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November Beef Exports Set New Value Record; Pork Exports Remain Strong

U.S. beef export value reached another new high in November, topping $1 billion for the second time in 2021, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). November pork exports were lower than a year ago, but year-to-date export value maintained a record pace at more than $7.5 billion.

November beef exports totaled 123,641 metric tons (mt), up 7% from a year ago and the fourth largest monthly volume in the post-BSE era. Export value was...

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Jan 10 8:29 AM, General News



Beef + Lamb New Zealand and Silver Fern Farms Collaboration Increases Sales in U.S. Market

Beef + Lamb New Zealand (B+LNZ) and Silver Fern Farms are celebrating another year of successful joint marketing efforts in the United States. The partnership, which included a series of seasonal marketing campaigns, outdoor advertisements and creative brand programs, resulted in significant sales growth and increased awareness.

American appetite for grass-fed sustainably raised New Zealand beef and lamb is growing. Lamb and beef exports to the US have lifted by 41% and 5% respectively compared to the 2019-2020 season, with...

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Dec 6 8:17 AM, General News


UK Lamb Could be Shipped to the U.S. in the New Year

Lamb exporters in the UK will have access to the American market – worth an estimated $48.9 million (£37 million) in the first five years of trade – as we head into 2022.

After extensive risk evaluations, US authorities have today removed the small ruminant rule, which was introduced more than 20 years ago banning imports of lamb from countries where scrapie had been identified.

Work has been ongoing to finalise this important piece of legislation in the US, effectively allowing UK processors to be eligible to ship...

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Dec 6 7:04 AM, General News


USMEF Welcomes Ohio Corn as Million Dollar Club Member

The U.S. Meat Export Federation (USMEF) is recognizing the Ohio Corn Checkoff as the newest member of the USMEF Million Dollar Club – a group of agricultural organizations that have invested more than $1 million in the promotion of U.S. beef, pork in lamb in international markets.

Ohio Corn’s first investment in USMEF programs came in 1990. An award honoring Ohio corn producers for more than 30 years of steadfast and consistent support of USMEF will be presented Nov. 11 at the USMEF Strategic Planning Conference in Carlsbad, Calif...

 

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Nov 2 8:00 AM, General News


Broad-Based Growth Drives U.S. Beef and Pork Exports to New Heights

Fueled by impressive growth in a wide range of destinations, U.S. beef and pork export value shattered previous records in May, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). Beef exports also reached a new volume high in May, while pork export volume was the third largest on record.

“The outstanding May performance is especially gratifying when you consider where red meat exports stood a year ago,” noted USMEF President and CEO Dan Halstrom. “The industry faced unprecedented, COVID-related obstacles at all levels of the supply chain, and...

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Jul 8 8:24 AM, General News


Future Meat Technologies Launches Industrial Cultured Meat Production Facility
Future Meat Technologies, an industry-leading company developing innovative technology to produce cultured meat, has opened the world's first industrial cultured meat facility. With the capability to produce 500 kilograms of cultured products a day, equivalent to 5,000 hamburgers, this facility makes scalable cell-based meat production a reality.

"This facility opening marks a huge step in Future Meat Technologies' path to market, serving as a critical enabler to bring our products to shelves by 2022," says Rom Kshuk, CEO of Future Meat Technologies. "Having a running industrial line accelerates...

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Jun 24 8:27 AM, General News


Strong Momentum Continues for U.S. Beef and Pork Exports

Following a record-breaking March performance, exports of U.S. beef and pork continued to build momentum in April, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF).

April exports of U.S. beef set another new value record at $808.3 million, up 35% from a year ago, with export volume reaching 121,050 metric tons (mt) – up 23% year-over-year and the fifth largest on record. For beef muscle cuts, exports were the third largest ever at 94,656 mt (up 21%), valued at a record $726.7 million (up 36%). For January through April, beef exports moved 5% ahead of last year’s pace at 454,398 mt, with value up...

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Jun 11 8:25 AM, General News


Record-Breaking Performance for U.S. Beef and Pork Exports in March

U.S. red meat exports ended the first quarter on a very high note, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF), with March beef and pork exports each posting the highest monthly value on record. Pork exports and shipments of beef muscle cuts also set new volume records in March.

Beef exports totaled 124,808 metric tons (mt) in March, up 8% from a year ago and the second largest of the post-BSE era. Export value broke the $800 million mark for the first time at $801.9 million, up 14% year-over-year. Beef muscle cut exports set new monthly records for both volume (98,986 mt, up 13% from a year ago) and value ($718.3 million, up 17%). For the first quarter, beef exports pulled even with last year’s pace at...

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May 10 8:25 AM, General News


Hungry Planet Closes $25 Million Series A Funding Round

Hungry Planet a leading plant-based meat company headquartered in St. Louis, Missouri, announced that it closed an oversubscribed $25 million Series A financing round. This round of funding will be used to build capacity for Hungry Planet’s breakthrough plant-based meats, and accelerate growth across retail, foodservice and e-commerce channels, both domestically and internationally.

Post Holdings led the round, joined by Singaporean investment group TRIREC, and included other leading plant-forward investors. With the market value of plant-based meat expected to reach $35.4 billion by 2027, Hungry Planet determined that now is the time to...

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Apr 20 8:31 AM, General News


February Red Meat Exports Below Last Year, but 2021 Outlook Remains Strong

February exports of U.S. beef and pork remained below the rapid pace established in early 2020, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). However, exports were consistent with USMEF’s February projections and the federation still expects 2021 beef exports to increase substantially year-over-year, while pork exports are projected to narrowly surpass the 2020 record. ​

Beef exports totaled 103,493 metric tons (mt) in February, down 8% from a year ago, valued at $669.5 million (down 2%). This was due mainly to a decline in variety meat exports, as beef muscle cuts were steady with last year in value at $597.9 million on a volume of 82,530 mt (down 3%). Through February, beef exports were...

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Apr 12 8:18 AM, General News


Meat Purchases and Confidence at Record Highs

Americans are buying more beef, pork, poultry, and lamb than ever as increased time at home during the pandemic sent meat grocery sales soaring by 20% (IRI) from 2019 to 2020.

The national analysis released shows that three out of every four Americans agree meat belongs in healthy, balanced diets (up by nearly 20% since 2020), and 94% say they buy meat because it provides high-quality protein.

Meat Institute President and CEO Julie Anna Potts commented...

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Mar 25 8:37 AM, General News


Niman Ranch Announces Partnership with Fortune Fish & Gourmet

Niman Ranch, a leader in humanely and sustainably raised beef, pork and lamb, announced a new partnership with Fortune Fish & Gourmet, one of the country’s leading processors, distributors and importers of quality seafood, meats and gourmet products. With this new partnership, Niman Ranch has expanded their footprint of geographic availability, now serving sustainability-focused and quality-driven restaurants and select retail outlets in major markets including Detroit, Indianapolis, Chicago, Kansas City, St. Louis, Minneapolis, Omaha, Birmingham and everywhere in between.

“We are excited to partner with Fortune as we bring the finest tasting meat from Niman Ranch to new markets across the country,” shared John Flynn, Niman Ranch’s Vice President of Sales. “We are especially happy to now serve areas of the country in our farmers’ backyards, so they can enjoy the meat they work so hard to raise at some of...

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Mar 24 9:13 AM, General News


REPORTER: Industry Veterans Come Together to Open Colorado Lamb Processors

This article was originally featured in the Spring 2021 Edition of Urner Barry's Reporter magazine.

As Easter and Passover approach, one cannot help but to think about lamb when planning a holiday meal. This year, there’s a good chance you could be eating lamb that has passed through the country’s newest lamb harvesting facility—Colorado Lamb Processors in Brush, Colorado.

Colorado Lamb Processors, which opened in September 2020, is the first new lamb processing facility to be built in the...

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Mar 23 9:03 AM, Urner Barry


FSIS Issues Public Health Alert for Beef and Lamb Products Produced Without Benefit of Inspection

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for products produced without the benefit of federal inspection by One Meat Corp., doing business as Eastern Asia Trading Corporation, a La Puente, Calif. firm. A recall was not recommended because it is believed that the affected products are no longer available to be purchased by consumers.

The beef and lamb products subject to the public health alert are:

  • 1-lb packages of Eastern Asia Trading Corporation “BEEF OMASUM TRIPES.”
     
  • 1-lb packages of Eastern Asia Trading Corporation “GROUND LAMB” with “Production date” 12/26/2020...
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Mar 22 8:03 AM, General News


January Red Meat Exports Below Year-Ago Levels Amid Transportation, Labor Challenges

U.S. beef and pork exports opened 2021 below the large volumes posted a year ago, according to January data released by USDA and compiled by the U.S. Meat Export Federation (USMEF).

Beef exports totaled 105,047 metric tons (mt) in January, down 2% from a year ago, while value slipped 3% to $653 million. The decline was due mainly to lower beef variety meat shipments, as muscle cut exports were steady with January 2020 at 81,398 mt, valued at...

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Mar 10 8:23 AM, General News


A Look at Protein Demand as the Six-Week Lenten Period Begins 

As the six-week Lenten period leadup to Easter begins, foodservice and retail are catering to those who cannot eat meat at least one day a week. As SeafoodNews reported, restaurants like Bojangles, White Castle, and Quizno’s are just a few offering seafood items for a limited time.

Last year, Popeyes brought in a limited time Buttermilk Biscuit Shrimp offering for Lent. To switch things up this year, Popeyes introduced a new contender in the "Chicken Sandwich Wars," a Cajun Flounder Sandwich. But how could a new fish sandwich offering during Lent impact the chicken sandwich battle, which has become...

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Feb 19 8:25 AM, Urner Barry







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