Rollins, Vaden, and Forst Announce Disposal of Dilapidated USDA Facilities

Today, U.S. Secretary of Agriculture Brooke L. Rollins and Deputy Secretary Stephen A. Vaden, joined by General Services Administrator Edward C. Forst, announced the imminent disposal of the South Building and Braddock Place, returning resources to the American taxpayer, effectuating the vision of President Donald J. Trump, and reducing the real estate footprint of the U.S. Government in the National Capital Region...

ANALYSIS: New World Screwworm Activity and Regional Trends in Mexico 

According to the latest SENASICA epidemiological update, week 8 data shows a total of 740 active New World screwworm cases, including 442 in bovine livestock. The increase in overall detections reflects additional cases in non‑bovine species, while bovine cases remained stable compared with the previous reporting period.

ANALYSIS: New Zealand’s Jan 2026 Beef Exports Ease from 9-Month Highs to 43,933 MT

New Zealand’s beef exports in January 2026 retreated from December’s nine-month high, slumping to 43,933 metric tons (MT), according to the latest data from Stats NZ.

The New Year holiday closures kept outbound volumes lower by 11.0% or 5,403 MT from the prior month.

Declines were recorded across all major markets, with the exception of the United States (US), where November’s rollback of the 15% tariff under the US “Fair and Reciprocal Plan” helped lift...

ANALYSIS: Lower Slaughter Pulls Australia’s 2025 Lamb Production 5.2% Below Year Ago

Australia’s 2025 total lamb production retreated from 2024’s all-time high, totaling 597,068 metric tons (MT), according to the latest data from the Australian Bureau of Statistics (ABS).

Driven by its reduced flock size and extended dry weather conditions, output slumped by 5.2% year-on-year (YOY) or 32,614 MT.

Production across Victoria (VIC), New South Wales (NSW), Western Australia (WA) , South Australia (SA) recorded slight dips compared to last year with the exception of Tasmania (TAS).

In the south, bushfires and heatwaves late in Q4 2025 further compounded pressure on grazing conditions, with sheep pastures bearing the brunt of the impact compared with cattle...

Panera Bread Introduces New Value with Mix & Match Menu

Panera Bread is giving value a fresh upgrade with the launch of its new Mix & Match value menu, introducing a new kind of deal that redefines the traditional value experience. Built around the brand’s signature soups, salads and sandwiches, the offering delivers satisfying combinations made with high-quality ingredients . 

The new Mix & Match Menu allows guests to combine up to ten Panera favorites , each priced at $4.99*, marking the first time the bakery-café has introduced a dedicated value menu of this...

El Pollo Loco Announces Protein Packed Menu

El Pollo Loco, the nation's leading fire-grilled chicken restaurant chain, today announced its Protein Packed Menu, a curated lineup of more than 20 protein-heavy existing menu items crafted to meet growing consumer demand for balanced, flavorful, and functional meals.

Now available online, the Protein Packed Menu reimagines what “high protein” means in quick‑service dining. Centered on the brand’s signature fire‑grilled chicken, the lineup spans burritos, salads, bowls, and more – with multiple items delivering over 50 grams of protein, and all for under $15.

“Consumers are seeking higher‑protein...

Elite Treats Recalls Lot of Elite Treats Chicken Chips for Dogs

Elite Treats, LLC is recalling one lot of "Elite Treats Chicken Chips for Dogs" due to potential Salmonella contamination according to the announcement posted by the US Food and Drug Administration (FDA). The affected items are packaged in 6-ounce black and gold bags, labeled with lot number 24045 and an expiration date of April 2027, printed on the back.

Pets infected with Salmonella may experience symptoms such as lethargy, diarrhea, bloody diarrhea, fever, vomiting, decreased appetite, and abdominal pain. If your pet has consumed the...

KFC Introduces $20 Build a Bucket and Brings Back the Twister

KFC have announced the return of its beloved Twister and the debut of the $20 Build a Bucket.

Melissa Cash, Chief Marketing Officer for KFC US said, "In today's market, value can't just mean price, and portability can't come at the expense of satisfaction. We brought back the original Twister fans love as a wrap that stands on its own, now with even more ways to customize it, including a bacon option."

Back by popular demand, the Twister has...

The Retail Rundown: Winter’s Grip Lingers as Lent Lifts Seafood Features

As the last week of February winds down, retailers are eager to move beyond the month’s typical slowdown and pivot toward spring. Still, harsh winter weather, including a recent blizzard in the Northeast, has kept many shoppers in stock-up mode, with warmer days feeling distant for some.

Feature activity remains solid across the protein complex. Seafood commands 33% of total ad space, followed by pork at 22%. Beef accounts for about 20%, while chicken represents just over 15%. Egg promotions rose to 6%, up 2 points week-over-week...

Dine Brands Demonstrates Strategic Financial Moves Amid Challenges in 2025

Dine Brands Global, Inc., parent company to restaurant brands like Applebee’s Neighborhood Grill + Bar, IHOP, and Fuzzy’s Taco Shop, revealed its financial results for Q4 and the fiscal year 2025. The company showcased strategic financial maneuvers amidst a shifting landscape.

Highlighting their refinancing success, Vance Chang, CFO of Dine Brands, remarked, "In 2025, we efficiently refinanced our debt and returned capital to shareholders, maintaining a robust balance sheet. Our 2026 outlook promises continued investments in growth initiatives backed by positive trends across our...

Hormel Foods Appoints Donald Monk as Company’s First Chief Technology Officer

Hormel Foods Corporation (NYSE: HRL), a Fortune 500 global branded food company, today announced the appointment of Donald Monk as chief technology officer, effective March 23. In this newly created role, Monk will serve as the company’s senior-most technology leader, responsible for envisioning, aligning and delivering the enterprise technology, digital and data strategy that supports long‑term growth.

“Don is an exceptional technology leader with a proven track record of transforming large, global organizations and building modern digital capabilities that unlock business growth,” said John Ghingo, president, Hormel Foods. “As we continue to prioritize the modernization of our technology and data...

McLane's Foodservice Expansion Brings Innovative Solutions to Convenience Stores

McLane, recognized as one of the largest distributors in America, has announced an expansion of its foodservice offerings with several new products set to debut in convenience stores. These latest innovations are designed to drive sales, reduce waste, and meet the changing demands of consumers. Attendees of Convenience Retailing University (CRU) in Austin, Texas, from February 24 to 26, will have the chance to sample and purchase these new items.

Prendisimo, McLane's comprehensive pizza program tailored for convenience retailers, has unveiled the Duo...

ANALYSIS: Mexico’s Imports of Brazilian Beef Ease 

Brazil’s beef exports to Mexico continued to trend lower in recent months, with January shipments totaling 3,218 metric tons, a 3% YOY increase but a sharp 32.7% MOM reduction. Despite the slight annual growth, the movement reflects a downward pattern that has developed over the past three months...

ANALYSIS: Australia’s Total 2025 Beef Production Soar to Record 2.87M MT

Australia’s total 2025 total beef production soared to a record 2.87 million metric tons (MT), according to the latest data from the Australian Bureau of Statistics (ABS).

Rising by an impressive 11.7% year-on-year (YOY), the annual increment of 51,989 mt was driven by growth across all beef-producing regions.

Strong gains in Queensland, Australia’s top producer led most of the increases, followed by New South Wales (NSW) and Victoria (VIC).

In Q4 2025, beef production eased 6.1% from Q3 to...

Chewy Appoints Chris Deppe as Chief Financial Officer

Chewy, Inc., a leading and trusted destination for pet parents and partners everywhere, announced today the appointment of Chris Deppe as Chief Financial Officer (CFO).

Deppe is a seasoned finance and operations leader with more than 20 years of experience. He joined Chewy in 2022 as the Vice President of Supply Chain and Operations Finance, and most recently served as the Head of all Corporate and Commercial Finance Functions. During his tenure, he has played a key role in advancing the company’s financial strategy...

OpenTable Launches New Media Network, Connecting Brands with Millions of Global Diners

OpenTable, a global leader in restaurant tech, today announced the launch of its new media solution, OpenTable Media, unlocking paid partnerships and advertising on the platform. The new offering positions OpenTable as a valuable, full-service media partner for a wide range of brands looking to reach consumers through differentiated channels and experiences.

OpenTable Media enables brands to build customized campaigns across multiple touch points in the diner journey, from discovery to booking, helping them reach new audiences, leverage strategic distribution channels, and better understand customer behavior.

KBP Brands Expands SONIC Presence with Acquisition of 78 Drive-In Locations

KBP Brands has significantly bolstered its presence in the fast-food industry by acquiring 78 additional SONIC drive-in locations across Ohio, Kentucky, North Carolina, Tennessee, and Virginia. This expansion brings KBP's total SONIC footprint to 164 locations in eight states, establishing it as the fourth largest franchisee within the SONIC system.

This acquisition marks KBP's second SONIC purchase in under two years, following its partnership with SONIC's parent company, Inspire Brands, after the addition of Arby’s to its portfolio...

Bourbon Barrel Retreats Expands with Opening of The White Bison Restaurant and Tasting Room

The team behind Bourbon Barrel Retreats, Kentucky's barrel-shaped cabin resort, has opened The White Bison, an on-site restaurant and tasting room designed to deepen the bourbon tourism experience in Anderson County.

The White Bison marks the next phase of growth for the family-owned hospitality brand founded by Tony and Christina Happeny. Since launching Bourbon Barrel Retreats, the property has drawn guests from across the country seeking a distinctive bourbon-centered stay in the heart of Kentucky bourbon...

Quad A Farms Recognized for Environmental Excellence by USPOULTRY

Owned and operated by Will and Hannah Anderson and their family, Quad A Farms of Register, Ga., was one of five farms across the U.S. to receive the U.S. Poultry & Egg Association’s (USPOULTRY) Family Farm Environmental Excellence Award during the 2026 International Production & Processing Expo in Atlanta. USPOULTRY sponsors the annual awards to recognize exemplary environmental stewardship by family farmers engaged in poultry and egg production.

Applicants were rated in several categories: nutrient management planning, implementation of novel sustainability practices, community involvement...

Christy Puffenbarger to Serve as 2026 National Turkey Federation Chairwoman

The National Turkey Federation (NTF) today announced its 2026 officer team and Executive Committee members, elected by the Board of Directors during the 2026 NTF Annual Convention in Fort Lauderdale, Florida.

Christy Puffenbarger, vice president of technical services at Aviagen Turkeys, Inc., was elected to serve as chairwoman, becoming the first woman to hold the position in the organization’s more than 80-year history. She succeeds Jay Jandrain, president and CEO of Butterball, LLC., who served as chairman in 2025...

America’s Rethinking Meal Planning: New Report Finds Frozen Foods Becoming a Kitchen Essential

New market data shows that frozen food is becoming a meal-planning essential for today’s consumers. As the national conversation about food, health, and affordability is intensifying, research unveiled at AFFI-CON finds millions of families see practical answers for this conversation in the frozen food aisle.

The American Frozen Food Institute (AFFI) and FMI – the Food Industry Association released the fourth edition of the Power of Frozen in Retail report, outlining a key trend: frozen food has moved from a backup option to a core element of meal-planning for a growing share of American households...

Pork Exports Just Short of 2024 Record; Beef Feels Pinch of China Lockout

U.S. pork exports posted the second highest value and third largest volume on record in 2025, according to year-end data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). December beef exports were the largest in eight months, but full-year shipments fell substantially year-over-year, largely due to the ongoing trade impasse with China. Exports of  U.S. lamb muscle cuts were the largest in more than a decade.

December pork exports totaled 257,846 metric tons (mt), down 3.5% from the large volume posted a year ago...

Canada Secures Expanded Market Access for Canadian Meat Products

Following the historic signing of the Comprehensive Economic Partnership Agreement (CEPA) by Prime Minister Carney and President Prabowo in September, the Government of Canada today announced a major expansion of market access for Canadian beef and pork products in Indonesia.

Following the historic signing of the Comprehensive Economic Partnership Agreement (CEPA) by Prime Minister Carney and President Prabowo in September, the Government of Canada today announced a major expansion of market access for Canadian beef and pork products in Indonesia. This milestone comes after sustained diplomatic engagement and a successful...

Firehouse Subs® Introduces New Chicken 'N' Cheddar Rancher Sub Ahead of National Ranch Day

Firehouse Subs®, the firefighter-founded hot sub chain, is introducing its new Chicken 'N' Cheddar Rancher Sub ahead of National Ranch Day on Tuesday, March 10, offering an elevated take on the classic chicken, bacon and ranch combination. Launching today as a loyalty-exclusive* for Firehouse Subs' biggest fans, the Chicken 'N' Cheddar Rancher Sub is the first new permanent menu item in three years and is packed with 49 grams of protein**.  

At the center of the sandwich is the brand's new grilled chicken – tender and juicy, crafted to deliver unmistakable char...

Introducing Scintilla In-Store: The Future of Third-Party Retail Execution at Walmart

Today, Walmart Data Ventures is introducing Scintilla In-Store, a transformative platform for supplier field representatives that connects data to action at the store level. As the newest addition to the Scintilla portfolio, Scintilla In-Store unifies essential tools, real-time data, actionable metrics, and supplier-assigned tasks in a single app. By integrating these capabilities, the platform helps reduce out-of-stocks, streamline execution, and deliver a seamless omni-shopping experience.

Building on the vision of Scintilla, Walmart’s first-party insights...

Hardee's® Goes Big on Protein with New Frisco Lineup

Hardee's is bringing back a lineup of limited-time favorites that prove the brand's promise of quality, taste and indulgence. From a breakfast that works hard for hard workers to a limited-time protein packed experience and scratch-made biscuits, these returning menu items showcase everything Hardee's customers love about the brand.

Frisco Your Way All Day

Hardee's is introducing an all-new Frisco Breakfast Burger for a limited time. Available from February 18 through May 12, guests can start their day with a hearty breakfast...

Rosina Food Products, Inc. Recalls Ready-To-Eat Frozen Meatball Products 

Rosina Food Products, Inc., a West Seneca, N.Y. establishment, is recalling approximately 9,462 pounds of ready-to-eat (RTE) frozen meatball products that may be contaminated with foreign material, specifically metal, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.  

The RTE fully cooked frozen meatball products were produced on July 30, 2025. The following products subject to the recall are...

ANALYSIS: Regional Self-Sufficiency and Freight Economics Weigh on US Cage-Free Market

The cage-free market remains under pressure this week as sluggish nationwide demand and shifting regional logistics reshape traditional trade flows. While more than 8.5 million layers have been lost to HPAI in 2026, roughly 80% of those losses have been concentrated in the Northeast. As a result, the Northeast is one of the few regions showing meaningful buying interest, though the impact on the broader spot market has been limited thus far. Retail, foodservice, further processing, and export demand all remain subdued, leaving spot market interest thin and supplies long across both cage-free and conventional segments...

Industry Responds to US Supreme Court Decision Overturning Trump’s Emergency Tariffs

The US Supreme Court’s decision Friday to overturn Donald Trump’s emergency tariffs prompted swift reaction from businesses and trade associations across multiple sectors. The ruling removes a key pillar of the administration’s trade policy and could trigger a complex process to unwind the levies and issue refunds.

Here’s the response from industry groups:

David French, Executive Vice President of Government Relations, The National Retail Federation:

“The Supreme Court’s announcement today regarding tariffs provides much-needed certainty for US businesses and manufacturers, enabling global supply chains to...

Australian Beef Exempt from US’s Latest 15% Tariff - MLA 

Australian beef will remain exempt from a new 15 percent baseline tariff announced by the United States (US) government, while sheepmeat and goatmeat will face higher duties, according to a press release by Meat & Livestock Australia (MLA) on Monday. 

In a statement, Managing Director Michael Crowley said MLA is aware of the US decision to introduce the tariff on all imports. He noted that Australian beef will maintain a 0% tariff following the announcement made in November 2025. 

However, Australian sheepmeat and goatmeat will see tariffs increase to 15% from 10%...

FMI Statement on SCOTUS Decision on Reciprocal Tariffs

Today [February 20, 2026], FMI – The Food Industry Association commented on the U.S. Supreme Court’s ruling on the Trump administration’s reciprocal tariffs levied under the International Emergency Economic Powers Act. FMI President and CEO Leslie G. Sarasin offered the following statement. 

“We are continuing to review the ruling and its impact on FMI members. This decision raises many questions that must be answered quickly to minimize confusion in the marketplace. We urge Congress, the Trump administration and other relevant stakeholders to work together to establish a process that provides clarity for food businesses and the American consumers they serve every day...

Meat Institute: Supreme Court Strikes Down IEEPA Tariffs 

In a 6-3 decision today, the United States Supreme Court (the Court) ruled that President Trump exceeded his authority by invoking the 1977 International Emergency Economic Powers Act (IEEPA) to impose sweeping tariffs on imports to the U.S. IEEPA was used by the Trump Administration last year to levy tariffs on the majority of imports to the U.S. Other tariffs, enacted using Section 232 of the Trade Expansion Act of 1962 and Section 301of the Trade Act of 1974, are not subject to this...

Just Bare Surpasses $1 Billion in Annual Sales, Setting New Standards in the Chicken Category

Pilgrim’s Pride announced that its chicken brand, Just Bare, surpassed $1 billion in annual retail sales in 2025. The company’s 45% annual growth rate has made it the fastest-growing brand in its category. Once a niche offering, Just Bare has quickly evolved into a leading force in frozen and fresh chicken.

“Crossing the $1 billion threshold is a testament not only to the strength of the Just Bare brand, but also to the strategic investments our organization has made in innovation, operational excellence, and consumer-driven growth,” said Fabio Sandri, CEO of Pilgrim’s. “This milestone reflects our team’s commitment to building a modern, high-value prepared foods portfolio — and Just Bare is leading the way.”

AFBF Statement on Supreme Court Tariff Ruling

American Farm Bureau Federation President Zippy Duvall commented today on the Supreme Court’s decision to strike down the administration’s use of tariffs.

“America’s farmers understand the president’s efforts to use tariffs to create a more level playing field for U.S. goods, U.S. workers and the U.S. economy. Unfortunately, trade disruptions and declining prices for agricultural goods created additional hardships for farmers who came into 2025 already dealing with crippling inflation and declining farm prices. We appreciate the President responding to trade and market disruptions by delivering important financial assistance. Open and fair markets are critical to help rebuild the farm economy.

President Trump Signs US-Indonesia Trade Deal Expanding Access for US Beef

Today, the National Cattlemen’s Beef Association (NCBA) welcomed the announcement that U.S. beef exports will now have duty-free access to Indonesia. Gaining access to the Indonesian market, where U.S. beef has faced significant barriers, has been a priority for NCBA for years. As part of the trade deal, Indonesia will purchase at least 50,000 metric tons of U.S. beef annually and now recognizes USDA authority on food safety and animal health, opening more opportunities for exports.

“U.S. beef exports to Indonesia have faced numerous tariff and non-tariff trade barriers, which has made it incredibly difficult to develop...

Gov. Evers Sends Letter, Urging the President to Back Off Plans to Import Beef from Argentina

Gov. Tony Evers sent a letter urging President Donald Trump and the Trump Administration to back off its latest plans to import beef from Argentina and instead support and protect the livelihoods of American farmers, ranchers, and producers. This is the second letter Gov. Evers has sent, having previously sent a letter to U.S. Department of Agriculture Secretary Brooke Rollins after the president first telegraphed his plan to import beef from Argentina last fall.

At the time, the president's plan drew strong opposition from several groups, including...

The SCOTUS Decision Is In: IEEPA Tariffs Are Out

On February 20, the US Supreme Court (SCOTUS) judges released their decision about the legality of US President Trump’s use of the International Emergency Economic Powers Act (IEEPA) to impose “reciprocal tariffs” on US trading partners across the globe. 

“IEEPA does not authorize the President to impose tariffs. The judgment... is vacated, and the case is remanded with instructions to dismiss for lack of jurisdiction,” read the latest Opinion of the Court for Learning Resources, Inc. v. Trump. 

Chief Justice John Roberts wrote the majority opinion and the court agreed 6-3 that the tariffs exceeded the law...

Governor Newsom Calls for Immediate Tariff Refund Checks Following Court Ruling Against Trump

Governor Gavin Newsom today called on the Trump Administration to immediately issue refund checks — with interest — to American families and businesses after the U.S. Supreme Court ruled that President Donald Trump’s sweeping tariffs were illegal.

“Time to pay the piper, Donald. These tariffs were nothing more than an illegal cash grab that drove up prices and hurt working families, so you could wreck longstanding alliances and extort them. Every dollar unlawfully taken must be refunded immediately — with interest. Cough up!”

Governor Gavin Newsom

The Court’s 6-3 decision confirmed what Governor Newsom argued from the beginning in California’s lawsuit: President Trump lacked...

USDA Line Speeds Program Another Step Closer to Widespread Adoption

The National Pork Producers Council applauds the U.S. Department of Agriculture’s proposed rule to update the New Swine Inspection System’s line speed regulations to increase efficiency at pork processing plants. 

The proposal aims to remove maximum line speed limits for establishments operating under NSIS. Participating establishments will be allowed to set their own line speeds based on their demonstrated ability to maintain process controls and food safety, rather than adhering to a strict maximum speed limit...

Expana Weekly Top 10: Trade Turbulence, Retail Shifts, and Weather-Driven Market Disruption

Welcome to this week's edition of the Expana's Weekly Top 10, where we dive into the latest developments across global markets and industries. This week, we explore insights from Fruit Logistica 2026 with Thess Mostoles, highlighting resilience in fresh produce markets amid supply chain challenges. The impact of extreme weather on European agriculture and shifts in retail amid Lent's seafood demand also take center stage. Additionally, we cover significant trade and economic issues, from Wendy's planned closures and Hormel's divestiture...

NRF Responds to Supreme Court Ruling on Tariffs

The National Retail Federation today issued the following statement from Executive Vice President of Government Relations David French in response to the Supreme Court’s ruling regarding the Trump administration’s use of the International Emergency Economic Powers Act to impose tariffs.

"The Supreme Court’s announcement today regarding tariffs provides much-needed certainty for U.S. businesses and manufacturers, enabling global supply chains to operate without ambiguity. Clear and consistent trade policy is essential for economic growth, creating jobs and opportunities for American families...

USDA Announces Enrollment Period for Farmer Bridge Payments

U.S. Secretary of Agriculture Brooke Rollins today announced the U.S. Department of Agriculture (USDA) is opening the enrollment period for the Farmer Bridge Assistance (FBA) program, providing $11 billion in one-time bridge payments to row crop producers in response to temporary trade market disruptions and increased production costs. The FBA enrollment period opens Feb. 23 and closes April 17, 2026.  

“Improving the farm economy is our top priority at USDA, and we have simplified and streamlined the application process for the bridge program to ensure producers get the financial assistance they need as quickly as possible as we’re kicking off the spring planting season. President Trump continues to put farmers first. If our farmers are not economically able to continue

ANALYSIS: Korea’s 2026 KAFTA Quota Drawdown Accelerates as Australian Beef Flows Surge

While China’s safeguard has dominated headlines for weeks, Korea’s safeguard quota for Australian beef is quietly racing toward early exhaustion.

Korea’s customs import data showed that January 2026 alone consumed 23.6% of Australia’s 2026 allocation. By February 19, 45.42% of the allocation had already been used, leaving 107,005 metric tons (MT) remaining.

Korea’s Special Agricultural Safeguards (SSG) under the Korea-Australia Free Trade Agreement (KAFTA) is set at 196,050 MT for 2026, with the in-quota tariff reduced 2.7 percentage points from last year to 5.3%...

ANALYSIS: Korea Logs Highest-Ever Monthly Beef Imports at 87,162 MT in January 2026

Korea’s beef imports surged to an all-time high of 87,162 metric tons (MT), according to the Korea Customs Service.

Surging by 39.8% year-on-year (YOY), the world’s fourth-largest beef importer saw gains totaling 24,809 MT across all key suppliers except for Canada.

On a monthly basis, volumes soared nearly eightfold, reversing four months of consecutive falls, as volumes climbed 68,923 MT. It is standard practice for importers to park cargo at ports or in bonded warehouses to take advantage of lower tariff rates when the new quota year resets on January 1...

Ajinomoto Foods North America, Inc. Recalls Chicken Fried Rice Products 

Ajinomoto Foods North America, Inc., a Portland, Ore. establishment, is recalling approximately 3,370,530 pounds of frozen not ready-to-eat (NRTE) chicken fried rice products that may be contaminated with foreign material, specifically glass, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The NRTE chicken fried rice items were produced between September 8, 2025, and November 17, 2025. The following products are subject to recall:

• 1.53-kg. cardboard packages containing 6 bags of frozen “AJINOMOTO YAKITORI CHICKEN WITH JAPANESE-STYLE FRIED RICE” with BEST BEFORE/MEILLEUR AVANT dates 26 SE 09 through 26 NO 12.

• 20-oz. (1 lb. 4 oz.) plastic bag packages containing frozen “TRADER JOE’S Chicken Fried Rice...

Ambassador Greer Issues Statement on President Trump Announcing a Trade Deal with Indonesia

Today [February 19, 2026], Ambassador Greer issued a statement following President Trump’s announcement of the Agreement on Reciprocal Trade with Indonesia, expanding Americans’ market access to the world’s fourth most populous country while eliminating tariff barriers on over 99% of U.S. products exported to Indonesia across all sectors.

“President Trump is unlocking Indonesia’s market of over 280 million people to create commercially meaningful opportunities for American farmers and manufacturers,” said Ambassador Greer. “This landmark Agreement breaks down trade barriers while advancing the economic and national security interests of...

USMEF Statement on US-Indonesia Agreement on Reciprocal Trade

The Office of the U.S. Trade Representative (USTR) announced on Feb. 19 an Agreement on Reciprocal Trade between the United States and Indonesia. As detailed here, the agreement includes tremendous market access gains for U.S. red meat.

U.S. Meat Export Federation (USMEF) President and CEO Dan Halstrom issued this statement:

Indonesia has been a leading priority for the U.S. red meat industry throughout recent negotiations on reciprocal trade. Especially without access to China, the U.S. beef industry needs to be able to serve the Indonesian market, which...

ABS Data Confirms Record Beef Production and Strong Livestock Supply in 2025

Australia’s red meat industry has delivered another year of strong performance, with new ABS data confirming exceptional beef production, historically high cattle slaughter and resilient lamb and mutton supply despite varied seasonal conditions.
 
Meat & Livestock Australia (MLA) says the data reflects both the strength and adaptability of Australian red meat producers, as well as the continued shift toward higher throughput and heavier carcase weights across key species.
 
Cattle: Record production and the highest slaughter in almost five decades

Farm Bill 2.0 Provides Additional Certainty to American Cattle Producers

House Agriculture Committee Chairman G.T. Thompson released the text of Farm Bill 2.0 (the Farm, Food, and National Security Act of 2026). The National Cattlemen’s Beef Association (NCBA) welcomes the provisions that strengthen the agriculture measures included in the One, Big, Beautiful Bill (OBBB).

“We appreciate Chairman Thompson’s leadership and diligent work to provide legislative answers to the ongoing needs of cattle producers,” said NCBA President and Virginia cattle producer Gene Copenhaver. “Chairman Thompson’s bill includes important provisions to streamline voluntary...

IPPE Reports Largest Trade Show Floor Ever and Reveals New Logo

The International Production & Processing Expo (IPPE) had a successful 2026 expo with the largest trade show floor in its history covering 662,214 square feet of exhibit space with 1,375 exhibitors. Recognized as the world’s largest annual event for the animal food, meat, poultry and egg industries, IPPE also ranks among the 25 largest trade shows in the United States. IPPE is sponsored by the U.S. Poultry & Egg Association, American Feed Industry Association and the Meat Institute.

The 2026 IPPE had 32,550 registered attendees from the poultry...

Farmers Appreciate Focus on Supply Chain Issues

American Farm Bureau Federation President Zippy Duvall commented today on President Trump’s executive order to boost production of certain crop protection tools.

“AFBF appreciates the administration for affirming that food security is national security. Phosphate fertilizers and effective products reviewed and approved by the EPA enable farmers to protect the health of their crops while using fewer natural resources. A strong domestic supply chain reduces dependence on foreign imports and helps ensure continued access to tools that contribute to the success of farmers who grow the food and fiber America’s families rely on...

Huey Magoo's Partners with Jha Rajput Patel Group to Expand Across Texas and Alabama

Huey Magoo's has signed a development deal with the Jha Rajput Patel group to expand its brand presence in Texas and Alabama. The Jha Rajput Patel group brings extensive experience across restaurant operations, transportation and logistics, real estate, and multi-unit franchise ownership.

The restaurant features hand-crafted chicken tenders, referred to as 'The Filet Mignon of Chicken®,' made from chicken tenderloin marinated for 24 hours and either hand-breaded or grilled. In 2025, Huey Magoo's introduced a more...

Secretary Rollins Announces $263 Million Food Purchase to Support US Producers 

U.S. Secretary of Agriculture Brooke L. Rollins today announced the U.S. Department of Agriculture’s (USDA) intent to purchase up to $263 million in dairy and agricultural products from American farmers and producers to distribute to food banks and nutrition assistance programs across the country. These purchases are being made through USDA’s authority under Section 32 of the Agriculture Act of 1935 and will assist producers and communities in need. With this action, the Trump Administration is bolstering American prosperity by supporting American agriculture, rural communities, and those in need of nutrition assistance...

Pei Wei Asian Kitchen Turns Up the Heat in Lake Nona

Pei Wei Asian Kitchen is planting roots in Lake Nona, bringing bold, wok-fired flavor to one of Orlando's fastest-growing communities. Built to match the neighborhood's vibrant energy, the new restaurant delivers fresh, made-to-order dishes, signature sauces, and fast, approachable dining designed for guests on the go.

The Lake Nona restaurant reflects Pei Wei's modern design direction, blending warm textures, contemporary lighting, and standout details that create a lively, welcoming dining space.

The opening also highlights Pei Wei's continued focus on...

Lee's Famous Recipe Chicken Welcomes Collin Donnelly as VP of Growth and Development

Lee's Famous Recipe Chicken have announced the appointment of Collin Donnelly, its new Vice President of Growth and Development. This move reinforces the company's commitment to accelerating restaurant growth and franchise development.”

"We are excited to welcome Collin to our leadership team and further strengthen our development bench," said Ryan Weaver, CEO of Lee’s Famous Recipe Chicken. "His growth mindset and proven ability to build scalable teams and systems will be instrumental as we continue to grow across existing and emerging...

ANALYSIS: Diverging Protein Output Trends Take Shape In Q1

The USDA’s first-quarter 2026 production outlook underscores a protein landscape that is increasingly differentiating itself from this time last year. Supply growth is concentrated within the poultry and pork sectors, while beef production continues to face headwinds...

ANALYSIS: Turkey Poult Placements Rise Early in 2026 Before February Egg Sets Hit Seasonal Low

Poult placements started off this year 2.9% above last year and only 0.8% below the 5-year average. While the turkey industry still battles historically low supplies, this slight uptick in production potential was a generally well-received sign that the market might be on a path toward less supply constraints in the future. However, this rise in poult placements was followed by a subsequent...

Walmart Reports Strong Growth in Sales and Revenue in Q4 and Fiscal Results

Walmart has unveiled impressive quarterly and yearly results, demonstrating robust growth across various segments and maintaining its market-leading position.

Walmart President and CEO said, "The pace of change in retail is accelerating. It’s exciting. And our financial results show that we’re not only embracing this change, we’re leading it. For our customers and members, the future is fast, convenient, and personalized.”

Here's a closer look at Walmart's impressive Q4 and fiscal year performance.

Highlights from Q4...

US Response Ramps Up as New World Screwworm Nears Texas Border

Texas and the U.S. Department of Agriculture (USDA) are stepping up efforts to keep New World screwworm (NWS) out of the country after the flesh-eating parasite was recently detected in the Mexican border state of Tamaulipas and at a Florida quarantine facility.

Texas Gov. Greg Abbott issued a disaster declaration marshaling all available government resources to strengthen the state's NWS response.

"Although the New World screwworm fly is not yet present in Texas or the U.S., it's northward spread from Mexico toward the U.S. southern border poses a serious threat to Texas' livestock industry and wildlife," Abbott said in a January 29 press...

What Restaurants Need to Succeed: Immigration Reform, Competitive Swipe Fees, & Strong Trade Policy

The National Restaurant Association today released ambitious federal policy priorities that when achieved, will help stabilize the industry workforce, support industry employment growth, cut costs for restaurant operators, and preserve the global supply chain. The priorities include:

• Comprehensive immigration reform
• Bringing down operator costs through passage of Credit Card Competition Act
• Favorable renewal of the U.S.-Mexico-Canada trade agreement (USMCA)

The restaurant and foodservice industry is the nation's second-largest private employer, with more than 15.7 million people...

Australia: Record Cattle on Feed Numbers Drive Huge 2025 Turn-Off 

Australia’s feedlot sector maintained strong momentum through the December quarter, setting a new record for cattle on feed and continuing to test the upper limits of national capacity. This sustained expansion underpinned record grainfed export performance in 2025cal demonstrating the importance of feedlots in the production system. 

National feedlot capacity increased by 1% on last quarter to a record 1.76 million head, supporting continued high throughput. The slightly lower September-quarter cattle-on-feed figure flowed through to December turn-off, which totalled 947,200 head, down 2% from the all-time high recorded in the September quarter...

OKFB Members Discuss MAHA, Legislative Outlook at Annual Leadership Conference

Oklahoma Farm Bureau members made the trek to Oklahoma City for the organization’s annual leadership conference on Tuesday, Feb. 17.

More than 150 members had the opportunity to learn from industry leaders and fellowship with other Farm Bureau members and state legislators during the one-day event as they honed their leadership skills and received updates on several top issues facing agriculture.

The conference kicked off with an update on the Make America Healthy Again initiative with Corteva’s Warren Mayberry and John Campbell of the Southern Crop Production...

US Pork Featured at Vietnamese Festival, Shared with Underprivileged Families

USMEF partnered with a local college in Ho Chi Minh City to celebrate a Lunar New Year tradition in Vietnam, share U.S. pork with underprivileged families and promote U.S. spare ribs to retail partners. With support from Indiana Soybean Alliance and Indiana Corn Marketing Council, USMEF collaborated with Saigon Tourist Hospitality College (STHC) to celebrate Vietnam’s Banh Chung Cake Festival.

Banh Chung is a traditional Vietnamese cake that is closely associated with the Lunar New Year. Its main ingredients traditionally include glutinous rice, mung beans and pork belly...

US Beef Industry Working to Rebuild Market Share in Colombia

New product launches for branded U.S. beef products are expanding the industry’s retail presence in Colombia, an important step toward regaining market share in this increasingly competitive market. Supermarket chains Exito and Carulla recently introduced several new branded U.S. beef products at stores in major Colombian cities. USMEF partnered with importers on training, merchandising and promotional programs to launch the new products.

“Rebuilding market share is a priority for U.S. beef in Colombia,” says USMEF Colombia Representative Maria Ruiz. “The Canadian beef industry developed new business here when U.S. beef...

Carbone Fine Food Welcomes Jeff Stoeckel as President

Today, Carbone Fine Food announced the appointment of its new President, Jeff Stoeckel.

In his career, Stoeckel has led growth and transformation for prominent companies like Stumptown Coffee Roasters before it was acquired by Peet's Coffee & Tea, and most recently at LesserEvil, where he drove strategy and product innovation. Notably, Stoeckel has played a pivotal role in launching ButcherBox into Target stores nationwide, an initiative set for January 2026.

"Carbone is entering the next phase of its rapid growth," said Eric Skae...

Wynn Resorts and Chef's Table Announce Global Partnership Debuting This Fall

Wynn Resorts and Chef's Table, the brand behind the award-winning Netflix culinary documentary series, are embarking on a new global partnership with a culinary tour-de-force celebration this fall. The partnership will combine world-class dining offerings with an impressive lineup of talent from the renowned series to create and produce original and meaningful programming.

In September, Chef's Table will transform Revelry, the tasting experience at Wynn Las Vegas, into Wynn Revelry by Chef's Table – bringing together...

ANALYSIS: US 90% Lean Heavy Cows Continue to Encounter YOY Gains

The latest USDA Live Cow Quotations report indicates that 90% lean cows weighing over 500 pounds are priced at $300.64 per hundredweight (cwt), reflecting a year-over-year increase of $42.75/cwt, or 16.6%. The year-to-date (YTD) average currently sits at $294.45/cwt. Just two years ago, the YTD average was $192.63/cwt, which highlights a 53% increase over that timeframe...

Go Raw Recalls Cat Food Due to Low Thiamine Concerns

The US Food and Drug Administration (FDA) has announced a recall initiated by Go Raw LLC, a pet food manufacturer.

The recall involves a single lot of the company's Quest Cat Food Chicken Recipe Freeze-Dried Nuggets, which may contain low levels of thiamine (Vitamin B1). The issue was identified following an investigation prompted by a reported pet illness.

Low thiamine levels can be particularly harmful to cats, potentially leading to a deficiency of this essential nutrient. Such a deficiency can affect the cat's overall...

Walmart Achieves Record Grocery Growth as Consumer Habits Shift 

According to a quarterly study by dunnhumby, Walmart's grocery penetration in the US has reached a record 72%, driven by the improved financial security of American shoppers aged 18-54. This represents a 6 percentage point increase year-over-year (YOY), the largest growth among all retailers.

Walmart serves over 190 million Americans monthly, 2.5 times more than the second-place Dollar General at 28.6%. The data reveals that mass-channel retailers have, for the first time, equaled traditional supermarkets with a 79% penetration rate...

Congressman Don Davis Co-Leads SAFE CATTLE Act to Protect Agriculture and Rural Communities

U.S. Representatives Don Davis (NC-01), Ronny Jackson (TX-13), Harriet Hageman (WY-At Large), and Darren Soto (FL-10) introduced H.R. 7466, the Safeguarding America’s Food Economy and Controlling Agricultural Threats to Livestock and Enterprises Act, or SAFE CATTLE Act. This bill will establish a Memorandum of Understanding between the United States Department of Agriculture (USDA) and the Department of the Interior (DOI) to coordinate activities to prevent, control, and eradicate New World screwworm in wildlife species on federal lands.

"Our producers and ranchers need proactive monitoring and interagency coordination to stop the screwworm before it threatens...

Mighty Spark Leads Fastest-Growing Segment in Meat Snacks With Nationwide Expansion

Mighty Spark, the creator of the No. 1 selling chicken snack stick, is accelerating its national expansion in 2026, fueled by rapid category growth, expanded retail distribution and two new product innovations. The company is introducing a Maple Chicken Snack Stick flavor and a new mini stick format as chicken continues to outpace total meat snacks growth.

Chicken snack sticks are now one of the fastest-growing segments in the meat snacks aisle. Chicken sticks are growing six times faster than the overall meat snacks category, according to Nielsen data, with total meat snacks up 12% and chicken sticks up 70% in the latest 52 weeks...

The Retail Rundown: Retail Focus Turns to Lent Promotions

This week in retail, attention is focused on Lent and the broader economic landscape, with inflation back in the spotlight following the latest Consumer Price Index (CPI) release. Although overall inflation showed signs of cooling, food costs continue to edge higher on a monthly basis, keeping value messaging front and center as grocers work to attract price-sensitive consumers.

With the Christian Lenten season now underway, retailers are pivoting quickly. The 40-day period of fasting and reduced meat consumption among Catholics is traditionally a tailwind for seafood, and grocers are leaning into features and promotional pricing to capture traffic...

Seek Labs Awarded $2 Million Federal Grant for a Novel CRISPR-Based Therapeutic to Combat Avian Flu

Seek Labs, a private TechBio company building a programmable disease response platform to detect, protect, and counter disease threats, has been awarded $2 million from the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) to develop a novel, mutation-resistant therapeutic for highly pathogenic avian influenza (HPAI) using the company’s proprietary Programmable Target Ablation Platform (PTAP). The award is part of a broader federal push aimed at combating avian influenza, which has led to poultry production disruption, higher egg and poultry prices, and strained food supply...

Hormel Foods to Divest Whole-Bird Turkey Business to LSI

Hormel Foods has announced it will sell its whole-bird turkey business to Life-Science Innovations (LSI). The transaction is expected to close by the end of the second quarter of Hormel’s fiscal year 2026.

The sale includes the Melrose, Minnesota, whole-bird production facility, Swanville feed mill, and associated transportation assets. Hormel will retain ownership of the JENNIE-O® brand and its broader product lineup. LSI will assume supply contracts with turkey growers and provide co-manufacturing services to Hormel through fiscal 2026.