Senate Democrats Introduce Tariff Refund Act to Reclaim $175B in IEEPA Duties

A coalition of democrats senators introduced legislation that would require refunds of President Trump’s reciprocal tariffs, which were shot down last week by the US Supreme Court.

Senate Finance Committee Ranking Member Ron Wyden, D-Ore., Small Business Committee Ranking Member Edward J. Markey, D-Mass., and Foreign Relations Committee Ranking Member Jeanne Shaheen, D-N.H., released the Tariff Refund Act of 2026 on February 26. The bill was co-sponsored by over 23 senators.

According to the US Senate Finance Committee, the Trump administration...

Albertsons® Companies Appoints Brian Rice to Board of Directors

Albertsons® Companies, Inc. (NYSE: ACI) (“the Company”) today announced the appointment of Brian Rice to its Board of Directors, effective Feb. 25, 2026. The Company’s board has now expanded to 11 members.

Mr. Rice is a seasoned global technology executive with more than 30 years of experience leading large-scale digital transformation, technology modernization, and operational excellence across some of the world’s most recognized consumer brands. He currently serves as Executive Vice President and Global Chief Information Officer at McDonald’s Corporation, where he is a member of the company’s...

Expana's Weekly Top 10: Markets Rally After SCOTUS Tariff Ruling, Section 122 Takes Center Stage

Welcome to Expana's Weekly Top 10 Stories, where we highlight the week's most significant events and trends across various sectors.

This edition features a crucial Supreme Court tariff ruling that leads to strategic pivots by the administration, a major sustainability-focused investment in China's industrial sector, and pivotal European Commission proposals affecting the fertilizer market.

We also cover notable shifts in the foodservice industry, dramatic agricultural incidents, and key economic indicators suggesting potential inflationary pressures. Explore these stories for a concise overview of impactful...

ANALYSIS: US Lamb Weights Running Lighter Compared With Recent Years 

US lamb weights in 2026 are running lighter compared with recent years, though stronger slaughter levels have supported overall production. According to USDA federally inspected data, the 2026 year to date (YTD) average lamb live weight is 122 pounds, compared with 129 pounds during the same YTD period in 2025. Producers have also continued to market lambs earlier amid dry pasture conditions and higher feed costs, potentially shortening days on feed. 

At the same time, YTD slaughter has increased to 257.1 thousand head in 2026 versus 242 thousand head in 2025. As a result, despite lighter weights, total lamb production has increased...

ANALYSIS: A Month After the New Food Pyramid, Has US Beef Purchasing Shifted?

The US food pyramid was updated on January 7, shifting proteins from near the top of the pyramid to the base. For those unfamiliar with the pyramid's structure, the top indicates items your diet should include less of, so this shift from top to bottom represents a significant change in dietary guidance. 
 
At the retail level, beef experienced an average distribution decrease of approximately 13% compared with 2025 levels. This trend contradicts the newly updated food pyramid's emphasis on protein consumption. However, most cuts were more expensive...

AFBF Urges Continued Science-Based Response to New World Screwworm

As New World screwworm continues to pose a threat to the U.S. cattle herd and farm economy, American Farm Bureau President Zippy Duvall sent a letter to USDA Secretary Brooke Rollins urging a continued science-based approach to addressing the threat. The letter urges USDA to keep the southern U.S. border closed to cattle imports until it’s clear Mexico is capable of controlling the pest.

The letter states, “Under your leadership, USDA is delivering on its promise to fight the New World screwworm by completing the sterile fly distribution facility in South Texas, leveraging USDA’s ability to connect entrepreneurs...

Seafood Spotlight, Brand Revamps and Store Closures Signal Shifts in Foodservice

Over the past two weeks, significant developments have shaped the foodservice and grocery industries. In this recap, Expana has curated the stories that resonated most with our customers — from major policy initiatives and Lent promotions to product innovation and high-profile closures. Here are the key headlines from the latter half of the month.

National Restaurant Association Release Federal Policy Priorities

The National Restaurant Association released its federal policy priorities aimed at stabilizing the workforce, supporting employment growth, reducing operator costs...

Niman Ranch Launches Domestic Regenerative Organic Beef Program

Niman Ranch, the pioneer in humane and sustainable meat, today announced the launch of its Regenerative Organic Certified® (ROC™) beef program sourced entirely from U.S. family ranches and brought to market at meaningful scale. The program debuts with a network of ranchers covering 105,000 U.S. acres and a roadmap to reach 250,000 acres by 2028.

Re-Shoring the Gold Standard

With the U.S. cattle herd at a 75-year low, the domestic supply chain is under unprecedented pressure—just as demand for organic, grass-fed beef reaches an all-time...

USPOULTRY Foundation Supports Attendance of FFA Students and Ag Teachers at IPPE 2026

The top 11 teams from the National FFA Poultry Evaluation and Food Science and Technology Career Development Events (CDEs) were invited to attend the International Poultry Expo (IPE), part of the 2026 International Production & Processing Expo (IPPE). This opportunity was made possible through the USPOULTRY Foundation’s ongoing efforts to inspire students to explore careers in the poultry and egg industry. As part of the initiative, the selected teams received an all-expense paid trip and had the opportunity to explore the vast IPPE trade show floor...

New FMI Research Reveals How the Food Industry Is Supporting Consumers’ Evolving Health Priorities

Today [February 26, 2026], FMI – The Food Industry Association unveils the findings of the 2026 Report on Food Industry Contributions to Health & Well-Being following the recently released Dietary Guidelines for Americans (DGAs) and ahead of National Nutrition Month®. The report offers insights into the industry’s efforts to serve as a destination for health and well-being and drive meaningful progress by providing grocery shoppers with products, resources and services that support their individual health goals...

Farm Bureau Welcomes USDA’s Streamlined Efforts

American Farm Bureau Federation President Zippy Duvall commented today on USDA’s new “One Farmer, One File” initiative, which promises to streamline efforts to make its services more efficient for farmers and ranchers across the country.

“Farmers and ranchers rely on USDA for up-to-date resources to keep our businesses running and our food supply secure. Today’s announcement is welcome news to ensure farmers quickly receive the information and resources they need...

USDA Launches ‘One Farmer, One File’ Initiative to Better Support Farmers

Today at the Commodity Classic Convention in San Antonio, Texas, U.S. Secretary of Agriculture Brooke L. Rollins announced the “One Farmer, One File” modernization, another action putting Farmers First with sweeping technological improvements at the U.S. Department of Agriculture (USDA). Through “One Farmer, One File,” USDA’s mission is to create a single, streamlined record that follows the farmer — no matter where they go in the USDA system.

“Every single day at USDA, our focus is on making life easier, more profitable and more rewarding for the American farmer,” said Secretary Brooke Rollins...

Cattlemen’s Beef Board Elects New Officers at 2026 Winter Meetings

Cattle producers Dr. Cheryl DeVuyst of Oklahoma, Terry Quam of Wisconsin and Kalena Bruce of Missouri are the new leaders of the Cattlemen’s Beef Promotion & Research Board (CBB). Elected by their fellow CBB members at the 2026 Cattle Industry Convention in Nashville, this new officer team is responsible for guiding the national Beef Checkoff throughout 2026.

DeVuyst, the 2025 vice chair, is now the CBB’s chair, while Quam will transition from his role as the 2025 secretary-treasurer to become the 2026 vice chair. Bruce is the newest member of...

NRF Foundation and PepsiCo Foundation Launch Retail Training Fund to Advance Career Readiness

The National Retail Federation Foundation and the PepsiCo Foundation today announced the launch of the NRF Foundation Retail Training Fund, a new partnership designed to strengthen career readiness and economic mobility by expanding access to essential retail skills training and credentials.

The PepsiCo Foundation intends to contribute $1 million over three years to catalyze this transformative initiative. The fund will provide critical support to workforce development organizations, community colleges and select educational institutions to equip individuals with the skills and credentials needed to secure meaningful employment...

ANALYSIS: Argentina’s Fresh Beef Exports Down 7.6% in January 2026 to 52,413 mt, 12.2% Higher YOY

The latest data released by Argentina’s National Institute of Statistics and Census indicated that 2026 fresh beef exports (chilled and frozen) sustained the downward trend seen since August last year. January 2026 shipments showed a moderate pullback of 7.6% against December 2025 to 52,413 MT, though still represented a 12.2% year over year (YOY) increase...

ANALYSIS: US Boneless Beef Cold Storage Stocks Post Steady Figure January 2026 MOM

Boneless beef cold storage stocks started 2026 with 39.45 million lbs in January, according to the latest US Department of Agriculture (USDA) cold storage report. This represents a nearly steady level with December figures. In recent years, January has kicked off with more product in freezers than the prior month. The steady figure this year could be propelled by cattle cycle trends, and lower US production figures.

Typically, as domestic production falls, cold storage stocks decline due to a combination of less domestic product entering freezers and...

ANALYSIS: 2025 Turkey Exports Second Lowest in 25 Years as Production Tightens

Total turkey exports declined in 2025 following the trend of lower production. At 425 million lbs. of production, US exports of turkey meat were at the second lowest value of the past 25 years, only slightly higher than the volume of turkey moved in 2022...

ANALYSIS: EU Egg Supply Tightens Ahead of Easter

In the run-up to Easter, market participants describe the EU egg sector as increasingly delicate, not because of a single disruptive event, but because of how little spare capacity remains in the system. Several traders and packers say production has been running close to planned levels for months, leaving limited flexibility to respond to shifts in demand. As one source noted, “there is simply less room to adjust than there used to be.”

Buyers across retail and food manufacturing are said to be acting cautiously. According to industry...

Burger King Elevates Iconic Whopper with Guest-Inspired Enhancements

Burger King (BK) is taking customer feedback to heart with its latest initiative, empowering guests to shape the future of the brand. This innovative approach was highlighted when President Tom Curtis invited guests to call or text him directly, leading to significant changes in the brand's flagship offering, the Whopper-a first in nearly a decade.

The newly enhanced Whopper brings a higher-quality dining experience, complete with a premium, better-tasting bun and packaging adjustments to maintain its freshness from kitchen to table. The sandwich...

Eggs Up Grill Names Seasoned Restaurant Finance Leader Kayla Money as Chief Financial Officer

Eggs Up Grill, the fastest-growing "better breakfast" restaurant franchise in the country, has appointed Kayla Money as chief financial officer. She brings more than a decade of financial leadership experience in the restaurant industry to the growing breakfast, brunch and lunch franchise.

Money joins Eggs Up Grill from Denny's Corporation, where she most recently served as senior director of enterprise FP&A and investor relations, leading enterprise forecasting and long-range financial planning for the national restaurant brand...

Vital Farms Reports Fourth Quarter and Fiscal Year 2025 Financial Results

Vital Farms (Nasdaq: VITL), a Certified B Corporation that offers a range of ethically produced foods nationwide, today reported financial results for its fourth quarter and fiscal year ended December 28, 2025.

Financial highlights for the fourth quarter ended December 28, 2025, compared to the fourth quarter ended December 29, 2024, include:

• Net Revenue increased 28.7% to $213.6 million, compared to $166.0 million
• Gross Margin of 35.8%, compared to 36.1%
• Net Income of $16.3 million, compared to $10.6 million
• Net Income per Diluted Share of $0.35, compared to $0.23
• Adjusted EBITDA of $29.2 million, compared to $19.1 million

Meat & Livestock Australia: Highest Female Slaughter in Almost 50 Years

The Australian Bureau of Statistics (ABS) has released processing data for the final quarter for 2025, confirming a large year for Australia’s cattle sector. Across the last calendar year, national cattle slaughter reached 9.28 million head and beef production totalled 2.8 million tonnes.

Of the 9.28 million cattle processed in 2025, 4.93 million were females and 4.35 million were males, placing the national female slaughter rate (FSR) at 53% for the year. While the female share has been elevated since 2024, there is no sign of a heavy destock...

Farm Bureau Calls on House Agriculture Committee to Pass Farm Bill

American Farm Bureau Federation President Zippy Duvall today commented on the Farm, Food, and National Security Act of 2026.

“Farmers appreciate the work Chairman G.T. Thompson and the House Agriculture Committee have done in drafting a new, modernized farm bill. It will provide much-needed certainty for farmers who are facing record high expenses and historically low crop prices.

“The bill updates important food and farm programs, enhances conservation efforts, bolsters assistance to specialty crops, and makes critical investments in agricultural research. We urge House Agriculture Committee members to...

Rollins, Vaden, and Forst Announce Disposal of Dilapidated USDA Facilities

Today, U.S. Secretary of Agriculture Brooke L. Rollins and Deputy Secretary Stephen A. Vaden, joined by General Services Administrator Edward C. Forst, announced the imminent disposal of the South Building and Braddock Place, returning resources to the American taxpayer, effectuating the vision of President Donald J. Trump, and reducing the real estate footprint of the U.S. Government in the National Capital Region...

ANALYSIS: New World Screwworm Activity and Regional Trends in Mexico 

According to the latest SENASICA epidemiological update, week 8 data shows a total of 740 active New World screwworm cases, including 442 in bovine livestock. The increase in overall detections reflects additional cases in non‑bovine species, while bovine cases remained stable compared with the previous reporting period.

ANALYSIS: New Zealand’s Jan 2026 Beef Exports Ease from 9-Month Highs to 43,933 MT

New Zealand’s beef exports in January 2026 retreated from December’s nine-month high, slumping to 43,933 metric tons (MT), according to the latest data from Stats NZ.

The New Year holiday closures kept outbound volumes lower by 11.0% or 5,403 MT from the prior month.

Declines were recorded across all major markets, with the exception of the United States (US), where November’s rollback of the 15% tariff under the US “Fair and Reciprocal Plan” helped lift...

ANALYSIS: Lower Slaughter Pulls Australia’s 2025 Lamb Production 5.2% Below Year Ago

Australia’s 2025 total lamb production retreated from 2024’s all-time high, totaling 597,068 metric tons (MT), according to the latest data from the Australian Bureau of Statistics (ABS).

Driven by its reduced flock size and extended dry weather conditions, output slumped by 5.2% year-on-year (YOY) or 32,614 MT.

Production across Victoria (VIC), New South Wales (NSW), Western Australia (WA) , South Australia (SA) recorded slight dips compared to last year with the exception of Tasmania (TAS).

In the south, bushfires and heatwaves late in Q4 2025 further compounded pressure on grazing conditions, with sheep pastures bearing the brunt of the impact compared with cattle...

Panera Bread Introduces New Value with Mix & Match Menu

Panera Bread is giving value a fresh upgrade with the launch of its new Mix & Match value menu, introducing a new kind of deal that redefines the traditional value experience. Built around the brand’s signature soups, salads and sandwiches, the offering delivers satisfying combinations made with high-quality ingredients . 

The new Mix & Match Menu allows guests to combine up to ten Panera favorites , each priced at $4.99*, marking the first time the bakery-café has introduced a dedicated value menu of this...

El Pollo Loco Announces Protein Packed Menu

El Pollo Loco, the nation's leading fire-grilled chicken restaurant chain, today announced its Protein Packed Menu, a curated lineup of more than 20 protein-heavy existing menu items crafted to meet growing consumer demand for balanced, flavorful, and functional meals.

Now available online, the Protein Packed Menu reimagines what “high protein” means in quick‑service dining. Centered on the brand’s signature fire‑grilled chicken, the lineup spans burritos, salads, bowls, and more – with multiple items delivering over 50 grams of protein, and all for under $15.

“Consumers are seeking higher‑protein...

Elite Treats Recalls Lot of Elite Treats Chicken Chips for Dogs

Elite Treats, LLC is recalling one lot of "Elite Treats Chicken Chips for Dogs" due to potential Salmonella contamination according to the announcement posted by the US Food and Drug Administration (FDA). The affected items are packaged in 6-ounce black and gold bags, labeled with lot number 24045 and an expiration date of April 2027, printed on the back.

Pets infected with Salmonella may experience symptoms such as lethargy, diarrhea, bloody diarrhea, fever, vomiting, decreased appetite, and abdominal pain. If your pet has consumed the...

KFC Introduces $20 Build a Bucket and Brings Back the Twister

KFC have announced the return of its beloved Twister and the debut of the $20 Build a Bucket.

Melissa Cash, Chief Marketing Officer for KFC US said, "In today's market, value can't just mean price, and portability can't come at the expense of satisfaction. We brought back the original Twister fans love as a wrap that stands on its own, now with even more ways to customize it, including a bacon option."

Back by popular demand, the Twister has...

The Retail Rundown: Winter’s Grip Lingers as Lent Lifts Seafood Features

As the last week of February winds down, retailers are eager to move beyond the month’s typical slowdown and pivot toward spring. Still, harsh winter weather, including a recent blizzard in the Northeast, has kept many shoppers in stock-up mode, with warmer days feeling distant for some.

Feature activity remains solid across the protein complex. Seafood commands 33% of total ad space, followed by pork at 22%. Beef accounts for about 20%, while chicken represents just over 15%. Egg promotions rose to 6%, up 2 points week-over-week...

Dine Brands Demonstrates Strategic Financial Moves Amid Challenges in 2025

Dine Brands Global, Inc., parent company to restaurant brands like Applebee’s Neighborhood Grill + Bar, IHOP, and Fuzzy’s Taco Shop, revealed its financial results for Q4 and the fiscal year 2025. The company showcased strategic financial maneuvers amidst a shifting landscape.

Highlighting their refinancing success, Vance Chang, CFO of Dine Brands, remarked, "In 2025, we efficiently refinanced our debt and returned capital to shareholders, maintaining a robust balance sheet. Our 2026 outlook promises continued investments in growth initiatives backed by positive trends across our...

Hormel Foods Appoints Donald Monk as Company’s First Chief Technology Officer

Hormel Foods Corporation (NYSE: HRL), a Fortune 500 global branded food company, today announced the appointment of Donald Monk as chief technology officer, effective March 23. In this newly created role, Monk will serve as the company’s senior-most technology leader, responsible for envisioning, aligning and delivering the enterprise technology, digital and data strategy that supports long‑term growth.

“Don is an exceptional technology leader with a proven track record of transforming large, global organizations and building modern digital capabilities that unlock business growth,” said John Ghingo, president, Hormel Foods. “As we continue to prioritize the modernization of our technology and data...

McLane's Foodservice Expansion Brings Innovative Solutions to Convenience Stores

McLane, recognized as one of the largest distributors in America, has announced an expansion of its foodservice offerings with several new products set to debut in convenience stores. These latest innovations are designed to drive sales, reduce waste, and meet the changing demands of consumers. Attendees of Convenience Retailing University (CRU) in Austin, Texas, from February 24 to 26, will have the chance to sample and purchase these new items.

Prendisimo, McLane's comprehensive pizza program tailored for convenience retailers, has unveiled the Duo...

ANALYSIS: Mexico’s Imports of Brazilian Beef Ease 

Brazil’s beef exports to Mexico continued to trend lower in recent months, with January shipments totaling 3,218 metric tons, a 3% YOY increase but a sharp 32.7% MOM reduction. Despite the slight annual growth, the movement reflects a downward pattern that has developed over the past three months...

ANALYSIS: Australia’s Total 2025 Beef Production Soar to Record 2.87M MT

Australia’s total 2025 total beef production soared to a record 2.87 million metric tons (MT), according to the latest data from the Australian Bureau of Statistics (ABS).

Rising by an impressive 11.7% year-on-year (YOY), the annual increment of 51,989 mt was driven by growth across all beef-producing regions.

Strong gains in Queensland, Australia’s top producer led most of the increases, followed by New South Wales (NSW) and Victoria (VIC).

In Q4 2025, beef production eased 6.1% from Q3 to...

Chewy Appoints Chris Deppe as Chief Financial Officer

Chewy, Inc., a leading and trusted destination for pet parents and partners everywhere, announced today the appointment of Chris Deppe as Chief Financial Officer (CFO).

Deppe is a seasoned finance and operations leader with more than 20 years of experience. He joined Chewy in 2022 as the Vice President of Supply Chain and Operations Finance, and most recently served as the Head of all Corporate and Commercial Finance Functions. During his tenure, he has played a key role in advancing the company’s financial strategy...

OpenTable Launches New Media Network, Connecting Brands with Millions of Global Diners

OpenTable, a global leader in restaurant tech, today announced the launch of its new media solution, OpenTable Media, unlocking paid partnerships and advertising on the platform. The new offering positions OpenTable as a valuable, full-service media partner for a wide range of brands looking to reach consumers through differentiated channels and experiences.

OpenTable Media enables brands to build customized campaigns across multiple touch points in the diner journey, from discovery to booking, helping them reach new audiences, leverage strategic distribution channels, and better understand customer behavior.

KBP Brands Expands SONIC Presence with Acquisition of 78 Drive-In Locations

KBP Brands has significantly bolstered its presence in the fast-food industry by acquiring 78 additional SONIC drive-in locations across Ohio, Kentucky, North Carolina, Tennessee, and Virginia. This expansion brings KBP's total SONIC footprint to 164 locations in eight states, establishing it as the fourth largest franchisee within the SONIC system.

This acquisition marks KBP's second SONIC purchase in under two years, following its partnership with SONIC's parent company, Inspire Brands, after the addition of Arby’s to its portfolio...

Bourbon Barrel Retreats Expands with Opening of The White Bison Restaurant and Tasting Room

The team behind Bourbon Barrel Retreats, Kentucky's barrel-shaped cabin resort, has opened The White Bison, an on-site restaurant and tasting room designed to deepen the bourbon tourism experience in Anderson County.

The White Bison marks the next phase of growth for the family-owned hospitality brand founded by Tony and Christina Happeny. Since launching Bourbon Barrel Retreats, the property has drawn guests from across the country seeking a distinctive bourbon-centered stay in the heart of Kentucky bourbon...

Quad A Farms Recognized for Environmental Excellence by USPOULTRY

Owned and operated by Will and Hannah Anderson and their family, Quad A Farms of Register, Ga., was one of five farms across the U.S. to receive the U.S. Poultry & Egg Association’s (USPOULTRY) Family Farm Environmental Excellence Award during the 2026 International Production & Processing Expo in Atlanta. USPOULTRY sponsors the annual awards to recognize exemplary environmental stewardship by family farmers engaged in poultry and egg production.

Applicants were rated in several categories: nutrient management planning, implementation of novel sustainability practices, community involvement...

Christy Puffenbarger to Serve as 2026 National Turkey Federation Chairwoman

The National Turkey Federation (NTF) today announced its 2026 officer team and Executive Committee members, elected by the Board of Directors during the 2026 NTF Annual Convention in Fort Lauderdale, Florida.

Christy Puffenbarger, vice president of technical services at Aviagen Turkeys, Inc., was elected to serve as chairwoman, becoming the first woman to hold the position in the organization’s more than 80-year history. She succeeds Jay Jandrain, president and CEO of Butterball, LLC., who served as chairman in 2025...

America’s Rethinking Meal Planning: New Report Finds Frozen Foods Becoming a Kitchen Essential

New market data shows that frozen food is becoming a meal-planning essential for today’s consumers. As the national conversation about food, health, and affordability is intensifying, research unveiled at AFFI-CON finds millions of families see practical answers for this conversation in the frozen food aisle.

The American Frozen Food Institute (AFFI) and FMI – the Food Industry Association released the fourth edition of the Power of Frozen in Retail report, outlining a key trend: frozen food has moved from a backup option to a core element of meal-planning for a growing share of American households...

Pork Exports Just Short of 2024 Record; Beef Feels Pinch of China Lockout

U.S. pork exports posted the second highest value and third largest volume on record in 2025, according to year-end data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). December beef exports were the largest in eight months, but full-year shipments fell substantially year-over-year, largely due to the ongoing trade impasse with China. Exports of  U.S. lamb muscle cuts were the largest in more than a decade.

December pork exports totaled 257,846 metric tons (mt), down 3.5% from the large volume posted a year ago...

Canada Secures Expanded Market Access for Canadian Meat Products

Following the historic signing of the Comprehensive Economic Partnership Agreement (CEPA) by Prime Minister Carney and President Prabowo in September, the Government of Canada today announced a major expansion of market access for Canadian beef and pork products in Indonesia.

Following the historic signing of the Comprehensive Economic Partnership Agreement (CEPA) by Prime Minister Carney and President Prabowo in September, the Government of Canada today announced a major expansion of market access for Canadian beef and pork products in Indonesia. This milestone comes after sustained diplomatic engagement and a successful...

Firehouse Subs® Introduces New Chicken 'N' Cheddar Rancher Sub Ahead of National Ranch Day

Firehouse Subs®, the firefighter-founded hot sub chain, is introducing its new Chicken 'N' Cheddar Rancher Sub ahead of National Ranch Day on Tuesday, March 10, offering an elevated take on the classic chicken, bacon and ranch combination. Launching today as a loyalty-exclusive* for Firehouse Subs' biggest fans, the Chicken 'N' Cheddar Rancher Sub is the first new permanent menu item in three years and is packed with 49 grams of protein**.  

At the center of the sandwich is the brand's new grilled chicken – tender and juicy, crafted to deliver unmistakable char...

Introducing Scintilla In-Store: The Future of Third-Party Retail Execution at Walmart

Today, Walmart Data Ventures is introducing Scintilla In-Store, a transformative platform for supplier field representatives that connects data to action at the store level. As the newest addition to the Scintilla portfolio, Scintilla In-Store unifies essential tools, real-time data, actionable metrics, and supplier-assigned tasks in a single app. By integrating these capabilities, the platform helps reduce out-of-stocks, streamline execution, and deliver a seamless omni-shopping experience.

Building on the vision of Scintilla, Walmart’s first-party insights...

Hardee's® Goes Big on Protein with New Frisco Lineup

Hardee's is bringing back a lineup of limited-time favorites that prove the brand's promise of quality, taste and indulgence. From a breakfast that works hard for hard workers to a limited-time protein packed experience and scratch-made biscuits, these returning menu items showcase everything Hardee's customers love about the brand.

Frisco Your Way All Day

Hardee's is introducing an all-new Frisco Breakfast Burger for a limited time. Available from February 18 through May 12, guests can start their day with a hearty breakfast...

Rosina Food Products, Inc. Recalls Ready-To-Eat Frozen Meatball Products 

Rosina Food Products, Inc., a West Seneca, N.Y. establishment, is recalling approximately 9,462 pounds of ready-to-eat (RTE) frozen meatball products that may be contaminated with foreign material, specifically metal, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.  

The RTE fully cooked frozen meatball products were produced on July 30, 2025. The following products subject to the recall are...

ANALYSIS: Regional Self-Sufficiency and Freight Economics Weigh on US Cage-Free Market

The cage-free market remains under pressure this week as sluggish nationwide demand and shifting regional logistics reshape traditional trade flows. While more than 8.5 million layers have been lost to HPAI in 2026, roughly 80% of those losses have been concentrated in the Northeast. As a result, the Northeast is one of the few regions showing meaningful buying interest, though the impact on the broader spot market has been limited thus far. Retail, foodservice, further processing, and export demand all remain subdued, leaving spot market interest thin and supplies long across both cage-free and conventional segments...

Industry Responds to US Supreme Court Decision Overturning Trump’s Emergency Tariffs

The US Supreme Court’s decision Friday to overturn Donald Trump’s emergency tariffs prompted swift reaction from businesses and trade associations across multiple sectors. The ruling removes a key pillar of the administration’s trade policy and could trigger a complex process to unwind the levies and issue refunds.

Here’s the response from industry groups:

David French, Executive Vice President of Government Relations, The National Retail Federation:

“The Supreme Court’s announcement today regarding tariffs provides much-needed certainty for US businesses and manufacturers, enabling global supply chains to...

Australian Beef Exempt from US’s Latest 15% Tariff - MLA 

Australian beef will remain exempt from a new 15 percent baseline tariff announced by the United States (US) government, while sheepmeat and goatmeat will face higher duties, according to a press release by Meat & Livestock Australia (MLA) on Monday. 

In a statement, Managing Director Michael Crowley said MLA is aware of the US decision to introduce the tariff on all imports. He noted that Australian beef will maintain a 0% tariff following the announcement made in November 2025. 

However, Australian sheepmeat and goatmeat will see tariffs increase to 15% from 10%...

FMI Statement on SCOTUS Decision on Reciprocal Tariffs

Today [February 20, 2026], FMI – The Food Industry Association commented on the U.S. Supreme Court’s ruling on the Trump administration’s reciprocal tariffs levied under the International Emergency Economic Powers Act. FMI President and CEO Leslie G. Sarasin offered the following statement. 

“We are continuing to review the ruling and its impact on FMI members. This decision raises many questions that must be answered quickly to minimize confusion in the marketplace. We urge Congress, the Trump administration and other relevant stakeholders to work together to establish a process that provides clarity for food businesses and the American consumers they serve every day...

Meat Institute: Supreme Court Strikes Down IEEPA Tariffs 

In a 6-3 decision today, the United States Supreme Court (the Court) ruled that President Trump exceeded his authority by invoking the 1977 International Emergency Economic Powers Act (IEEPA) to impose sweeping tariffs on imports to the U.S. IEEPA was used by the Trump Administration last year to levy tariffs on the majority of imports to the U.S. Other tariffs, enacted using Section 232 of the Trade Expansion Act of 1962 and Section 301of the Trade Act of 1974, are not subject to this...

Just Bare Surpasses $1 Billion in Annual Sales, Setting New Standards in the Chicken Category

Pilgrim’s Pride announced that its chicken brand, Just Bare, surpassed $1 billion in annual retail sales in 2025. The company’s 45% annual growth rate has made it the fastest-growing brand in its category. Once a niche offering, Just Bare has quickly evolved into a leading force in frozen and fresh chicken.

“Crossing the $1 billion threshold is a testament not only to the strength of the Just Bare brand, but also to the strategic investments our organization has made in innovation, operational excellence, and consumer-driven growth,” said Fabio Sandri, CEO of Pilgrim’s. “This milestone reflects our team’s commitment to building a modern, high-value prepared foods portfolio — and Just Bare is leading the way.”

AFBF Statement on Supreme Court Tariff Ruling

American Farm Bureau Federation President Zippy Duvall commented today on the Supreme Court’s decision to strike down the administration’s use of tariffs.

“America’s farmers understand the president’s efforts to use tariffs to create a more level playing field for U.S. goods, U.S. workers and the U.S. economy. Unfortunately, trade disruptions and declining prices for agricultural goods created additional hardships for farmers who came into 2025 already dealing with crippling inflation and declining farm prices. We appreciate the President responding to trade and market disruptions by delivering important financial assistance. Open and fair markets are critical to help rebuild the farm economy.

President Trump Signs US-Indonesia Trade Deal Expanding Access for US Beef

Today, the National Cattlemen’s Beef Association (NCBA) welcomed the announcement that U.S. beef exports will now have duty-free access to Indonesia. Gaining access to the Indonesian market, where U.S. beef has faced significant barriers, has been a priority for NCBA for years. As part of the trade deal, Indonesia will purchase at least 50,000 metric tons of U.S. beef annually and now recognizes USDA authority on food safety and animal health, opening more opportunities for exports.

“U.S. beef exports to Indonesia have faced numerous tariff and non-tariff trade barriers, which has made it incredibly difficult to develop...

Gov. Evers Sends Letter, Urging the President to Back Off Plans to Import Beef from Argentina

Gov. Tony Evers sent a letter urging President Donald Trump and the Trump Administration to back off its latest plans to import beef from Argentina and instead support and protect the livelihoods of American farmers, ranchers, and producers. This is the second letter Gov. Evers has sent, having previously sent a letter to U.S. Department of Agriculture Secretary Brooke Rollins after the president first telegraphed his plan to import beef from Argentina last fall.

At the time, the president's plan drew strong opposition from several groups, including...

The SCOTUS Decision Is In: IEEPA Tariffs Are Out

On February 20, the US Supreme Court (SCOTUS) judges released their decision about the legality of US President Trump’s use of the International Emergency Economic Powers Act (IEEPA) to impose “reciprocal tariffs” on US trading partners across the globe. 

“IEEPA does not authorize the President to impose tariffs. The judgment... is vacated, and the case is remanded with instructions to dismiss for lack of jurisdiction,” read the latest Opinion of the Court for Learning Resources, Inc. v. Trump. 

Chief Justice John Roberts wrote the majority opinion and the court agreed 6-3 that the tariffs exceeded the law...

Governor Newsom Calls for Immediate Tariff Refund Checks Following Court Ruling Against Trump

Governor Gavin Newsom today called on the Trump Administration to immediately issue refund checks — with interest — to American families and businesses after the U.S. Supreme Court ruled that President Donald Trump’s sweeping tariffs were illegal.

“Time to pay the piper, Donald. These tariffs were nothing more than an illegal cash grab that drove up prices and hurt working families, so you could wreck longstanding alliances and extort them. Every dollar unlawfully taken must be refunded immediately — with interest. Cough up!”

Governor Gavin Newsom

The Court’s 6-3 decision confirmed what Governor Newsom argued from the beginning in California’s lawsuit: President Trump lacked...

USDA Line Speeds Program Another Step Closer to Widespread Adoption

The National Pork Producers Council applauds the U.S. Department of Agriculture’s proposed rule to update the New Swine Inspection System’s line speed regulations to increase efficiency at pork processing plants. 

The proposal aims to remove maximum line speed limits for establishments operating under NSIS. Participating establishments will be allowed to set their own line speeds based on their demonstrated ability to maintain process controls and food safety, rather than adhering to a strict maximum speed limit...

Expana Weekly Top 10: Trade Turbulence, Retail Shifts, and Weather-Driven Market Disruption

Welcome to this week's edition of the Expana's Weekly Top 10, where we dive into the latest developments across global markets and industries. This week, we explore insights from Fruit Logistica 2026 with Thess Mostoles, highlighting resilience in fresh produce markets amid supply chain challenges. The impact of extreme weather on European agriculture and shifts in retail amid Lent's seafood demand also take center stage. Additionally, we cover significant trade and economic issues, from Wendy's planned closures and Hormel's divestiture...

NRF Responds to Supreme Court Ruling on Tariffs

The National Retail Federation today issued the following statement from Executive Vice President of Government Relations David French in response to the Supreme Court’s ruling regarding the Trump administration’s use of the International Emergency Economic Powers Act to impose tariffs.

"The Supreme Court’s announcement today regarding tariffs provides much-needed certainty for U.S. businesses and manufacturers, enabling global supply chains to operate without ambiguity. Clear and consistent trade policy is essential for economic growth, creating jobs and opportunities for American families...

USDA Announces Enrollment Period for Farmer Bridge Payments

U.S. Secretary of Agriculture Brooke Rollins today announced the U.S. Department of Agriculture (USDA) is opening the enrollment period for the Farmer Bridge Assistance (FBA) program, providing $11 billion in one-time bridge payments to row crop producers in response to temporary trade market disruptions and increased production costs. The FBA enrollment period opens Feb. 23 and closes April 17, 2026.  

“Improving the farm economy is our top priority at USDA, and we have simplified and streamlined the application process for the bridge program to ensure producers get the financial assistance they need as quickly as possible as we’re kicking off the spring planting season. President Trump continues to put farmers first. If our farmers are not economically able to continue

ANALYSIS: Korea’s 2026 KAFTA Quota Drawdown Accelerates as Australian Beef Flows Surge

While China’s safeguard has dominated headlines for weeks, Korea’s safeguard quota for Australian beef is quietly racing toward early exhaustion.

Korea’s customs import data showed that January 2026 alone consumed 23.6% of Australia’s 2026 allocation. By February 19, 45.42% of the allocation had already been used, leaving 107,005 metric tons (MT) remaining.

Korea’s Special Agricultural Safeguards (SSG) under the Korea-Australia Free Trade Agreement (KAFTA) is set at 196,050 MT for 2026, with the in-quota tariff reduced 2.7 percentage points from last year to 5.3%...

ANALYSIS: Korea Logs Highest-Ever Monthly Beef Imports at 87,162 MT in January 2026

Korea’s beef imports surged to an all-time high of 87,162 metric tons (MT), according to the Korea Customs Service.

Surging by 39.8% year-on-year (YOY), the world’s fourth-largest beef importer saw gains totaling 24,809 MT across all key suppliers except for Canada.

On a monthly basis, volumes soared nearly eightfold, reversing four months of consecutive falls, as volumes climbed 68,923 MT. It is standard practice for importers to park cargo at ports or in bonded warehouses to take advantage of lower tariff rates when the new quota year resets on January 1...

Ajinomoto Foods North America, Inc. Recalls Chicken Fried Rice Products 

Ajinomoto Foods North America, Inc., a Portland, Ore. establishment, is recalling approximately 3,370,530 pounds of frozen not ready-to-eat (NRTE) chicken fried rice products that may be contaminated with foreign material, specifically glass, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The NRTE chicken fried rice items were produced between September 8, 2025, and November 17, 2025. The following products are subject to recall:

• 1.53-kg. cardboard packages containing 6 bags of frozen “AJINOMOTO YAKITORI CHICKEN WITH JAPANESE-STYLE FRIED RICE” with BEST BEFORE/MEILLEUR AVANT dates 26 SE 09 through 26 NO 12.

• 20-oz. (1 lb. 4 oz.) plastic bag packages containing frozen “TRADER JOE’S Chicken Fried Rice...

Ambassador Greer Issues Statement on President Trump Announcing a Trade Deal with Indonesia

Today [February 19, 2026], Ambassador Greer issued a statement following President Trump’s announcement of the Agreement on Reciprocal Trade with Indonesia, expanding Americans’ market access to the world’s fourth most populous country while eliminating tariff barriers on over 99% of U.S. products exported to Indonesia across all sectors.

“President Trump is unlocking Indonesia’s market of over 280 million people to create commercially meaningful opportunities for American farmers and manufacturers,” said Ambassador Greer. “This landmark Agreement breaks down trade barriers while advancing the economic and national security interests of...

USMEF Statement on US-Indonesia Agreement on Reciprocal Trade

The Office of the U.S. Trade Representative (USTR) announced on Feb. 19 an Agreement on Reciprocal Trade between the United States and Indonesia. As detailed here, the agreement includes tremendous market access gains for U.S. red meat.

U.S. Meat Export Federation (USMEF) President and CEO Dan Halstrom issued this statement:

Indonesia has been a leading priority for the U.S. red meat industry throughout recent negotiations on reciprocal trade. Especially without access to China, the U.S. beef industry needs to be able to serve the Indonesian market, which...

ABS Data Confirms Record Beef Production and Strong Livestock Supply in 2025

Australia’s red meat industry has delivered another year of strong performance, with new ABS data confirming exceptional beef production, historically high cattle slaughter and resilient lamb and mutton supply despite varied seasonal conditions.
 
Meat & Livestock Australia (MLA) says the data reflects both the strength and adaptability of Australian red meat producers, as well as the continued shift toward higher throughput and heavier carcase weights across key species.
 
Cattle: Record production and the highest slaughter in almost five decades