Farm Bureau: US Meat Consumption Increases Despite Rising Prices

America’s demand for meat continues to grow, even as the cost of beef, pork and chicken rises. Memorial Day weekend is the unofficial kickoff to grilling season, and in the latest Market Intel, American Farm Bureau Federation economists analyzed what prices shoppers may find at the grocery store.

Industry analysis shows meat sales hit $112 billion in 2025, with more than 98% of American households purchasing meat for daily meals. USDA is forecasting consumption of beef, pork and chicken to rise in 2026.

“Beef remains the centerpiece of many cookouts, but record-high prices and historically tight cattle...

NCBA, ASI, and PLC Congratulate BLM Director Pearce’s Senate Confirmation

Today, the National Cattlemen’s Beef Association (NCBA), American Sheep Industry Association (ASI), and Public Lands Council (PLC) congratulated former New Mexico Congressman Steve Pearce on being confirmed by the Senate to serve as the new Director of the Bureau of Land Management (BLM). All three industry groups have supported Director Pearce’s nomination from the beginning and pushed for his confirmation because ranchers need a permanent BLM Director to be able to efficiently do their jobs.

“Director Pearce is the right person to lead the BLM and increase partnerships with the ranchers that manage...

FDA Issues Emergency Use Authorization for Over-the-Counter Injectable Drug for New World Screwworm 

The U.S. Food and Drug Administration today issued an Emergency Use Authorization (EUA) for Dectomax/Dectomax-CA1 (doramectin injection) injectable solution for the prevention and treatment of New World screwworm (NWS) infestations (myiasis) in dairy cattle (lactating dairy cows, dry dairy cows, and replacement dairy heifers 20 months of age and older), except for calves that will be processed for veal. The EUA also authorizes Dectomax/Dectomax-CA1 for the prevention of NWS myiasis in swine, horses at least one year old, sheep except for...

Applegate Farms, LLC Expands with New APPLEGATE NATURALS® Natural(1) Uncured Pork & Beef Hot Dog

As families gear up for summer gatherings, APPLEGATE^®, the nation's leading natural and organic meat brand, today announced the launch of its latest product innovation: APPLEGATE NATURALS^® Natural¹ Uncured Pork & Beef Hot Dog. This new offering expands Applegate's delicious lineup of natural and organic hot dogs, including beef and turkey varieties, giving consumers even more choices for summer entertaining.

The new hot dog introduces a blend of pork with 100% grass-fed and pasture-raised² beef, designed to deliver a classic flavor profile at a more accessible price point, expanding...

Second Harvest of Silicon Valley Client Survey Reveals Households Cutting Back on Food as Costs Rise

A new client survey from Second Harvest of Silicon Valley finds that 96% of respondents are cutting back on food to afford basic necessities like rent, utilities and healthcare, a sign of mounting financial pressure on households across the region. At the same time, historic cuts to federal food and healthcare safety net programs set to go into effect in June will leave major gaps in the support systems families rely on, putting more pressure on households and pushing more people to food banks to meet basic needs.

The findings underscore how quickly that strain is deepening across Silicon Valley. Second Harvest is now serving 1 in 6 residents each month, reflecting how widespread the need has become...

ABS Data Confirms Strong Start to 2026 For Beef Production

New data from the Australian Bureau of Statistics (ABS), analysed by Meat & Livestock Australia (MLA), shows Australia’s beef industry has begun 2026 with its strongest start on record, underpinned by high throughput, favourable seasonal conditions in northern regions and increased yardings in parts of New South Wales.

Australia produced 730,077 tonnes of beef in the March quarter, up 2% on the December 2025 quarter and 8% higher year-on-year, marking the largest first quarter production on record.

Cattle slaughter reached 2.30 million head, representing a 6% lift on the March 2025 quarter, reinforcing the strong supply pipeline following record production levels last year...

Smalls Sliders® Named Fastest Growing Restaurant Brand in the Country in the 2026 Datassential 500

Smalls Sliders, the cheeseburger slider brand that's taking the nation by storm, has been recognized as the fastest-growing brand in the country through the annual 2026 Datassential 500, the firm's flagship industry report highlighting the industry's top restaurant chains.

The Datassential 500 highlights the 500 largest restaurant chains in the U.S., combining unit growth, consumer insights, menu trends, and sales data to provide a cohesive picture of the restaurant industry. The rankings are informed by Datassential's larger research platform, which tracks over 18,000 restaurant brands nationwide to monitor evolving consumer preferences and industry trends.

Proxy Foods AI and Aperio Global Partner to Deliver Secure, AI-Driven Food Innovation 

Proxy Foods AI, the enterprise AI platform redefining product development across the global food and beverage industry, today announced a strategic partnership with Aperio Global, an expert in Zero Trust and quantum-resilient security for regulated and critical infrastructure sectors.

Together, the companies are launching a next-generation intelligence platform that uses AI to accelerate product formulation, optimize ingredients, and predict performance – engineered for the speed, scale, and compliance needs of global food manufacturers, consumer packaged goods (CPGs), foodservice and ingredient companies.

Why This Partnership Matters Now

ANALYSIS: Boneless Beef Lean-Adjusted Price Comparison

The lean-adjusted price comparison standardizes global boneless beef markets by normalizing boneless beef prices by dividing reported prices by lean percentage to calculate cost per point lean. This extrapolation enables direct comparison of protein value across major trade routes and domestic markets with varying incoterms and fat content specifications...

ANALYSIS: Australian Beef Races Through 80% of China Safeguard Quota at Historic Pace

Imports of beef originating from Australia have reached 80% of the annual safeguard quota for 2026 as of Saturday, May 14, according to the latest announcement from China’s Ministry of Commerce (MOFCOM) over the weekend. 

The safeguard announcement comes just two days ahead of China’s largest food trade show of the year, SIAL Shanghai. 

This milestone translates to around 164,000 metric tons (MT) and confirms that the rush by exporters has intensified as the window for viable trade rapidly closes...

ANALYSIS: China’s Apr 2026 Meat Imports Edge Up 1% MOM to 507,326 MT

China’s total meat imports (including offal meats) for the first four months of 2026 reached 2,094,632 metric tons (MT), according to data from the General Administration of Customs of China (GACC). 

In April 2026 alone, import volumes edged up slightly to 507,326 MT, with an additional 4,506 MT hitting Chinese shores compared to March. However, wider indicators continued to show contraction. April volumes decreased by 5,574 MT compared to the same month last year. 

Overall cumulative import volumes for the year fell by 64,283 MT. This ongoing...

SADC Ministers to Focus on Food Security, Livestock Disease and Blue Economy at Zimbabwe Summit

Southern African ministers overseeing agriculture, fisheries, aquaculture and food security will gather in Victoria Falls, Zimbabwe, on May 29 for regional talks expected to center on climate resilience, food production challenges and efforts to strengthen the blue economy.

The high-level gathering comes as several countries in the Southern African Development Community (SADC) continue to face pressure from climate variability, livestock disease outbreaks and ongoing concerns over regional food security.

Among the key issues expected to receive attention are recent...

Distinguished Programs Opens Marine Cargo Program for Business With Allianz Capacity

Distinguished Programs (“Distinguished”), a national MGA and insurance program manager, today announced that its Marine Cargo program is officially open for business.

The program provides coverage for physical loss or damage to goods in transit and storage. Coverages include Stock Throughput, Ocean/International Transit, Domestic Inland Transit, Foreign Inland Transit, and Contingent Cargo, addressing complex global supply chains and specialized logistics exposures across a range of industries.

The program is led by Ralph Salce, who brings more than 30 years of...

Meat Institute, AMSA Release 10th Edition of the Meat Buyer’s Guide

The Meat Institute and American Meat Science Association (AMSA) today [May 15, 2026] announced the release of the updated 10th edition of the Meat Buyer’s Guide, the industry’s trusted resource for standardized meat and poultry purchasing specifications, product identification, and communication.

First published in 1961, the Meat Buyer’s Guide summarizes USDA’s Institutional Meat Purchase Specifications (IMPS) and includes supplementary product photography, descriptions, and technical information used throughout the meat and poultry supply chain. Widely utilized across the United States and internationally, the Guide serves federal, state, and local government agencies, foodservice providers, processors, exporters, universities, retailers, distributors, and industry associations...

Expana's Weekly Top 10

This week’s Top 10 highlights how geopolitical tensions, inflation, and industry disruption are reshaping food and commodity markets. Conflict involving the US, Israel, and Iran is raising risks to Gulf shipping, oil, and fertilizer supplies, while renewed US inflation pressures and weaker JBS margins point to growing strain across supply chains. Meanwhile, companies are accelerating long-term shifts through AI, automation, and trade realignment. Driverless trucking expansion, Walmart’s tech consolidation, growing plant-based seafood demand, and increased seafood trade scrutiny all signal how rapidly the industry is evolving. This list is in no...

Stop & Shop Boosts Affordability with Lower Everyday Prices on Items at All Stores in NY and NJ

Stop & Shop today announced that it has lowered prices at every one of its 137 stores across New York and New Jersey. Shoppers will see lower everyday prices on thousands of items spanning nearly every department, including both national brands and Stop & Shop’s own private label products. The price reductions are focused on customer favorites that they purchase most and include ‘New York’ favorites like pick-your-own bagels from the Stop & Shop Bakery, Acme Smoked Salmon and Nathan’s Famous hot dogs.

With this latest effort, Stop & Shop has now implemented lower everyday prices at more than 350 store locations throughout Massachusetts, Rhode Island, Connecticut...

National Restaurant Association Celebrates 250 Years of Shaping America's Workforce Leaders

The National Restaurant Association celebrated the restaurant industry's leading role as one of the nation's most powerful leadership incubators at the 2026 National Restaurant Association Show in Chicago.

In a keynote address titled, "America's Leaders Are Made in Restaurants," National Restaurant Association President & CEO Michelle Korsmo highlighted how restaurants are centers of connection, culture, and community, bringing people together while serving as training grounds where leadership skills are built through real world experience. From resilience and accountability to teamwork and adaptability, the industry has helped generations of people develop skills that extend far beyond the workplace.

ANALYSIS: Korea’s Australian Beef Safeguard Quota Hits 75% Threshold

Australian beef imports have exhausted three-quarters of the 2026 Korea-Australia Free Trade Agreement (KAFTA) safeguard quota, according to Korea Customs Service data.

As of May 15, approximately metric tons (MT) remain available at the preferential 5.3% tariff rate.

The drawdown has maintained high velocity throughout the first quarter. Korea’s customs data showed that the end of March 2026 consumed 59.64% of Australia’s 2026 allocation...

Study Quantifies How Red Meat Exports Boost Domestic Feed Demand for Corn and Soybeans

Red meat exports delivered significant returns to corn and soybean producers in 2025, according to an independent study conducted by the Juday Group and released by USMEF.

Nationally, U.S. beef and pork exports accounted for $2.18 billion in market value to corn producers in 2025, $375 million to distiller’s dried grains with solubles (DDGS), and $1 billion to soybean producers, according to the study. U.S. beef and pork exports contributed an estimated total economic impact of 13.5% per bushel to the value of corn and 10.3% per bushel to soybeans in 2025.

USMEF Statement on US-China Beef Trade Developments

China’s General Administration of Customs (GACC) has granted a five-year registration extension to 425 overdue U.S. beef establishments in China’s Food Import Food Establishment (CIFER) system. Additionally, 77 new U.S. beef establishment registrations have been added to the CIFER system with an effective date of May 15, 2026, and registrations are valid for five years. There are 38 beef establishments which remain suspended. Of the suspended facilities, 25 were also expired and are now renewed, but remain ineligible for export.

The U.S. Meat Export Federation (USMEF) is awaiting more details from the U.S. government on these developments but offers the following comment, which can be attributed to USMEF President and CEO Dan Halstrom...

APHIS Lifts Movement Restrictions Within the 5-Mile Surveillance Zone in Iowa

Following the April 30, 2026 confirmation of pseudorabies in a small commercial herd in Iowa, USDA’s Animal and Plant Health Inspection Service (APHIS), in coordination with the Iowa Department of Agriculture and Land Stewardship (IDALS), has lifted movement restrictions within the five-mile surveillance zone after all premises completed round one testing with no further detections. The two-mile surveillance zone around the index herd remains active, and movement restrictions within that zone continue.

All animals from both the Iowa index herd and the non-commercial source herd in Texas have been depopulated and properly disposed of. All herds with direct exposure to these positive sites have been identified, and..

Middle East Market Intelligence Brief: Week Ending May 15, 2026

The US-Israel war on Iran is entering its 12th week, with markets remaining focused on tensions in the Gulf and the growing risk of prolonged disruption to global energy flows.

US President Donald Trump departed Beijing following a visit to China that featured notably warm exchanges with Chinese President Xi Jinping, though the meetings produced little visible progress on de-escalation.

Meanwhile, talks in Lebanon aim to extend a fragile ceasefire set to expire Sunday, amid continued violence following US and Israeli strikes in Iran and renewed fighting in...

FSIS Issues Public Health Alert for Headcheese Deli Meat Products

Editor’s Note – May 14, 2026: Whole genome sequencing results show that headcheese samples collected by FSIS and produced at Crawford Sausage Co. (Est. 21406) tested positive for the outbreak strain of Listeria monocytogenes. FSIS continues to coordinate with the Illinois public health and agriculture partners on the outbreak investigation.

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for headcheese that may be contaminated with Listeria monocytogenes (Lm). A recall was not requested because the products are no longer available for purchase. Headcheese is a ready-to-eat (RTE)...

CASE Urges Beef Executive Order to Ban Brazil's Bad Actors from US Market to Help Lower Prices

Consumer Action for a Strong Economy (CASE) today lauded President Trump's bold plan to make beef affordable again and deliver American families the meaningful relief they deserve in a fact sheet, Trump's Bold Move to Save the U.S. Beef Market.

The Trump Administration's planned Executive Order suspending tariff-rate quotas on beef imports for 200 days will be critical to helping to lower beef prices for Americans. Despite this effort, some in the U.S. cattle sector and in Congress panned the move.

"Ground beef prices have increased 72% since 2020, putting a staple American grocery item at risk of becoming a luxury purchase...

New Research from Global Payments Highlights the Cost of Order Anxiety at Restaurants

Global Payments Inc. (NYSE: GPN), a leading payment technology and software company that powers commerce for businesses of all sizes worldwide, today [May 14, 2026] released new research revealing the hidden impact of stressful quick service restaurant (QSR) ordering moments, including that 60% of customers say they default to their usual order when rushed, likely ignoring special offers and new items. The survey of 2,000 U.S. QSR customers uncovers the hidden impact of "order anxiety" and how it may be silently shrinking restaurant revenues.

Tony Roma's Announces Return to China with Shenzhen Flagship and Strategic Expansion Partnership

Tony Roma's today [May 14, 2026] announced its return to China through a strategic brand licensing deal that will introduce a new prototype experience beginning with a flagship location in Shenzhen, followed by a second location in Shanghai.

The Shenzhen flagship is scheduled to open in Q3 and serve as a showcase for the next evolution of the Tony Roma’s brand combining the company’s signature American barbecue heritage with elevated design, technology integration, and localized hospitality tailored for the Chinese consumer market.

The expansion marks Tony Roma’s reentry into...

US Foods Announces Board Leadership Transition

US Foods Holding Corp. (NYSE: USFD),one of the largest foodservice distributors in the United States, today announced that its Board of Directors has approved a Board leadership transition. Effective today, Dave Flitman, currently Chief Executive Officer assumed the additional role of Chair of the Board. David Tehle, currently Chair, transitioned to the role of Lead Independent Director of the Board.

As Chair of the Board and CEO, Dave Flitman will continue to lead the company’s day-to-day operations, while working closely with the Board to guide the company’s long-term strategic direction. As Lead Independent Director, David Tehle will retain significant responsibilities, working alongside the Chair...

New US Beef and Pork Products Launched During Integrated Campaign in Peru

USMEF partnered with a Peruvian supermarket chain to launch new U.S. pork and beef products in Lima. Through a series of summer grilling events hosted by Tottus, USMEF introduced the new products during grilling events and alerted audiences to upcoming promotions at several Tottus stores.

More than 1,200 attended “Meet & Grill” events at six popular beach areas in Lima during February and March, with the main attraction being masterclasses taught by expert grilling chefs. A USMEF ambassador was also on hand at each event to explain why their superior...

Ditch the Spice Rack with Schweid & Sons Premium Seasoned Ground Beef

Schweid & Sons, a family-owned and operated premium ground beef purveyor, has announced the launch of its new line of seasoned ground beef products, arriving in select retail locations in May. Designed to simplify mealtime without sacrificing quality, these new products combine trusted, high-quality beef with bold, chef-inspired flavor for fast, reliable meals at home.

The new lineup features three distinct varieties: Taco, Steakhouse, and Korean BBQ. Each is crafted to bring approachable, craveable flavor to everyday cooking. The Steakhouse Blend delivers a classic profile of garlic...

Chop Steakhouse & Bar Brings a Modern Steakhouse Experience to South Surrey

Chop Steakhouse & Bar is officially coming to South Surrey, and guests are invited to get ready for a bold new dining destination in the heart of one of the region’s fastest-growing communities. Located at 16051 24th Ave, Surrey, the newest Chop will deliver the brand’s signature modern steakhouse experience, premium cuts, handcrafted cocktails, and a warm, elevated atmosphere designed for everything from date nights to group celebrations.

Situated adjacent to The Shops at Morgan Crossing, inside the Grandview Corners Shopping Mall near Sephora, the new restaurant has been...

There's a New Dog in Town: Introducing the SPAM® Dog

The SPAM^® brand is stepping outside of the can with the launch of the SPAM^® Dog, a crave-inducing reimagination of the classic hot dog made with the SPAM^® product you love. One of the most exciting convenience food innovations in years, the SPAM^® Dog brings together two American culinary icons in one bold, unexpected bite.

Designed for foodservice operators, the SPAM^® Dog captures the savory taste fans love and adds variety to roller grills at restaurants, convenience stores, and arenas this summer.

Following its launch in select regional markets, the SPAM^® Dog will make its national debut at the National Restaurant Association in Chicago.

Jack in the Box Inc. Announces Leadership Transition

Jack in the Box Inc. (NASDAQ: JACK) today [May 13, 2026] announced that its Board of Directors has appointed Mark King as Executive Chairman and Interim Chief Executive Officer, effective immediately. Mr. King, a member of the Board since November 2025 and its Chair since March 2026, succeeds Lance Tucker. Alan Smolinisky, a member of the Board since November 2025, has been appointed Lead Independent Director.

As Interim CEO, Mr. King will focus on accelerating Jack in the Box’s transformation, supported by strong knowledge of the Company’s business and over four decades...

Government Ramps Up Plans to Protect Britain’s Pig Sector Against African and Classical Swine Fever

Plans to strengthen protections for pig farmers and industry have been stepped up today (Thursday 14 May) as the government introduces new measures in the event of a swine fever outbreak.

African Swine Fever (ASF) is a disease which affects pigs and wild boar and in recent years it has been circulating in parts of Asia and Africa, leading to the deaths of millions of pigs worldwide and causing significant disruption to the meat trade. The disease has also spread to parts of Europe through the movement of wild boar and human actions including moving infected meat...

During an address to the British Veterinary Association/Northern Ireland Veterinary Association reception at the Balmoral Show, Minister Muir recognised the “unacceptable costs” bovine TB had imposed on farmers’ wellbeing, income and also the public purse.

But while he acknowledged there were no quick fixes, he insisted progress was being made and described the TB Partnership Steering Group’s (TBPSG) ‘Blueprint for Eradication’ as a “bold...

London Events Celebrate Return of Duty-Free Access for US Beef in UK

U.S. beef recently regained duty-free access to the United Kingdom (UK) under a 13,000 metric ton quota included in the trade framework reached by the Trump administration last year. The quota provides the first zero-duty access to the UK since its exit from the European Union in 2020. The first U.S. beef shipments under the new quota were celebrated by a pair of events hosted by USMEF in London to showcase U.S. beef ‒ a reception and dinner at the U.S. Embassy and a dinner for the British trade at Smith & Wollensky steakhouse...

USDA Requests Producer Input to Support Transparent Reporting of 2026 Crops, Inventories, and Values

Over the next several weeks, USDA’s National Agricultural Statistics Service (NASS) will conduct the June Agricultural Survey by contacting over 90,000 producers across the nation to determine crop acreage and stock levels as of June 1, 2026.

“The June Agricultural Survey is one of the most significant and recognized surveys NASS conducts,” said Joseph L. Parsons, NASS administrator. “When producers take part, they help ensure that the nation’s agricultural reporting remains accurate, transparent, and free from speculation. Their responses directly support...

Ahold Delhaize USA Appoints Vipin Gopal to Lead Data and AI

Leading grocery retail group Ahold Delhaize USA announced that Vipin Gopal, Ph.D., has joined the company as Senior Vice President. In the role, he will serve as the chief data and artificial intelligence (AI) officer for the U.S. businesses.

Reporting to Chief Information Officer Ann Dozier, he will lead data, analytics and artificial intelligence strategy and advance Ahold Delhaize USA’s efforts to further embed data-driven decision-making and AI capabilities into its business. He will play a critical role in transforming enterprise data foundations, accelerating...

CNBC/NRF Retail Monitor Shows Sales Grew in April Despite High Gas Prices and Sustained Inflation

Retail sales rose for the seventh consecutive month in April even as gas prices rose and inflation remained stubborn, according to the CNBC/NRF Retail Monitor, powered by Affinity Solutions, released today by the National Retail Federation.

“Retail sales continued to grow in April despite higher gas prices driven by the ongoing conflict in Iran, cautious consumer sentiment and the persistent concerns about sustained inflation,” NRF President and CEO Matthew Shay said. “Spending on household priorities remains solid, supported by a steady labor market...

Solink Drive-Thru AI Gives QSR Operators Full-Lane Intelligence -- No New Hardware Required

Solink®, the leader in AI-driven video intelligence, today launched Solink Drive-Thru AI, an extension of its platform that gives quick-service restaurant (QSR) operators real-time performance monitoring across the full drive-thru journey, using existing cameras.

Drive-Thru AI replaces the blind spots and downtime risks of legacy loop timers and in-ground sensors with configurable, camera-based detection zones that provide full visibility across the lane, from entry and stack through the menu board, service windows, and pull-forward. This end...

The Retail Rundown: Memorial Day Promotions Heat Up as Shoppers Focus on Value

Memorial Day weekend, arriving May 25, signals the unofficial start of summer and stands as one of the grocery industry’s most significant merchandising events of the year.

As grilling season ramps up, retailers are promoting meat, charcoal, and convenience-oriented foods. Cross-merchandising remains a key strategy, with buns, condiments, beverages, and grab-and-go entertaining solutions positioned throughout stores to encourage larger basket sizes and drive incremental purchases.

At the same time, inflation and rising fuel costs continue to influence consumer behavior heading into the holiday...

YUMBO® Expands Premium Sausage Sticks Line with Ginger Teriyaki Variety

YUMBO®, the high-protein, premium sausage stick brand known as "meat for real meatheads" and manufactured by Old Wisconsin^® Sausage Inc., a subsidiary of Carl Buddig and Company^®, is proud to announce significant retail expansion and the launch of its newest flavor: Ginger Teriyaki. The new line extension comes on the heels of major retail wins, placing the brand's entire lineup of bold, hardwood-smoked and premium cuts of meat in front of more consumers nationwide. Fans will have an opportunity to taste the new variety...

ANALYSIS: US Imported Beef Suppliers Brace to Face New Playing Field as Policy Shifts Loom

The White House has announced a dual-track strategy to address the tightening United States (US) beef market, proposing executive orders to increase imports while supporting a rebuild of the domestic cattle herd.

However, while signings were originally anticipated for Monday, the plans have been placed on a reported pause. The administration is said to be fine-tuning the measures to address constituent concerns.

The Grinding Gap

ANALYSIS: How Au/NZ Blend Cow 90% to the US Historically Starts May Softer

Over the past five years, Au/NZ Blend Cow 90% has typically experienced a softer market heading into May. The primary exception was 2021, when prices moved sharply higher amid overseas supply shortages that triggered aggressive purchasing ahead of the summer grilling season.

This year so far, Au/NZ Blend Cow 90% has fallen just slightly throughout May on limited trading activity. However, stronger demand for 90% lean beef relative to 95% lean products has helped support the market and limited downside pressure...

ANALYSIS: 2026 US Boxed Beef Waits for Seasonal Demand as Live Cattle Markets Soar

Live steer prices have remained firm, rising nearly $29.00/cwt since the beginning of 2026. Since the end of April alone, live steer prices have climbed from approximately $246.00/cwt to $258.00/cwt, an increase of roughly 5% and a move to new record highs. 

Several factors continue to support the rally in live cattle prices. Limited cattle availability remains a key driver, particularly following the closure of the border with Mexico due to concerns surrounding New World Screwworm. At the same time, the industry remains in the liquidation phase of the cattle cycle, with...

GEN Korean BBQ Secures Its First Direct Southern California & Hawaii Regional Costco Purchase Order

GEN Restaurant Group, Inc. ("GEN" or the "Company") (Nasdaq: GENK), operator of GEN Korean BBQ, the largest full-service Korean BBQ restaurant chain in the United States, today announced it has received a direct retail purchase order from Costco's Southern California regional buying team, securing freezer aisle placement across approximately 40 Costco warehouse locations spanning Southern California and Hawaii.

The placement represents an important milestone in GEN’s broader retail and consumer packaged goods (“CPG”) expansion strategy. The order was issued without a preceding regional roadshow requirement...

NRF Commends House Passage of Federal Retail Crime Bill

The following statement may be attributed to National Retail Federation Executive Vice President of Government Relations David French following the House passage of H.R. 2853, the Combating Organized Retail Crime Act.

“Organized retail crime is one of the most urgent challenges facing retailers large and small in the communities they serve. NRF has long advocated for federal legislation that strengthens coordination among federal, state and local law enforcement agencies to combat these criminal networks and better protect retail employees and customers nationwide.

“NRF is grateful to Representatives David Joyce, R‑Ohio; Susie Lee, D‑Nev.; Dina Titus, D-Nev.; and David G. Valadao...

USDA Revokes Approved Lender Status of Ten Lenders: Irresponsible Lending Has No Place in Government

U.S. Department of Agriculture Secretary Brooke Rollins has announced the removal of ten lenders from participation in the USDA Rural Development (RD) OneRD Guaranteed Lending Program. These lenders will be precluded from further participation in the program.

“The Trump Administration has absolutely no tolerance for the irresponsible and noncompliant actions of these lenders and has banned them from participating in USDA guaranteed lending programs,” said Secretary Rollins. “I will continue to protect the American taxpayer and ensure their hard-earned dollars are spent where they belong - on projects that revive and strengthen rural America.”..

Ranchers Welcome Return to Common-sense Land Management

American Farm Bureau Federation President Zippy Duvall commented today on Bureau of Land Management actions to update grazing regulations and rescind the misguided Conservation and Landscape Health Rule.

“Ranchers appreciate Department of the Interior Secretary Doug Burgum and President Trump for working to provide certainty to ranchers who use public lands for livestock grazing, which is crucial to the success of farmers and ranchers in the Western United States. Modernizing decades-old grazing regulations will provide more flexibility for updated management practices and will help ranchers rebuild America’s cattle herds...

Imported Beef Threatens Fragile Recovery for America’s Ranchers

President Trump is considering issuing an executive order that would allow more beef imports at lower tariff rates, but increasing imports could have long-term impacts and fails to address the underlying issues facing America’s ranchers. American Farm Bureau Federation economists analyzed the issue in the latest Market Intel.

“The United States cattle industry is navigating one of the tightest supply environments in decades,” the Market Intel states. “The domestic cattle herd remains near multi-decade lows following years of drought, elevated feed and operating costs, herd liquidation and ongoing disruptions tied...

PrimoHoagies Chief Financial Officer Alex Chu Sharpens Brand's Focus on Franchisee Profitability

PrimoHoagies, the award-winning Italian specialty sandwich franchise known for its authentic hoagies, premium ingredients, and 30+ year heritage, is highlighting the early impact of Chief Financial Officer Alex Chu, who joined the brand's leadership team in October 2025.

Since stepping into the CFO role, Chu has focused on strengthening the financial infrastructure behind PrimoHoagies' franchise system while keeping franchisee profitability at the center of the brand's growth strategy. Rather than measuring progress through a single financial snapshot, Chu's work has...

TGI Fridays Launches Fridays United to Drive Global Soccer Tournament Traffic

TGI Fridays has introduced Fridays United, a limited-time matchday platform aimed at capturing group dining occasions tied to the Global Soccer Tournament.

Running through Aug. 31, the promotion combines shareable food, themed beverages, digital engagement, and loyalty incentives designed to boost traffic and check averages during matches.

“Fridays United™ represents everything we stand for at TGI Fridays® – bringing people together to celebrate life's biggest moments,” said Ray Blanchette, CEO of TGI Fridays, who called the tournament “a cultural phenomenon that unites fans...

Smithfield Foods Releases 24th Annual Sustainability Report

Smithfield Foods released its 24th annual sustainability report highlighting the company’s continued progress in animal care, environmental stewardship, food safety and community support.

“Our team delivered meaningful progress against our sustainability targets in 2025, reinforcing our commitment to producing ‘Good food. Responsibly.^®,’” said Shane Smith, president and chief executive officer of Smithfield Foods. “From reducing food waste to investing in animal care and environmental stewardship, we are proud of the impact our teams are making across our operations and local communities.

Key Achievements in 2025

Amazon Expands 30-Minute Delivery Service to More US Cities

Amazon is expanding its ultra-fast delivery service, Amazon Now, to dozens of US cities as the company pushes further into rapid grocery and essentials delivery.

The service, which offers delivery in about 30 minutes or less, is now widely available in Atlanta, Dallas-Fort Worth, Philadelphia, and Seattle, with expansion underway in cities including Austin, Houston, Minneapolis, Orlando, Phoenix, Denver, and Oklahoma City. Amazon said it plans to reach tens of millions of customers by the end of the year.

Amazon Now offers thousands...

Dunkin’ and Foodtastic Sign Deal to Open Hundreds of Locations in Canada

Foodtastic, one of Canada’s leading restaurant operators, today announced it has signed a master franchising agreement with Inspire Brands to open hundreds of Dunkin’ locations across Canada.

Under the new agreement, Foodtastic will have exclusive rights to develop the Dunkin’ brand nationally through both corporate and franchise-operated locations. This expansion strengthens Foodtastic’s relationship with Inspire Brands and adds a globally recognized coffee and donut concept to its Canadian portfolio.

R-CALF USA Statement on Suspension of Tariff Rate Quotas for Beef

The White House today [May 11, 2026] announced a 200-day suspension of certain tariff-rate quotas for beef, a move that is expected to increase imports of foreign beef into the United States at a time when the U.S. cattle herd has already declined to historically low levels.

Tariff-rate quotas are a means of limiting the quantity of foreign beef by establishing country-specific annual quantity limits and charging a higher tariff rate above those limits to discourage further imports. The purpose of the tariff rate quota system for beef is to sustain and protect domestic beef production from...

NPPC Urges EPA to Approve NovoFly for New World Screwworm Control

In comments to the U.S. Environmental Protection Agency, the National Pork Producers Council asked to give “full and timely consideration” for approval of new technology to help prevent New World screwworm.

NWS is a flesh-eating parasite from female flies that lay eggs in wounds on warm-blooded animals. Animals that recently have given birth, suffered an injury or had a surgical procedure, such as tail docking or branding, are most vulnerable.

The USDA's Agricultural Research Service recently applied to register NovoFly – a technology incorporating a genetically engineered female...

Aurora and McLane to Launch Driverless Trucking Operations in Texas

Aurora Innovation and McLane Company are expanding their autonomous trucking partnership with plans to begin driverless freight operations in Texas.

The companies announced an agreement to launch driverless hauls using the Aurora Driver, an SAE Level 4 self-driving system built for long-haul trucking. McLane, one of the largest distributors in the US serving chain restaurants, convenience stores, and mass merchants, will use the technology to move supplies and perishable food more efficiently across the state.

The move builds on a supervised autonomy...

The Middleby Corporation Announces the Launch of Midera Food Processing

The Middleby Corporation (Nasdaq: MIDD) today announced that its Food Processing business will operate under the name Midera Food Processing, Inc. (Midera).

The launch reflects the continued advancement of Middleby’s Food Processing platform into a more focused, technology-driven organization delivering total line solutions. With a foundation built over decades and a portfolio of more than 30 global brands, Midera is positioned to accelerate innovation and serve customers with greater clarity and speed.

“Over decades we built a global reputation as an industry leader delivering exceptional...

Applebee’s Brings Back All You Can Eat Menu Alongside New Don Julio ‘Poolio’ Margaritas

Applebee’s is bringing back its traffic-driving promotion disguised as abundance with the return of its All You Can Eat menu this summer.

The limited-time offer features Applebee’s signature Boneless Wings, Riblets, and Double Crunch Shrimp, all served with bottomless fries for $15.99 when dining in.

“It’s a saucy, savory, All You Can Eat American summer at Applebee’s with the return of our fan-favorite All You Can Eat Boneless Wings, Riblets, and Double Crunch Shrimp,” said Michelle Chin...

Sen. Schiff Outlines Farm Bill Priorities for California

Today [May 7, 2026], U.S. Senator Adam Schiff (D-Calif.), a member of the Senate Agriculture Committee, released an outline of his priorities for the 2026 Farm Bill following the recent passage of a Farm Bill by the U.S. House of Representatives.  

As the first U.S. Senator from California to serve on the Senate Agriculture Committee in over 30 years, Senator Schiff is advocating for a Farm Bill and U.S. Department of Agriculture (USDA) that reflects economic opportunity, health, sustainability, national security, and prosperity. He is also reiterating his opposition to a...

ANALYSIS: US Pork Exports Build First-Quarter Momentum Despite Softer China Demand

March 2026 US pork exports expanded sharply from February, with total shipments reaching 678,144 K-lbs, up 18.1% month over month (MOM) and 5.8% above March 2025, marking a 3-year high. The advance was broad-based, with Mexico remaining the dominant destination, up 7.3% from February and 8.0% year over year (YOY). Japan posted one of the most notable gains, rising 27.1% MOM and 17.6% YOY, while the Dominican Republic, the Caribbean, Central America, and the Philippines also recorded sizable gains. According to US Meat Export...

ANALYSIS: Brazil's April 2026 Beef Exports Surged 7.7% MOM to 251,946 MT Ahead of China’s Quota Rush

Brazil's beef exports rebounded strongly in April 2026, rising 7.7% month-over-month (MOM) to 251,946 MT, according to data from Brazil's Ministry of Development, Industry, Trade, and Services. When compared to April 2025, total volumes were 4.3% higher year-over-year (YOY)...

Brazil Reaches 50% of China Beef Safeguard Quota As Of May 9, 2026

Beef imported from Brazil under China’s safeguard framework reached 50% of the volume stipulated in Announcement No. 87 of 2025 as of May 9, according to a notice published on China International Trade Single Window, citing China’s General Administration of Customs. The update does not trigger an immediate tariff change, as the additional 55% tariff will only apply from the third day, inclusive, after imports reach 100% of the stipulated quantity.

The announcement confirmed the fast pace of Brazil’s quota usage this year. Based on Brazil’s 2026...

Expana's Weekly Top 10

Expana’s Weekly Top 10 this week highlights the crosscurrents shaping global food and beverage markets, from shifting trade policy and Middle East volatility to seasonal demand trends, corporate earnings and supply chain investment. The latest list spans key developments in meat exports, seafood, retail, foodservice, dairy and beverages, offering a quick look at the stories driving conversation across the industry. This list is in no particular order.

10. Australia has expanded meat export access to Indonesia, with five processing establishments newly approved to supply the market, including...

Pseudorabies Risk Today: What Producers Need to Know

Following USDA APHIS confirmation of PRV in Iowa and Texas, the risk remains low and is linked to feral swine exposure. Still, this is a good reminder of why the National Swine Health Strategy matters on every operation.

The U.S. commercial swine herd has been officially recognized as free of pseudorabies virus (PRV) since 2004, a major success for producers and the pork industry.PRV does continue to circulate in feral swine populations. While risk to domestic pigs is not zero, it is limited, well understood and tied to specific exposure pathways...

Updated Export Certification Guidance Following the Detection of Pseudorabies in an Iowa Swine Herd

On April 30, 2026, USDA’s Animal and Plant Health Inspection Service (APHIS) confirmed pseudorabies (PRV/ Aujeszky’s disease) in a commercial swine herd in Iowa. The affected swine were sourced from a transitional herd in Texas. Transitional herds do not impact a state’s PRV status; therefore, this guidance applies only to swine and swine product exports from Iowa.

Export Certification Statements

In line with international standards, APHIS will not certify Iowa as Stage V for PRV—or certify that Iowa or the United States is free of PRV for export purposes—until all PRV...

Little Caesers Recognized as America's Value Leader in the 2026 Dataessential 500

Little Caesars, one of the world's largest pizza brands, today announced it has been named an America's Value Leader honoree in the annual 2026 Datassential 500, Datassential's flagship industry report recognizing the most influential restaurant chains shaping the future of foodservice.

The Datassential 500 ranks the top 500 U.S. restaurant chains by unit count, enriched with consumer sentiment, menu intelligence, and sales performance data to deliver a comprehensive view of the industry. The report is powered by Datassential's broader platform, which continuously analyzes...

USDA Implements President Trump’s Whole Milk for Healthy Kids Act

U.S. Secretary of Agriculture Brooke L. Rollins today announced the U.S. Department of Agriculture (USDA) has issued a final rule implementing the Whole Milk for Healthy Kids Act, restoring whole and reduced-fat (2%) milk options in federal Child Nutrition Programs for children and adults ages 2 and older.

The rule advances President Donald J. Trump’s commitment to improving childhood nutrition and supporting America’s dairy farmers by ensuring schools and child nutrition providers can once again offer students nutrient-dense dairy options that align with the latest nutrition science and...

Mother’s Day Momentum Builds Across Foodservice

As May gets underway, the foodservice industry is turning its attention to the season’s next major occasion: Mother’s Day. At the same time, headlines are filling with first-quarter earnings, new menu launches and brand expansions. Below is a roundup of the latest stories shaping the foodservice sector in the last two weeks.

Mothers Day in focus

Pizza Hut is bringing back a fan favorite to drive traffic during lunch and dinner on the big day. Its heart-shaped pizzas are returning for a limited time, with advance online...

Wendy’s Q1 Sales Slip 5.5% as International Growth and China Expansion Signal Turnaround

Wendy’s reported a softer first quarter as global systemwide sales fell 5.5% to $3.2 billion, pressured by weaker US same-restaurant sales, even as its international business continued to grow.

The burger chain posted reported net income of $22.7 million, adjusted EBITDA of $111.3 million and diluted earnings per share of $0.12. 

Ken Cook, Interim CEO said the quarter reflected “a business in the early stages of a turnaround,” but said it is seeing progress in its...

83% of Fast-Food Chains Are Invisible to AI Restaurant Recommendations, Uberall Finds

As AI assistants increasingly shape where people decide to eat, most quick-service restaurants are being left out of the conversation. That’s the core takeaway from a new Uberall report, Fast Food, Faster Discovery: The 2026 GEO Playbook for Multi-Location QSRs, which examines how tools like ChatGPT, Gemini, and Perplexity surface restaurant recommendations — and why many multi-location brands aren’t making the cut.

Based on Uberall’s GEO Studio benchmark data and performance metrics from its global QSR customers, the report...

Fishmeal Output Slides in Early 2026 as China Demand Signals Soften

Global fishmeal production started 2026 on a weak footing, with cumulative first‑quarter output down 28% year on year and March production alone falling 38%, according to IFFO‑compiled data. The figures reflect reports from member countries accounting for around 40% of global fishmeal output and half of fish oil production.

Fish oil production also declined, though less sharply. First‑quarter output was down 12% year on year, with relative resilience in Denmark/Norway and Spain helping to limit the overall...

How the Australian Red Meat Industry is Adjusting to Middle East Disruptions

Recent global headlines have added to uncertainty across international agricultural markets, particularly relating to conflict in the Middle East and its impact on fuel, freight and logistics.

For Australia’s red meat industry, this has raised questions about whether key export destinations remain accessible and how trade flows are responding.

While conditions are undeniably challenging, the current situation is best understood as one of operational disruption and cost pressure, rather than market closure or a collapse in demand...

FMI Welcomes USDA Final Rule on SNAP Stocking Requirements

FMI – The Food Industry Association today responds to the U.S. Department of Agriculture’s (USDA) final rule on SNAP stocking standards, recognizing the agency’s efforts to expand access to a broader variety of nutritious foods for families participating in the Supplemental Nutrition Assistance Program (SNAP) while supporting retailers’ ongoing commitment to serving communities nationwide. FMI Chief Public Policy Officer Jennifer Hatcher offered the following statement:

“FMI members remain deeply committed to supporting the health and nutrition goals of all customers, including SNAP participants. As always, our focus is on working closely with...

USDA Requires SNAP Authorized Retailers to Carry More Real Food

Today, the US Department of Agriculture (USDA) published the final rule regarding stocking standards for retailers participating in the Supplemental Nutrition Assistance Program (SNAP), ensuring a broader variety of nutritious food is available to SNAP participants at authorized retailers across the country.

Since the beginning of the Trump Administration, the Food and Nutrition Service has taken action on nearly 3,200 retailers regarding current stocking standards, either for failing to meet them upon application or failing to maintain them once authorized. The latter results in disqualification from accepting SNAP benefits.

March Pork Exports Third Largest on Record; Beef Variety Meat Value Reaches New High

March exports of U.S. pork were among the largest on record, concluding a very strong first quarter, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). While March beef exports were below last year – largely due to the ongoing lockout by China – the value of beef variety meat shipments reached a new monthly high, surpassing the previous record from January.

Pork exports totaled 285,567 metric tons (mt) in March, up 6% from a year ago, the largest in five years and the third largest on record. Export value increased 4% to $803.2 million, the...

Shake Shack Appoints Michelle Hook as Chief Financial Officer

Shake Shack Inc. ("Shake Shack" or the "Company") (NYSE:SHAK) today announced the appointment of Michelle Hook as the Company's Chief Financial Officer, effective May 11, 2026. Ms. Hook joins Shake Shack's executive leadership team and will be responsible for leading financial operations across the Company, including accounting and treasury, financial planning and analysis, tax, investor relations and external reporting.

Ms. Hook brings more than two decades of financial and operational leadership experience in the restaurant industry, with a proven track record of scaling growth companies and building high-performing teams...

ANALYSIS: New World Screwworm Cases Extend Into Northern Mexico

According to SENASICA data compiled by Expana, the New World Screwworm situation in Mexico continues to show a gradual northward movement, with recent cases reaching as close as roughly 140 to 160 miles from the US border. In Nuevo León, the first case was reported in early April, initially detected in a canine host, and has since increased to 21 active cases. Coahuila followed toward the end of April, with its first confirmed case now reaching 4 active cases. These developments come nearly one year after feeder cattle exports to the US were suspended in May, with a brief reopening attempt in July later paused, keeping trade restrictions in place as cases continue to appear in northern states.

GEN Korean BBQ Launches Costco Roadshow Series, Marking Next Phase of Retail Expansion

GEN Restaurant Group, Inc. ("GEN" or the "Company") (Nasdaq: GENK), operator of GEN Korean BBQ, the largest full-service Korean BBQ restaurant chain in the United States, today announced the launch of a Costco roadshow demonstration series. Over the course of two months, GEN will bring its signature marinated, ready-to-cook meats directly to Costco members through in-store sampling events at several regions nationwide.

This launch represents the next chapter in GEN’s growing retail presence, and a significant step toward permanent placement in Costco’s freezer aisles. 

Minerva Foods Reports R$ 13.4 Billion in Net Revenue in the First Quarter of 2026

MINERVA S.A. (BM&FBOVESPA: BEEF3 | OTC - Nasdaq International: MRVSY), a leading South American exporter of fresh beef and beef by-products, with operations in the processed foods segment as well, has announced its results for the first quarter of 2026. The financial and operational information presented below is reported in Brazilian reais (R$), in accordance with BRGAAP and IFRS (International Financial Reporting Standards).

In the first quarter of 2026, net revenue totaled R$ 13.4 billion, up by 19.8% over the same period of the previous year. In the last 12 months ending in March 2026 (LTM1Q26), consolidated net revenue totaled R$ 57 billion, a record level on an annual basis and an increase of 49.8% when compared to the same period of the previous year...

The Beef Renaissance is Here: Niman Ranch Brings Steakhouse Sizzle to the Bacon Aisle

With American beef demand surging, Niman Ranch is giving "the most important meal of the day" a major promotion with the debut of its 100% Grass-Fed and Grass-Finished Beef Bacon. The bacon is now available at Whole Foods Markets across the South, Mid-Atlantic and Midwest regions.

As 2026 becomes the year of "Purposeful Protein," shoppers are increasingly looking for savory, nutrient-dense breakfast options. Niman Ranch is meeting this shift by utilizing the premium beef navel—a cut prized by chefs for its...

Com. Miller Applauds Expanded New World Screwworm Defense Operations Along Texas-Mexico Border

AUSTIN - Texas Agriculture Commissioner Sid Miller today praised the U.S. Department of Agriculture's Animal and Plant Health Inspection Service (USDA APHIS) for expanding New World screwworm sterile fly dispersal operations farther north along the Texas-Mexico border, calling it a critical step to protect Texas livestock, wildlife, pets, and the people who care for them.

The expanded dispersal zone now reaches as far north as Maverick County near Eagle Pass, strengthening the biological barrier against the deadly, flesh-eating parasite...

Instacart Hits Milestone Quarter With Record Sales and Rising Profits

Instacart topped $10 billion in quarterly gross transaction value for the first time in the first quarter, as order growth and advertising gains helped lift revenue and profit.

The grocery technology company reported first-quarter GTV of $10.29 billion, up 13% from a year earlier, with orders rising 10% to 91.2 million. Total revenue increased 14% to $1.02 billion, including $733 million in transaction revenue and $286 million in advertising and other revenue, which rose 16%.

GAAP net income...

RBI Delivers Solid Q1 with Rising Sales and Earnings

Restaurant Brands International posted a strong first quarter of 2026, driven by steady sales growth and improved operating performance, according to its official PR Newswire release.

The company reported that consolidated system-wide sales grew 6.2% year-over-year, with international markets standing out at 11.1% growth, highlighting continued global demand.

Momentum at the store level also improved, as comparable sales accelerated to 3.2%, including gains of 5.8% at Burger King US and 5.7% internationally.

Revenue and profitability both increased compared to last year. Total revenues...

ANALYSIS: Australia’s April 2026 Beef Exports Reach Fourth-Highest on Record Under Safeguard Pressure

Australia’s beef export momentum showed no signs of slowing in April 2026, with year-to-date (YTD) shipments climbing to 506,142 metric tons (MT), according to the latest data from Australia's Department of Agriculture, Fisheries and Forestry (DAFF).

While April’s monthly volume of 140,943 MT retreated 6.0% from the record high set in March, it remained 10.8% higher than April 2025.

This performance cements the strongest start to a calendar year on record and represents the fourth-highest monthly volume ever recorded.

This surge continues to be driven by a structural supply deficit in the United States (US)...

ANALYSIS: Asia’s Beef Trade H2 2026 Outlook - Navigating the Redirection of Supply  

The momentum in the Australian beef trade is pivoting following a record-breaking opening quarter.  

While exports surged by 17.4% year-on-year (YOY) in Q1 2026, the focus is no longer on chasing volume but on securing alternative markets.  

This transition was compelled by a rapid sprint for the China safeguard quota, which saw 50% of the annual limit exhausted in just 85 days.  

Exporters are now entering a tactical redirection phase to stay ahead of the looming tariff cliffs in both China and Korea...

The Retail Rundown: May Ignites Grocery’s Biggest Early-Season Rush

Following a long and unpredictable winter, May finally ushers in its first run of sunny days, signaling a noticeable change in consumer behavior.

Shoppers are ready to head outside and start grilling. For grocers, this seasonal shift creates a key opportunity, driven by a lineup of high-impact shopping occasions.

At the start of the month, Cinco de Mayo kicks off one of the first notable spikes in spending. The occasion encourages shoppers to trade up to fresh guacamole kits, taco fixings, and ready-to-heat meals, driven by a...

Teamsters Secure Contract at Smithfield Foods

More than 300 members of Teamsters Local 822 in Smithfield, Virginia, overwhelmingly ratified a strong new contract with Smithfield Foods. The workers produce ham and bacon products sold nationwide under Smithfield-owned brands that include Armour, Gwaltney, and Eckrich.

Under the contract, workers will receive a 12 percent wage increase, along with back pay. The deal also blocks proposed health care cost increases and guarantees pay during certain non-disciplinary absences...

Summer in the Cities Buyers Mission Returns in August Across Three US Markets

Food Export USA will bring back its flagship Summer in the Cities Buyers Mission on August 10–14, 2026, with stops in Detroit, Michigan; Indianapolis, Indiana; and Albany, New York.

The multi-city event will connect small and midsize US food and agricultural suppliers with international buyers from nearly 20 global regions through pre-scheduled one-on-one meetings, retail tours and company profiles designed to accelerate business development.

Teresa Miller, Chief Program and Partnership Officer at Food Export USA, said the event is designed to create...

Lottie’s Meats Lands on Shelf at Target

Lottie’s Meats, a sister-founded pork sausage brand, announced its expansion into Target stores across Northern California, Washington and Oregon. The brand was founded by Cassie and Chelsey Maschhoff and is rooted in their six-generation Illinois family farm. The launch marks the brand’s largest retail expansion to date and builds on Lottie’s presence in more than 300 existing retailers and restaurants nationwide.

At Target, the assortment includes all four of Lottie’s pork sausages in the refrigerated meat aisle, including two fully cooked sausages—The Lottie...

Saladworks Adds Warm Roasted Chicken and Fire-Grilled Steak to Create Your Own Lineup

Saladworks, the leading create-your-own salad destination, is introducing two new proteins to its menu: warm roasted chicken and all-natural fire-grilled steak. Available across salads, wraps, sandwiches, and bowls, these additions bring even more variety and flexibility to the menu, building on Saladworks’ commitment to fresh, made-to-order meals.

“Warm, freshly prepared proteins are a meaningful shift for us,” says Chef Cole Thompson, Vice President of Culinary at Saladworks. “They give guests more ways...

Golden Corral Fires Up Summer with NEW Backyard Grill Menu Featuring Premium Proteins 

Golden Corral, the nation’s go-to buffet for variety and value, is turning up the heat throughout the summer with its new Backyard Grill promotion, serving up delicious char-grilled flavors that bring the cookout straight to the buffet, available systemwide beginning today.

Backyard Grill brings an assortment of seasonal offerings across lunch and dinner, including the brand-new Grilled Bacon Cheddar Ranch Chicken Breast, available during both lunch and dinner hours featuring a grilled chicken breast marinated in Ranch...

FSIS Issues Health Alert for Misbranded Giovanni Rana Ravioli Over Undeclared Shellfish Allergens

USDA Food Safety and Inspection Service (FSIS) has issued a public health alert for certain ravioli products due to misbranding and undeclared shellfish allergens.

The alert covers 32-ounce packages of “Giovanni Rana RANA Rustic Beef Sauce & Creamy Burrata Cheese Ravioli,” which may actually contain shrimp-filled ravioli in lobster sauce. Neither shrimp nor lobster—both major shellfish allergens—are listed on the label.

The products were produced between March 10 and April 21, 2026, with “use by” dates ranging from...

US Beef Featured at Prominent Beef Festival in Thailand

Despite tariff disadvantages for U.S. beef, several factors point to expanding opportunities in Thailand, including a potential trade agreement.

While beef from Australia, New Zealand and Japan benefit from zero duties in Thailand under free trade agreements, U.S. beef is currently tariffed at 50%. But a signed framework for an agreement on reciprocal trade between the U.S. and Thailand in Oct. 2025, aimed at reducing trade barriers, offers hope to importers and U.S. exporters for a leveled trade environment...

GEN Korean BBQ to Sell CPG Ready-to-Cook Meats at Stater Brothers

GEN Restaurant Group, Inc. (“GEN” or the “Company”) (Nasdaq: GENK), owner of GEN Korean BBQ, a leading Korean BBQ brand known for its bold and authentic flavors, today announced the launch of four premium, fully marinated Korean BBQ meats now available at all 169 Stater Brothers Markets located across Southern California.

This chainwide rollout marks a significant step in bringing true GEN restaurant quality meats into everyday home cooking.

“We are excited to offer our ready-to-cook meats through grocery store, Stater Brothers. Our four delicious choices are Beef Bulgogi, Chicken Bulgogi, Pork Bulgogi, and Beef Short Ribs...

Australian Red Meat Continues to Build Momentum Across Southeast Asia

Meat & Livestock Australia (MLA) is continuing to strengthen demand and deepen relationships for Australian beef, sheepmeat, goatmeat and livestock across Southeast Asia, supported by strong on ground promotion, senior level market engagement and an expanding footprint in both established and emerging markets.
  
A key highlight was MLA’s participation at Food & Hospitality Asia (FHA) in Singapore, where MLA coordinated a strong Australian red meat showcase.

Cattle Raisers Applaud House Passage of Skinny Farm Bill

Texas & Southwestern Cattle Raisers Association President Stephen Diebel released a statement today on the passage of the Farm, Food, and National Security Act of 2026 out of the U.S. House of Representatives:

“The Farm, Food, and National Security Act of 2026 delivers much needed measures for the agriculture community. While the One Big Beautiful Bill provided critical investments and tax provisions for cattle raisers, ensuring farm bill legislation is up to date with the current ranching and farming environment is critical for the longevity of the industry. We’re grateful to lawmakers...

Create a Celebration as Unique as Mom

The Kroger Co. is helping customers celebrate moms in a way that feels personal and easy to pull together through exclusive savings and convenient delivery options.

"Mother's Day should feel special – not stressful or expensive," said Carlo Baldan, Kroger group vice president of Fresh Merchandising. "We're focused on helping families celebrate every kind of mom with fresh food, beautiful flowers and meaningful gifts at prices they can feel good about whether they shop in store, schedule a pickup or have everything delivered...