural work must be seasonal, revise the wage calculation methodology and streamline the application process.

Most notably for the chicken industry, it expands eligible agricultural activities to include portions of meat harvesting and protein processing...

Farm Bureau Strongly Supports the Securing Agriculture’s Workforce Act

America’s farmers are facing a labor crisis. Continued agriculture workforce shortages threaten farmers’ ability to grow the food families rely on. Many labor challenges are addressed in new legislation introduced by House Agriculture Committee Chair G.T. Thompson. The Securing Agriculture’s Workforce Act of 2026 builds on recommendations of the bipartisan Agricultural Labor Working Group and modernizes the H-2A visa program by expanding access to a year-round workforce and eliminating unpredictable swings in wage rates, among other changes.

“The lack of available labor is among the largest limiting factors of American agriculture,” said AFBF President Zippy Duvall...

H-E-B Plans to Invest $700 Million to Expand Supply Chain Operations

Reinforcing its commitment to being a powerful economic driver for Texas, H-E-B has announced plans to invest $700 million to expand its supply chain operations, a project that includes refrigerated and bakery operations.

While not yet finalized, the retailer has identified its Foster Road campus on San Antonio’s East Side as a potential location for the expansion. For the project, preliminary plans include construction of a state-of-the-art bakery, refrigerated warehouse, transportation building, and additional facilities as...

Church’s Texas Chicken Adds Catering as Off-Premise Demand Continues to Grow

Church’s Texas Chicken has launched Church’s Catering, a new platform aimed at expanding its off-premise business and making group ordering more accessible across a range of occasions, from family gatherings to workplace lunches.

Available through participating locations, the program offers both pickup and delivery and reflects continued restaurant industry investment in catering and other incremental sales channels beyond traditional in-store dining.

“Our new catering program brings the signature taste of Church’s Texas Chicken to more occasions and groups of all sizes with...

International Dairy Queen Announces Deal to Open 20 DQ Restaurants in Puerto Rico

International Dairy Queen, Inc. (IDQ), through its wholly owned subsidiary American Dairy Queen Corporation (ADQ), a leader in the quick-service restaurant (QSR) industry, today announced a deal to open 20 DQ Grill & Chill^® restaurants in Puerto Rico by 2036.

The agreement was signed with Caribbean Creamery LLC (Caribbean Creamery), an affiliate of Richport Restaurants LLC that owns and operates franchised restaurants in Puerto Rico. The 20 DQ restaurants will serve both hot food and treats.

“We are pleased to add Puerto Rico as a market...

ANALYSIS: France's Record-Breaking High Temperatures Decimate Poultry Sector

France's record-breaking heatwave is taking a severe toll on the country's poultry sector, with industry organizations reporting the deaths of hundreds of thousands of birds. The scale of losses has overwhelmed existing animal collection and disposal infrastructure, prompting authorities to consider emergency on-farm burials across the country's largest poultry-producing regions.

The prolonged period of extreme temperatures is placing the French agricultural sector under considerable strain. According to industry reports, officials are assessing the feasibility of burying dead birds directly on farms after collection services proved unable to cope...

Lineage Prepares Cleanup After Week-Long Fire Contained at LA Cold Storage Site

Firefighters have brought a major blaze under control at a Los Angeles cold storage warehouse, after flames burned for nearly a week at a facility central to the region’s frozen food supply chain.

The fire began June 17 at Lineage’s Big Bear facility in the Boyle Heights area of central Los Angeles. The site stores and distributes frozen seafood, pork, beef and poultry destined for West Coast grocery stores and restaurants, according to Lineage and local reports.

Lineage said it is ready...

Farmers Applaud Executive Order to Suspend Tariffs on Fertilizer

American Farm Bureau Federation President Zippy Duvall commented on President Trump’s executive order to lift countervailing duties on phosphate fertilizers from Morocco through early next year.

“Farmers applaud President Trump’s executive order to suspend tariffs on phosphate fertilizers from Morocco. Skyrocketing fertilizer costs have contributed to rising expenses for farmers who were already struggling after years of inflation, depressed commodity markets and high interest rates. In fact, 7 out of 10 farmers said, in a Farm Bureau survey this spring, that they would not be able to afford enough fertilizer for...

President Trump Takes Action to Lower Fertilizer Costs and Support American Farmers

Today [June 29, 2026], President Donald J. Trump signed a proclamation temporarily suspending countervailing duties (CVDs) on certain phosphate fertilizer imports, providing immediate relief to American farmers while advancing the Administration’s broader strategy to strengthen America’s fertilizer supply chain.

The temporary suspension will increase phosphate fertilizer availability, improve competition, and help lower one of agriculture’s largest production expenses while supporting a stable and reliable fertilizer supply ahead of future planting seasons.

Current USDA analysis indicates American farmers could save approximately $1.82 billion annually through lower phosphate fertilizer...

Hormel Foods Announces Agreement to Sell Ceratti Business in Brazil

Hormel Foods Corporation (NYSE: HRL), a Fortune 500 global branded food company, today announced it has entered into a definitive agreement to sell its Brazilian operations, operated under the CERATTI^® brand to Zanchetta Alimentos LTDA, a Brazilian food company with an established presence in the market.

The divestiture reflects Hormel Foods ongoing efforts to simplify and streamline its portfolio and focus its international strategy on markets with the strongest long-term growth opportunities.

The transaction is expected to close in the coming weeks, subject to customary closing conditions, including...

Southpaw Acquires Portfolio of 43 Taco Bell Locations in Columbus, Ohio

Southpaw, a leading owner and operator within the Quick Service Restaurants (QSR) sector, today announced that it has acquired a portfolio of 43 established Taco Bell locations in Columbus, Ohio. The addition of this portfolio brings Southpaw’s ownership of Taco Bells to over 185 locations across seven states and, including its Dunkin’ locations, 230+ total restaurants in nine states with total sales of more than $475 million annually. The terms of the transaction were not disclosed.

Southpaw believes that the acquisition of the Columbus portfolio represents a...

Singapore Ranks Amongst World’s Ten Most Food-Resilient Nations, Says New Index

Singapore has ranked among the world's ten most resilient food systems in a latest study by The Economist Enterprise. The research on global food resilience also delivers a strong word of caution: every major Asia-Pacific economy, including Singapore, has a blind spot around its ability to manage climate-driven food shocks.

The inaugural Resilient Food Systems Index (RFSI), by Economist Enterprise, supported by Cargill, ranks 60 countries on food system resilience across four pillars of affordability, availability, quality and safety and climate risk responsiveness. Singapore scores 73.0 overall. Ranking 9th out of 60 countries surveyed globally...

Expana's Weekly Top 10

Trade uncertainty, animal health, and shifting market dynamics continue to shape the agri‑food landscape. In this week’s Top Ten, we examine the developments influencing global supply chains, business strategy, and consumer markets, alongside the return of our regular columns and the latest episode of the Agri‑Food for Thought podcast. This list is in no particular order.

Find archived recaps here.

UNFI highlights three key trends at its 2026 Holiday and Winter Selling Show (East)

UNFI hosted its 2026 Holiday and Winter Selling Show (East) at...

PODCAST: Episode 41 - The New Era in Protein Demand 

Protein has become one of the biggest drivers of food purchasing decisions.

In the latest episode of Agri-Food for Thought, we examine the forces behind today's protein boom—from fitness culture and healthy aging to GLP-1 medications—and discuss how changing consumer preferences are creating new opportunities across livestock, dairy, food manufacturing, and ingredient markets.

We also take a closer look at the rapidly evolving whey protein market with a special guest...

ANALYSIS: US Chicken Exports Fall 7% as Middle East Conflict Disrupts Trade

Total exports of US chicken in April were down 7.0% year-over-year (YOY) and 13.4% month-over-month (MOM), compared with a 5-year average MOM decrease of 6.6% from March to April...

Roger Marshall - Senator Marshall Releases Statement on Senate Farm Bill 2.0 Framework

Washington - Today [June 25, 2026], U.S. Senator Roger Marshall, M.D. (R-Kansas), a member of the Senate Committee on Agriculture, Nutrition, and Forestry, released the following statement after Senate Agriculture Committee Chairman John Boozman introduced a working draft of the Agricultural Act of 2026.

"This farm bill is built for the people who feed, fuel, and clothe America, and modernizes the programs that farmers and ranchers rely on every day. This language continues the work we started last year in the Working Families Tax Cuts Act, and we are moving in the right direction to get the job done for America's...

Private Labels, Health and Wellness Take Center Stage at UNFI’s 2026 Holiday and Winter Selling Show

UNFI hosted its 2026 Holiday and Winter Selling Show (East) at Mohegan Sun in Uncasville, Connecticut, on June 24–25. 

The convention brought together more than 1,400 grocery retail representatives and 715 suppliers to connect ahead of the holiday and winter selling season. 

"This show reflects our continued focus on strengthening capabilities to help our retail customers differentiate and compete, while also supporting suppliers as they grow their brands in diverse retail environments," said Sandy Douglas, CEO of UNFI... 

Avian Influenza Cases Fall in the EU During the Spring

Detections of highly pathogenic avian influenza (HPAI) declined in Europe during the spring of 2026 and are expected to remain low over the summer, according to the latest quarterly monitoring report by the European Food Safety Authority (EFSA), the European Centre for Disease Prevention and Control (ECDC), and the EU reference laboratory (EURL). The risk to the general public remains low.

Between 28 February and 4 June 2026, EU Member States reported 186 outbreaks in poultry and captive birds, as well as 763 detections in wild birds. While the number...

President Trump Signs Executive Order Advancing Regenerative Agriculture

On the heels of President Donald J. Trump signing an Executive Order advancing regenerative agriculture, U.S. Department of Agriculture (USDA) Secretary Brooke L. Rollins simultaneously announced a final Regenerative Feedstock Rule, a landmark action that will help farmers voluntarily capture new value from regenerative agricultural practices through biofuel markets.

The announcement builds upon President Trump’s historic record of support for American agriculture and domestic biofuels. From delivering nationwide year-round E15, establishing the highest Renewable Volume Obligations in American history, and extending the 45Z Clean Fuel Production Credit through...

Wingstop Elevates its Summer Flavor Game with New Sweet Heat Chamoy Featuring Tajín

Wingstop is tapping into fan cravings and bringing bold flavor to summer gatherings with its newest limited-time flavor, Sweet Heat Chamoy featuring Tajín. The new offering combines a custom chamoy dry rub with a vibrant Tajín Chamoy drizzle, creating a layered flavor experience that balances sweet, tangy fruit notes with chili heat and citrus brightness.

The new Sweet Heat Chamoy flavor will be available exclusively to Club Wingstop members June 26 through June 29 before launching...

Farm Bureau Applauds President’s Call for Farmer Aid and Year-Round E15, Urges Bipartisan Action

American Farm Bureau President Zippy Duvall today applauded the White House request to Congress for more than $11 billion in additional assistance for America's farmers and ranchers, as well as the administration's call for year-round access to E15 fuel.

“Farmers are grateful to have the president’s backing at such a critical time after enduring years of economic losses due to inflation and depressed markets. Additional aid will give farmers optimism headed into harvest later this year as they await the benefits of enhanced...

ANALYSIS: Turkey Retail Distribution Plummets as Economic Reality Reshapes Buying Patterns

Demand for turkey at the retail counter has slowed significantly, which is driving prices lower throughout much of the complex. Total year-to-date (YTD) distribution of turkey items at retail is down 21.1% year-over-year (YOY) and is 22.2% below the 5-year average. Fresh bacon, fresh turkey breast, and fresh and frozen ground turkey make up 78.3% of the retail market, and all of these items have experienced declines...

Darden Sees Same-Store Sales Growth Across All Segments in Fiscal 2026

Darden Restaurants closed fiscal 2026 with sales and earnings growth that, according to President & CEO Rick Cardenas, outpaced the broader restaurant industry. Results were driven by positive same-restaurant sales across all segments, continued unit expansion and the benefit of a 53rd week of operations.

The company reported fiscal 2026 sales of $13.21 billion, up 9.4%, while blended same-restaurant sales increased 4.5%.

"Our performance throughout the fiscal year reflects the strength of our brands, the discipline of our strategy, and the quality of our...

Sandals Puts Culinary Storytelling at the Center of Jamaica Resort Transformation

Sandals Resorts is using food and beverage as a key pillar of its US$200 million transformation of three Jamaica properties, introducing a series of new dining concepts designed to deepen guests' connection to the destination through local ingredients, cultural storytelling and immersive experiences.

The culinary additions will roll out across Sandals Montego Bay, Sandals Caribbean Cay and Sandals South Coast as part of the extensive redevelopment project. The resorts are scheduled to reopen beginning in November and December 2026.

BJ’s Restaurant & Brewhouse Launches New Crispy Chicken Sandwich Lineup Starting June 25

BJ’s Restaurant & Brewhouse is introducing a new lineup of chicken sandwiches beginning June 25, featuring crispy chicken across three new recipes with customizable options.

“At BJ’s, we’re always innovating to bring guests exciting new flavors and memorable dining experiences, and our new chicken sandwich lineup is the latest example,” said Heidi Rogers, Chief Marketing Officer at BJ’s Restaurants, Inc. “From the trending heat of our Korean-style chicken sandwich to a classic option guests can customize their way, each sandwich is crafted...

AFBF Commends Bednarski Nomination to Farm Credit Board

American Farm Bureau Federation President Zippy Duvall today [June 24, 2026] commended the White House nomination of Michigan Farm Bureau leader and farmer Carl Bednarski to serve on the Farm Credit Administration Board.

“We congratulate Carl on his nomination to the Farm Credit Administration Board. He is well-qualified to serve in this position, having capably led the team at Michigan Farm Bureau for a decade and having also served on the AFBF board of directors for nearly nine years, including roles on our Executive, Audit and Finance Committees.

“Carl’s strong leadership abilities and knowledge of 

USDA Announces FY 2025 State Payment Error Rates in SNAP

Today, the U.S. Department of Agriculture (USDA) released the annual Supplemental Nutrition Assistance Program (SNAP) payment error rates (PER), which measure how accurately states determine who is eligible for SNAP and how much they should receive.

The national payment error rate for fiscal year (FY) 2025 is 10.62%, far surpassing the congressional threshold of 6%.

While this is a modest decrease from FY 2024, the FY 2025 rate still shows significant waste at the state level. Including both overpayments and underpayments, this year’s rate represents a collective $10.1 billion...

GXO Renews Long-Term Partnership With Carrefour in Belgium

GXO Logistics, Inc. (NYSE: GXO), the world’s largest pureplay contract logistics provider, today announced the renewal of its long-standing partnership with Carrefour for frozen supply chain operations in Belgium and Luxembourg. This renewal agreement strengthens one of GXO’s longest customer relationships in Belgium, a collaboration that has spanned almost 50 years and reaffirms Carrefour’s role as a key strategic partner for GXO’s operations in Zellik. 

“We are proud to continue our partnership with Carrefour, one of our longest‑standing customers in Belgium,” said Willem Veekens, Managing Director for GXO in...

The Retail Rundown: Independence Day Demand Meets Rising Cookout Costs

After weeks of demand shaped by Memorial Day and Father’s Day, retailers are now preparing for the final major grilling holiday of the summer: Independence Day. For meat departments, the Fourth of July represents the last significant opportunity to capture peak grilling demand before the slower midsummer period begins.

This year’s holiday arrives with favorable calendar dynamics. Falling on a Saturday, July 4th creates a full holiday weekend expected to encourage extended celebrations and larger gatherings. For grocers, that translates into a critical window to drive volume and strengthen...

Meat Institute Promotes Michael Schumpp to Vice President of International Affairs

The Meat Institute today [June 23, 2026] announced the promotion of Michael Schumpp to Vice President of International Affairs.

“Michael recently delivered compelling testimony in representing the Meat Institute before Congress and has assisted the US Trade Representative in negotiations on the US-Mexico-Canada Trade Agreement (USMCA),” said Meat Institute Julie Anna Potts. “His leadership on international policy is well established, his industry expertise is sought out by policymakers, and we are pleased he will continue his work on behalf of the meat and poultry industry as vice...

Farm Bureau Urges Senate Passage of Farm Bill

American Farm Bureau President Zippy Duvall commented on the Senate farm bill discussion draft released today [June 23, 2026] by Sen. John Boozman (R-Ark.), chairman of the U.S. Senate Committee on Agriculture, Nutrition, and Forestry.

“Farm Bureau appreciates Sen. Boozman’s work to move a farm bill forward in the Senate. The bill text provides important support for farm families. The benefits include improved access to credit, expanded investments in specialty crops, increased transparency in fertilizer markets, and enhanced research and conservation programs. The discussion draft is a good first step and provides a solid foundation that Farm Bureau will work to improve upon as the Senate moves toward markup.

NDFU Issues Statement on Senate Farm Bill Proposal

North Dakota Farmers Union President Matt Perdue issued the following statement today in response to the U.S. Senate Agriculture Committee’s release of The Agricultural Act of 2026:

“The Senate farm bill proposal includes many of the same helpful provisions included in the House-passed version. It updates farm loan programs and reauthorizes voluntary conservation, rural development and farmer mental health programs. These updates will benefit family farmers and ranchers and their communities.  

“We appreciate the process moving forward and hope the Senate addresses missed opportunities during the committee process. We will continue to advocate for bipartisan proposals...

Farm Bureau: Cost of Fourth of July Cookout Reflects Inflation Increase

Families celebrating the Fourth of July holiday with a cookout will find that prices at the grocery store closely reflect inflation increases over the last year. An Independence Day cookout will cost $73.82 for 10 guests this year, according to the 2026 American Farm Bureau Federation annual marketbasket survey.

This is up $2.90 from last year, which is a 4% increase. The overall annual inflation rate in the United States is 4.2% for 12 months ending in May, which is consistent with the findings of the marketbasket survey, even though the survey tracks a much smaller basket of items.

At $7.38 per person, this is the most expensive Fourth of July cookout since Farm Bureau began surveying costs in 2016. However, after adjusting for inflation, cookout costs have remained relatively stable in recent years and remain below the previous peak reached in 2022.

IFC Backs New Anthony’s Farm Group to Create Jobs and Drive Sri Lanka’s Poultry Exports

The International Finance Corporation (IFC), a member of the World Bank Group, is supporting New Anthony’s Farm Group (NAF) to expand operations, strengthen efficiency, create jobs and enhance rural livelihoods at one of Sri Lanka’s top poultry producers.

IFC’s investment will enable NAF—Sri Lanka’s only fully antibiotic-free poultry producer—to scale capacity, improve value chain efficiency, and expand access to safe, affordable domestic supply of poultry. The project is expected to create over 900 jobs and benefit at least 200 smallholder farmers engaged through contract farming and outgrower schemes...

State Government of New South Wales - NSW Strengthens Surveillance For H5 Bird Flu

The NSW Government has increased surveillance and boosted biosecurity capacity for H5 bird flu by dedicating additional resources to identifying potential cases coupled with an awareness campaign focused on input from the community and the needs of industry.

Surveillance operations have ramped up as state prepares for a potential detection in NSW, including establishing a H5 bird flu call centre, training over 380 additional staff, including Local Land Services and National Parks and Wildlife Service field officers to undertake surveillance for H5 bird flu.

All surveillance testing for H5 bird flu takes place at the Elizbeth Macarthur Agricultural Institute (EMAI) is funded by the NSW Government...

Tyson Foods Expands Chicken Cups Line With Three New Flavors

In line with demand for convenient, high‑protein foods, Tyson Foods is expanding its Tyson Chicken Cups line with three new varieties: Garlic & Herb, BBQ and Harissa.

The expansion builds on early traction for the product, which was named Product of the Year in the Protein Snack category based on a Kantar survey of 40,000 consumers. The recognition highlights continued interest in protein‑forward, on‑the‑go options and supports the brand’s positioning in the growing snack protein segment.

The new flavor lineup...

Church's Texas Chicken® Brings Back Smokehouse Chicken with NEW Lemon Pepper Flavor

Church's Texas Chicken® is bringing back one of its most requested menu favorites – Smokehouse Chicken, available for a limited time. Starting at just $5.99, the craveable offering comes as a complete meal, including a signature Honey-Butter Biscuit™ and a Jalapeño Pepper for a bold, flavorful kick. This year's return is even bigger, with the addition of NEW Lemon Pepper Chicken, delivering a zesty, savory twist.

The lineup features three crave-worthy flavors: Original, Spicy, and the all-new...

Domino’s Names Joe Jordan CEO as Russell Weiner Plans Retirement

Domino’s Pizza Inc. has outlined a planned leadership transition that will see Chief Operating Officer (COO) and President of Domino’s US Joe Jordan step into the role of Chief Executive Officer (CEO) on October 1, 2026, as longtime company veteran Russell Weiner prepares to retire from the position.

The company said Jordan will also join Domino’s Board of Directors at that time. Weiner will remain CEO through the end of September 2026 before transitioning to Executive Chairman Designate, and will...

70% of Low-income Parents Worry About Affording Groceries

As inflation and grocery prices reach new highs, new national research commissioned by No Kid Hungry finds parents living on low incomes are being forced to make impossible tradeoffs between stocking the fridge, buying medicine, and paying household bills. The polling underscores the devastating impact of last summer's historic cuts to the Supplemental Nutrition Assistance Program (SNAP) that have already caused 3.5 million people to lose access to the nation's most effective anti-hunger program.

The results show that parents are having to make difficult decisions about which basic needs to...

Long John Silver’s Leverages Seasonal Flavors and Value in Summer Menu Launch

Long John Silver’s is combining limited‑time menu additions with value-driven offerings to drive summer traffic, rolling out a seasonal lineup that mixes returning seafood favorites, new sauces and expanded beverage options.

The quick‑service seafood chain has introduced a Summer Special Platter featuring coconut shrimp and a new Citrus Honey Mustard dipping sauce, while continuing its year‑round $6 Basket program, a core part of its value strategy amid intense industry competition.

"To us, summer is all about providing great flavors and...

OTB Hospitality Files Chapter 7 Bankruptcy Following On The Border Closures

Pappas Restaurants, Inc. expanded its portfolio in May 2025 with the acquisition of On The Border Mexican Grill & Cantina, adding another well‑known Texas brand to its family of restaurant concepts, according to an Expana report.

The deal brought On The Border under the same umbrella as Pappadeaux Seafood Kitchen, Pappasito’s Cantina and Pappas Bros. Steakhouse, among other concepts. Following the acquisition, Pappas began refreshing On The Border’s menu and operations, with an emphasis on improving food quality, strengthening execution and enhancing the overall guest experience...

Denny’s Launches Summer Menu, Adds New Value Items Under $10

Denny’s is rolling out a new summer menu designed to blur traditional daypart boundaries, with breakfast, lunch, and dinner items all available any time of day across its US restaurants beginning June 24.

Dubbed The Clock’s Off Menu, the lineup is built around an all-day dining strategy that leans into changing consumer habits and the idea that demand is no longer tied to conventional meal times.

The expanded menu includes core Denny’s staples such as Moons Over My Hammy, Country Fried Steak & Eggs, Sirloin Steak, and...

Coalition for Metabolic Health Joins USDA's Dietary Guidelines National Strategic Partnership

The Coalition for Metabolic Health announced it has joined the U.S. Department of Agriculture's Dietary Guidelines National Strategic Partnership, an effort to strengthen national collaboration around nutrition and public health by helping Americans understand how the Dietary Guidelines for Americans can support healthy eating.

"The Dietary Guidelines influence federal food programs and shape dietary norms nationwide, affecting meals in American homes, schools, hospitals, and more," said Dr. Maya Maroto, executive director of the Coalition for Metabolic Health. "We were encouraged by the new guidelines' emphasis on whole foods...

Archer Meat Snacks Launches First-Ever Chicken Protein Snack

Archer Meat Snacks (archerjerky.com), one of America’s fastest-growing clean-ingredient meat snack brands, announced its largest product expansion to date: a new 8-count Mini Stick multipack lineup that introduces the company’s first-ever chicken product, Oven-Roasted Chicken Mini Sticks, alongside a new Sweet BBQ Beef Mini Sticks flavor. The new products ship to Target beginning June 2026 while Walmart has added about 7,500 new Archer shelf placements, giving health-conscious families easier ways to stock up on real-ingredient protein snacks in delicious flavors.

Expana's Weekly Top 10

This week’s Top 10 highlights the key risks, policy developments and market shifts shaping the agri-food landscape, from biosecurity threats and farm labor reform to fertilizer costs, cocoa competition and resilient consumer demand. From the spread of New World screwworm in the US and proposed changes to the H-2A program, to private label growth, Father’s Day meat promotions and climate risks facing West Coast fisheries, these are the stories driving markets this week. This list is in no particular order. 

Find archived recaps here.

10. Private labels continue...

ANALYSIS: Year-End Production Outlook Highlights Poultry Expansion

As the protein complex moves into the back half of 2026, the latest USDA Livestock, Dairy & Poultry Outlook presents an expanding production picture across poultry and pork, while beef output remains constrained. For participants in the broiler complex specifically, the year-end trajectory remains positive, with revised projections now pointing toward a record output year.

The year-end broiler production is forecast at 49.4 billion pounds, a 2.86% increase over 2025 levels and, if realized, a record high for the industry. The latest projection reflects continued upward...

ANALYSIS: Turkey Industry Navigates Uncertainty as Early Production Gains Diminish

Year-to-date (YTD) turkey egg sets and poult placements outpace those of 2025 by 0.6% and 0.7%, respectively, but continue to fall below those of the 5-year average...

Brands Compete on Value, Experience and Summer Promotions in Foodservice

Rising prices, shifting consumer expectations and seasonal marketing pushes are shaping the latest moves across foodservice. From affordability and customer satisfaction trends to global expansion, soccer-themed promotions and summer menu innovation, restaurant brands are refining how they attract traffic, build loyalty and compete for consumer spending.

With fast-food costs climbing and value under greater scrutiny, new studies highlight how affordability and customer satisfaction are shaping consumer choices.

A new WalletHub study finds fast food is becoming less affordable, with sharp state-by-state differences...

Americold Opens New Cold Chain Hub at Port Saint John, Expanding Global Trade Connections

Americold Realty Trust has opened a new import-export hub at Port Saint John, strengthening links between North American producers and international markets while advancing temperature-controlled logistics in Canada.

Unveiled during Port Days 2026, the facility was developed with DP World and Canadian Pacific Kansas City (CPKC). The project combines cold storage, maritime logistics and rail transportation in a single location, creating what the companies describe as the first integrated operation of its kind globally...

Pokeworks Expands Limited-Time Menu Strategy with New High-Protein Surf & Turf Bowl

Pokeworks is tapping into growing consumer demand for protein-forward menu options with the launch of its new High-Protein Surf & Turf Bowl, available for a limited time across participating locations nationwide.

The fast-casual poke brand's latest limited-time offering combines premium ahi tuna and chicken breast in a single entrée designed to appeal to guests seeking higher-protein meal options without sacrificing flavor or customization. The bowl delivers 44 grams of protein and 10 grams of fiber, pairing...