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That's Amoré! Maggiano's Little Italy® Celebrates Valentine's Day Signatures
Maggiano's Little Italy® has announced the return of its specially-crafted Valentine's Day dine-in and carryout menus for couples and some decadent seasonal features for the month of February. As a restaurant focused on bringing people together over the joy of delicious food and drink the Italian-American restaurant is looking forward to delivering extra-special romantic offerings to its guests this holiday!
During the month of love, Maggiano's will have mouth-watering seasonal features to indulge in including a Shrimp Parmesan appetizer, Bone-in Veal Parmesan...
REPORTER: Ecuador Shrimp Supply Growth Putting Pressure On Other Producing Countries
This article was originally featured in the WINTER 2024 Edition of Urner Barry’s Reporter magazine.
Ecuador is a South American country of 18 million people that straddles the equator on the west coast of the continent. Their chief exports include crude oil and derivatives, shrimp, bananas, coffee, cut flowers, cocoa, and Panama hats, which they ship to destinations like the United States, Peru, China, Chile, and Panama.
While large-scale shrimp production has been in Ecuador for more than 50 years, it’s the growth in the...
Urner Barry’s Market Briefing Provides Insights on Commodity Protein Markets
Urner Barry is the leading provider of protein market news and information in the food industry. Through daily canvasses of the trade and an unrivaled historical database, our analysts are uniquely positioned to report on the underlying conditions and significant disruptors to the market. In this Market Briefing, Urner Barry reporters outline the latest action in the commodity protein markets, highlighting seasonal factors, disruptors, and current supply and demand fundamentals.
Click HERE to view the latest report...
TGI Fridays® Transforms Menu with Revamped Appetizer Lineup, New Salads and Bowl Entrees
TGI Fridays, the world's first casual bar and grill, is continuing its ongoing transformation with the addition of even more bold, in-demand flavors to its menu. Starting today, Fridays™ fans can experience a reimagined appetizer lineup featuring new offerings and revamped classics, a selection of new salad and bowl entrees, and an all-new non-alcoholic beverage to sip on.
"We are thrilled to bring even more momentum to this revolutionary era of growth and revitalization for the Fridays brand," shared Brandon...
Carrabba's Italian Grill Unveils Four New Recipes to Celebrate National Pasta Month!
Carrabba's Italian Grill, home of authentic Italian cuisine for generations, is setting the table for a special National Pasta Month celebration this October. Linguine lovers, fettucine fans and other pasta-ficionados will be treated to new chef-inspired pasta dishes Oct. 2-29 as the restaurants reveal a new dish each week. Guests can also show their pasta love for a chance to win prizes by entering the #PastaLoversChallenge.
The 'Four Weeks of Pasta' will feature off-menu entrées highlighting new recipes and insider secret...
Urner Barry’s Market Briefing Provides Key Insights Across the Protein Trade
Mulan Dumpling, LLC, Recalls Frozen Meat and Poultry Dumpling Products
Mulan Dumpling, LLC, a Hyattsville, Md. establishment, is recalling approximately 1,560 pounds of frozen meat and poultry dumpling products that were produced without the benefit of federal inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
HelloFresh Serves Up New Reality Cooking Competition Sponsorship with Hulu's ‘Secret Chef’
HelloFresh, the world’s leading meal kit company, announced the sponsorship of Hulu’s newest reality cooking competition series, Secret Chef, which premiered June 29.
With chef David Chang at the helm as executive producer, Secret Chef pits 10 contestants, ranging from professional chefs to self-taught home cooks, against one another in a series of blind tastings where they're not only the cooks but also the judges. Isolated in a secret kitchen labyrinth connected by a series of conveyor belts, the contestants will compete in a variety of challenges...
Saladworks Mixes Sweet and Spicy Flavors in their New Summertime Menu Items
Saladworks, the nation's leading fast-casual create-your-own salad franchise and part of the WOWorks family of better-for-you restaurant brands, is mixing sweet and spicy flavors in its new summer Limited-Time Only (LTOs) menu items. The new LTOs will add craft Hot Honey to several popular menu items during Q2, as well as bring back a guest favorite for the season, the Summer Berry Salad with their new Poppyseed Dressing.
The new featured menu offerings with a twist of sweetness and spice are available...
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