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Japan-Australia Meeting Strengthens Region's Food Security
Australia continues to strengthen its relationship with Japan, helping to unlock more export opportunities for Australian farmers and producers and supporting strong agricultural supply chains.
Department of Agriculture, Fisheries and Forestry First Assistant Secretary for Trade and International Dr Jared Greenville delivered an opening message on behalf of Minister for Agriculture, Fisheries and Forestry Julie Collins, alongside Japan’s Minister of Agriculture, Forestry and Fisheries Norikazu Suzuki, at the inaugural Japan-Australia Food Security Talks.
Japan is a valued partner and Australia’s third largest export market for...
PepsiCo Ties Regenerative Agriculture to Crop Resilience, Farmer Viability
PepsiCo is expanding regenerative agriculture efforts across key crop supply chains to prioritize resilience, soil health, and long-term farmer viability, with implications for sugar crops like beets and cane, vegetables like potatoes, and should affect end products across the company's vast portfolio of packaged food and beverages. The goal is to show how farmers can strengthen the economic and environmental health of their farms with regenerative practices that are focused on resilience, according to VP of Sustainability, Margaret Henry.
RFK Cooking Show? HHS Launches Cooking Series Centered on “Real Food” Message, and More
On July 30, US Health and Human Services (HHS) Secretary Robert F. Kennedy (RFK) Jr. launched “The Real Food Show,” according to a press release. The new cooking series will be aimed at helping Americans prepare healthy, affordable meals at home using whole-food ingredients.
Kennedy announced the initiative at Fort Drum during the opening of the Belvedere Bistro, a military dining facility operated by Compass Group as part of Chef Robert Irvine’s food modernization effort for US bases.
Friendly’s Rolls Out Summer Menus, Expanded Drinks and Value Updates to Drive Seasonal Traffic
Friendly’s is rolling out a slate of seasonal menu updates and value-focused offerings designed to drive traffic as summer begins, combining limited-time items, expanded beverages and refreshed in-store value options.
“At Friendly’s, summer is all about families and friends coming together to enjoy a mix of tradition and something new, whether that’s a lobster roll, a fun drink or a simple meal that fits the day,” said Dawn Petite, president of Friendly’s Restaurants. “This menu brings...
USTR 2026 National Trade Estimate Report: Highlights Global Barriers to Trade for Commodity Markets
On March 31, leaders at the United States Trade Representative (USTR) released its 2026 National Trade Estimate (NTE) report, outlining US market access via country specific details that intends to reshape how US trade policy views global markets. The 500+ page report is divided into sections which address the trade environments present between US markets and those of each trading partner as a baseline for producers, importers, and exporters. It seems that the...
Revolutionizing Value Dining with Taco Bell's New Luxe Value Menu
Taco Bell is set to launch its new Luxe Value Menu on January 22, offering a new perspective on value for the conscious consumer.
Renowned for its value-focused options like the iconic Cravings Value Menu and the popular Luxe Boxes, Taco Bell continues to lead the industry in value offerings.
"At Taco Bell, value has always been about delivering more — more flavor, more abundance, more options, more excitement," said Luis Restrepo, Chief Marketing Officer, North America, at Taco Bell.
The Luxe Value Menu boasts a variety of items priced at $3 or less, introducing five innovative new selections alongside five fan favorites from the Cravings Value Menu.
Whole Foods Market’s Top Food Trends to Watch in 2026
Whole Foods Market has released its annual forecast of the top food and beverage trends expected to shape shopping carts, kitchens, and consumer preferences in 2026. Developed by the retailer’s Trends Council, a group of buyers, culinary experts, and industry scouts, the list reflects emerging patterns in health, convenience, sustainability, and food culture.
One notable shift is the resurgence of beef tallow, a traditional cooking fat prized for its rich flavor and high smoke point. Once a staple of classic kitchens, tallow is being rediscovered by consumers interested in...
PODCAST: Agri-Food for Thought Ep 37 - Thanksgiving Dinner Index Up 28% in 2025
Expana presents Agri-Food for Thought, the podcast series for agriculture and food professionals.
On today's episode, we dive into Expana's 2025 Thanksgiving Dinner Index. 2025 has been an extraordinary year. When we look back, we’ve seen unprecedented geopolitical events unfold, tariffs, trade agreements, inflation and other economic uncertainties. How has this impacted Thanksgiving staples? Listen now!
Tariff Talks 2025: Expana’s Weekly Rundown #32
Expana’s global team of specialist reporters has been tracking every twist and turn in the fluid tariff situation.
Click to read: "Tariff Talks 2025: Expana's Weekly Rundown #32."
This report allows the Expana community to see where key commodity markets stand as of this past week... Click the above PDF report, or keep scrolling to read in plain text.
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This week, the US administration has continued to pressure trading partners like India to curb imports of Russian oil as to sanction the country during its war with Ukraine, cited Expana...
Tariff Talks 2025: Expana’s Weekly Rundown #30
Click to read: "Tariff Talks 2025: Expana's Weekly Rundown #30."
On October 7, US President Trump and Canadian Prime Minister Carney met in the White House. The possibility a US-Canadian trade deal was a main topic of discussion...
Trump Teases Lula Meeting; Implications for Global Beef, Coffee Markets
On October 6, US President Trump teased an upcoming meeting with the Brazilian President via Truth Social. The current tariff expense for doing trade between the two countries has reorganized the flow of beef and stifled coffee trade, for example. Individuals involved in these markets and beyond are waiting to see if US tariffs on Brazil will be revised.
“This morning, I had a very good telephone call with President Lula, of Brazil. We discussed many things, but it was mostly focused on the Economy, and Trade, between..."
Tariff Talks 2025: Expana's Weekly Rundown #29
Click to read: "Tariff Talks 2025: Expana's Weekly Rundown #29."
On September 29, the US placed 50% tariffs on imports of timber, lumber, and their derivative products, according to the US Presidential Action.
Also starting October 1, the US will be imposing 100%...
Potential Tariff Adjustments for Aligned Partners: Coffee, Cocoa Among Exempt Commodities
As of September 5, products like coffee, cocoa, and tea (along with hundreds more) may be exempt from US reciprocal tariffs if a country’s leaders make a deal with the US trade team, according to a White House fact sheet that specifies exemptions for trading partners that make substantial, reciprocal commitments to mitigate the national emergency-inducing trade-deficit.
To date, market participants watched as deals with the European Union and Indonesia provided a vague mention towards exemptions for “natural resources” like EU cork...
Tariff Talks 2025: Expana's Weekly Rundown #28
Click to read: "Tariff Talks 2025: Expana's Weekly Rundown #28."
On Tuesday in New York, US President Trump gave remarks to the United Nations General Assembly, via the White House live stream...
Salty Snacks Maker, Utz to Remove Artificial Colors By 2027
As of September 23, Utz Brands, Inc. will remove certified Food, Drug and Cosmetic (“FD&C”) colors from its product portfolio by 2027, according to a company press release.
“Since 1921, Utz Brands, Inc. has been committed to making snacks with quality, transparency, and simple, trusted ingredients. As consumer tastes and government regulatory initiatives evolve, we adapt while staying true to the flavors and traditions people love," read the statement...
Dino Nuggets On the Go? Tyson Drops New Chicken Cups
On September 22, Tyson Foods dropped chicken nuggets in a brand-new form: Chicken Cups, as detailed in a company press release. These new nugs are available in grocery freezers throughout the USA.
"Tyson Foods’ Innovation team developed this new cup format after recognizing the consumer need for more convenient ways to eat chicken. Ideal for busy lifestyles, the cups are stored frozen and can be enjoyed straight from the microwave in 90 seconds to 2 minutes," read the release...
FEATURED STORIES
ANALYSIS: China's August 2026 Meat Imports Extend Decline as Brazil's Beef Trade Nearly Halts
ANALYSIS: El Niño Intensifies, What It Means for Brazil's Meat and Feed Macro Ingredient Markets
ANALYSIS: Multiple Supply Pressures Continue to Weigh on Mexico’s Domestic Beef Market
ANALYSIS: US Lamb Holds Its Breath as Tight Supplies Meet Holiday Buying
ANALYSIS: Total US Chicken Exports Mostly Flat in July, 0.8% Below Previous Year