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Fri. Oct 20, 2023

Foodmarket News Summary






























ANALYSIS: Lighter Cattle Weights and Reduced Output Pull YTD Beef Production Lower

The impact of last month’s winter storms across the U.S. is illustrated in average cattle weights, which have dropped precipitously since the start of the year.

The latest USDA data indicated dressed steer weights at 909 pounds, up 1 pound from last year but 3 pounds below the week prior. Steer weights started the year at 937 pounds, a seasonal all-time high. Average dressed heifer weights were reported at 827 pounds, up 2 pounds from the week prior but 6 pounds under 2023 and down 24...

Full Story »
Feb 22 8:00 AM, Urner Barry



New Industry Resource Captures Culinary Evolution of the Caribbean

Developed in collaboration with local food scholars and regional chefs, the textbook is a go-to resource for educators and foodservice professionals

Honoring island traditions and promoting regional variations of local dishes are at the heart of a new USMEF marketing program to incorporate U.S. beef and pork into culinary communities throughout the Caribbean islands.

“The culinary histories of the islands are fascinating and ever-evolving,” says USMEF Caribbean Representative Elizabeth Wunderlich. “But there are no resources available that capture the multi-cultural influences...

 

Full Story »
Feb 21 12:05 PM, Urner Barry


ANALYSIS: A Closer Look at Formula vs. Negotiated Sales in the Boneless Beef Segment

In the domestic boneless beef sector, it is widely acknowledged that a significant volume of trade is conducted through formula pricing agreements. This analysis delves into this phenomenon, utilizing the volume reported by the USDA of fresh 50% lean trim as an example.

The chart above illustrates that, for the week ending 2/16/2024, 86.57% of the fresh 50% lean trim traded was priced through formulated agreements. To break this down, out of the total trade volume of 19.28M lbs.,16.69M lbs...

 

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Feb 21 8:16 AM, Urner Barry


The Retail Rundown: Finalizing February’s Features

Retailers are finalizing their February features while actively preparing for spring demand, which is bolstered by seasonal factors like warmer weather along with holidays including St. Patrick’s Day and Easter.

Retail features are shifting from red meat and poultry towards seafood as Lenten observers begin the 40 days of fasting and reduced meat consumption. 

The seafood complex continues to hold the top spot within total protein features, accounting for 37% this week. Beef follows with 21% of retail buying opportunities, while pork closes in at 19%. Chicken claims almost 16% of ad space, nearly...

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Feb 21 7:55 AM, UB Newswires


Fogo de Chão Celebrates the Return of the Porterhouse to the Churrasco Experience for a Limited Time

Fogo de Chão, the internationally-renowned restaurant from Brazil, invites guests to indulge in the premium Porterhouse cut as it returns to the Full Churrasco Experience for a limited time starting today at all U.S. locations, including Puerto Rico. The Porterhouse is an indulgent cut that includes both a New York Strip and Filet that is cooked bone-in, and served sliced tableside, delivering a juicy and rich flavor with every bite. Fire-roasted and seasoned with rock salt, the Porterhouse adds...

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Feb 20 10:44 AM, Urner Barry


Podcast: Agri-Food for Thought on Valentine's Day and "Hot" Cocoa Prices in 2024

Jamie and Simon gear up for Valentine's Day with insights on consumer spending and the price tag on the food products they love. Featuring special guest, Andrew Moriarty! Listen Now. 

Full Story »
Feb 12 8:00 AM, Urner Barry


U.S. Pork Export Value Sets Annual Record; Strong Finish for Beef Exports

Led by a record-shattering performance in Mexico and broad-based growth in other markets, U.S. pork exports set a value record in 2023, according to year-end data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). While 2023 beef exports were below the record totals posted the previous year, December exports were the largest since August and December export value increased 10% year-over-year.

December pork exports climbed nearly 10% from a year ago to 268,399 metric tons...

Full Story »
Feb 9 9:11 AM, Urner Barry


Surrender to Flavor: Carl's Jr. Celebrates Free Burger Day on Feb. 12

After days of speculation, hints, and leaked messages, it's time to confirm the truth. Carl's Jr.® is celebrating big wins and bold, irresistible flavors on Feb. 12 by giving away free Western Bacon Cheeseburgers to My Rewards members for Carl's Jr. Free Burger Day, the day after the big game. Yes, that's correct, FREE.

Get prepared! Download the Carl's Jr. app and join the free My Rewards program today. On Feb. 12, My Rewards members will receive...

Full Story »
Feb 8 3:38 PM, Urner Barry


V&V Walsh Signs MOU With Chinese Supplier to Increase Beef and Lamb Exports

Exports of Western Australian grain-fed beef, lamb, and mutton are expected to increase thanks to a $40 million trading partnership memorandum of understanding (MOU) signed by V&V Walsh with China’s High Hope Group.

V&V Walsh is Western Australia’s leading lamb and beef producer. The MOU signed with the High Hope Fresh Food division links V&V Walsh to end-users in the High Hope Group’s Jinling Hotel chain, which has 118 luxury hotels and resorts throughout China...

Full Story »
Jan 30 10:21 AM, UB Newswires


That's Amoré! Maggiano's Little Italy® Celebrates Valentine's Day Signatures

Maggiano's Little Italy® has announced the return of its specially-crafted Valentine's Day dine-in and carryout menus for couples and some decadent seasonal features for the month of February. As a restaurant focused on bringing people together over the joy of delicious food and drink the Italian-American restaurant is looking forward to delivering extra-special romantic offerings to its guests this holiday!

During the month of love, Maggiano's will have mouth-watering seasonal features to indulge in including a Shrimp Parmesan appetizer, Bone-in Veal Parmesan...

Full Story »
Jan 29 2:42 PM, Urner Barry


ANALYSIS: Stiff Competition for Lean

In conversations with cow packers across the country, a re-occurring topic of discussion is diminishing margins as they contend with higher prices to compete for animals in short supply. This sentiment is reinforced by the graph below, highlighting the USDA Weekly National Dressed Direct Cow Market (all weights), which soared to a record high of $225.19/cwt in August 2023 and has remained elevated since.

Despite the historic surge in cow pricing, the available supply continues to contract. As of the week of January 15, cow and bull slaughter declined over 16%...

Full Story »
Jan 26 9:53 AM, Urner Barry


U.S. Pork and Beef Nutrition Showcased at Ironman Event in Colombia

USMEF partnered with Colombian importers to promote U.S. pork and beef nutrition and product availability during an athletic competition in Cartagena. When promoting the health and nutritional benefits of high-quality U.S. pork and beef in Latin America, USMEF sometimes establishes a high-profile U.S. industry presence at targeted events in key markets. One recent event was in Colombia, where an Ironman competition brought health and nutrition-conscious athletes and families together for three days in Cartagena.

With an audience focused on nutrition and athletic performance, USMEF put...

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Jan 26 7:40 AM, Urner Barry


Greater Omaha Packing Acquires Nebraska Meat and Bone Meal Company Heartland Proteins

US beef supplier Greater Omaha Packing has acquired Heartland Proteins, a purchaser and distributor of meat and bone meal for the feed industry.

Established by Keith Fulton, Heartland Proteins began operations in 2018. Its blending plant in Omaha, Nebraska became operational in January 2020. Its main supplier is Progressive Protein, the wholly owned rendering operation of Greater Omaha Packing.

According to Greater Omaha Packing, the acquisition will significantly expands its capabilities and allow the company to better serve a broader customer base for bovine-originated products...

Full Story »
Jan 23 10:25 AM, FeedInfo


ANALYSIS: Weather, Seasonal Demand Providing Momentum for Outside Rounds in 2024

To begin the year, outside rounds have witnessed noticeable strength, with pricing moving higher in rapid fashion. Urner Barry’s Choice Outside Round quote began the year at $2.75/lb., just slightly below levels seen at the start of 2023. However, the item has jumped by over 28 percent to $3.53/lb. in less than three weeks. As of January 15, outside rounds are 19 percent above the 3-year average.

To put this in perspective, the last time outside rounds were a...

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Jan 19 11:09 AM, Urner Barry


The Fresh Market Helps Guests Create a Valentine’s Day to Remember

The Fresh Market is helping its guests pull out all the stops—from velvety roses to delectable desserts and fully prepped meals—as they plan a memorable Valentine’s Day this year.

Whether guests are looking for a romantic gift for their partner or planning a thoughtful gesture for a friend, The Fresh Market is their one-stop-shop for everything they need for the holiday, with plenty of gift ideas – including heart-shaped chocolates to fine wines and flowers that impress. The specialty fresh food retailer has extensive and...

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Jan 19 7:55 AM, Urner Barry


The Habit Burger Grill Responds to Consumer Demand with the Return of the Patty Melt

The Habit Burger Grill, a culinary trailblazer famed for its chargrilled burgers, signature sandwiches, shakes, and fresh salads, is thrilled to respond to overwhelming consumer demand with the triumphant return of the Patty Melt. Set to make its annual limited-time appearance, this beloved sandwich will once again grace the menus of participating locations starting January 17.

The Patty Melt, a delicious combination of cascading caramelized onions, melty cheeses, tangy Thousand Island dressing, and two succulent chargrilled beef patties, all layered between crispy toasted rye...

Full Story »
Jan 17 7:46 AM, Urner Barry


November Pork Export Value Highest in 30 Months; Asia Headwinds Persist for Beef

Fueled by record performances in Mexico, Central America and Colombia, November exports of U.S. pork reached the highest value since mid-2021, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). U.S. beef exports slowed in November, recording the third lowest value of 2023. November lamb exports also trended lower.

November pork exports totaled 258,601 metric tons (mt), up 5% from a year ago and the highest in six months. Export value was up 2% to $737.4 million, the highest...

Full Story »
Jan 15 9:49 AM, Urner Barry


REPORTER: The Evolving Campaigns for Marketing Pork 

This article was originally featured in the WINTER 2024 Edition of Urner Barry’s Reporter magazine.

From the day we saw Mikey bravely decide to try the cereal that none of his friends would dare to try, to Clara Peller muttering “Where’s the beef;” creative marketing campaigns have been at the core of top of-mind awareness for food products for millions of consumers. However, much strategy goes into creative campaigns like the ones mentioned above. At the core of each successful campaign, it’s the existence of key elements such as identifying goals...

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Jan 10 8:00 AM, Urner Barry


Major U.S. Winter Storm May Hinder Livestock Movement

Livestock producers and road crews are preparing for a major winter storm that will impact a significant portion of the country this week. 

The Plains and Midwest, where the bulk of the nation's cattle and hog-producing regions are located, could experience heavy snowfall and blizzard conditions through Tuesday. Meanwhile, damaging winds and severe thunderstorms are expected for the deep South through the Northeast today into tomorrow, according to the National Weather Service (NWS). 

Whiteout conditions due to heavy snowfall combined with severe wind gusts could...

 

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Jan 8 9:27 AM, UB Newswires


The Retail Rundown: Consumer Sentiment Rises at Year's End

Consumer sentiment spiked at the tail end of 2023, boosted by improved viewpoints of inflation in the new year. According to the University of Michigan’s (U-M) Survey of Consumers, consumer sentiment climbed by 14% in December, reversing the declines from the previous four months.

All age, income, education, geographic, and political identification groups saw gains in sentiment in December, said U-M. The index is just shy of the midpoint between the pre-pandemic reading and the historic low hit in June 2022, added U-M.

The University of Michigan's...

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Jan 3 6:32 AM, UB Newswires


The Retail Rundown: Ham Features Increase for the Holidays

The countdown to Christmas is rapidly winding down and shoppers are busy stocking up on last-minute gifts and food for visiting family and holiday gatherings.

For the second week in a row, pork features claim the top spot among protein ads this week with 28.4%. Seafood follows with 25.7% of total protein ad volume, while beef comes in third at 20.5%. Chicken retail buying opportunities declined to 8%, compared to 13.8% the previous week. Turkey features advanced to 9.7%, up about four points from last week...

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Dec 20 7:30 AM, UB Newswires


Wow Bao Caps off Record 2023 with Giant Eagle Partnership

In a year marked by significant expansion of its CPG portfolio, the Asian fast-casual restaurant brand landed in more than 5,000 grocery stores across the United States

Following a series of partnerships with grocery store brands across the country, Wow Bao, the leading Asian fast-causal restaurant brand in North America and largest dumpling house in the U.S., announced further expansion of its CPG line with the addition of Giant Eagle to its grocery partners. The Pittsburgh-based grocery chain will carry two flavors of Wow Bao’s signature...

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Dec 19 9:49 AM, Urner Barry


ANALYSIS: Eye of Rounds Move Sharply Lower Ahead of the Holidays

In recent weeks, the round complex has witnessed broad-based weakness and prices for multiple items within the category have moved sharply lower. Of the most notable, the choice eye of round has trimmed roughly 25 percent of its value since November 27 as supplies have simply outweighed demand. On November 27, choice eyes were $3.90/lb. Less than three weeks later, the item sits at $2.98/lb.

Now, this is not out of the norm for this time of the year...

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Dec 15 8:00 AM, Urner Barry


ANALYSIS: Rib Roasts Continue to Rise

With the holidays rapidly approaching, one item on everyone’s radar has been export ribs or bone-in ribeyes. The holiday favorite has posted new all-time record highs for the month of December, with Urner Barry’s Choice quote sitting at $12.50/lb. This is about 9 percent higher than the previous all-time record high, which was recorded in 2022.

Bone-in ribeyes started their rally much earlier in the year when compared to previous years. This year’s rally began towards the end of July, where historically, procurement efforts would start up closer...

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Dec 13 9:11 AM, Urner Barry


Another Record Month for Pork Exports to Mexico; Beef Exports Show Modest Rebound

U.S. pork exports posted another strong performance in October, led by record-large shipments to Mexico and broad-based growth elsewhere, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). October beef exports remained well below last year’s large totals but improved from September, led by stronger demand in Mexico and Taiwan.

October pork exports totaled 245,345 metric tons (mt), up 3% year-over-year and the largest since June, valued at $688.2 million – down 2% from a year ago....

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Dec 8 10:42 AM, Urner Barry


Hormel's All-New Ultimate Pepperoni Bloody Mary Cocktail Kit

The makers of HORMEL® Pepperoni, America's No. 1 pepperoni brand*, are making the holiday season extra merry with the launch of an all-new, limited-edition** Ultimate Pepperoni Bloody Mary Cocktail Kit. Whether fans are stocking up on flavorful beverages for holiday gatherings and gift giving, or getting ready for National Bloody Mary Day on Jan. 1, the Ultimate Pepperoni Bloody Mary Cocktail Kit should be on everyone's holiday shopping list.

Beginning on Dec. 11 at 12 p.m. EST, pepperoni and Bloody Mary lovers...

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Dec 6 11:38 AM, Urner Barry


Pelleh Poultry Corp. Recalls Ready-To-Eat Beef and Poultry Products 

Pelleh Poultry Corp., a Swan Lake, N.Y. establishment, is recalling approximately 708 pounds of ready-to-eat (RTE) beef and poultry products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The RTE beef and poultry products were packaged on various dates from October 25, 2023, through November 20, 2023. The list of products that are subject to the recall can be found here. The labels for the products subject to recall are available on the FSIS website...

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Dec 4 8:48 AM, Urner Barry


Travis Kelce Launches Travis Kelce's Kitchen, a Line of Game-Changing Refrigerated Entrees

Travis Kelce, one of the greatest tight ends of all time and a staple of the Kansas City Chiefs since 2013, is taking his love for Kansas City BBQ to a whole new level. With the launch of Travis Kelce's Kitchen, his own line of flavorful refrigerated entrees, Kelce aims to share his passion for great food, especially the hearty BBQ that Kansas City is famous for. This new line features seven of his favorite dishes inspired...

 

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Nov 30 8:35 AM, Urner Barry


It’s the Most Wonderful Time of the Year at The Fresh Market!

The Fresh Market is making prepping for the holidays easier than ever this year, with the specialty food retailer’s prepared holiday meals available now for pre-order, a special holiday print edition of The Fresh Market Magazine, and a holiday-themed shoppable livestream featuring brand ambassador, Chef Anna Rossi. 

Whether it's a festive feast with family and friends or a small gathering, The Fresh Market offers everything guests need to create memorable and delicious meals. To make holiday shopping even more convenient, The Fresh Market also...

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Nov 29 11:17 AM, Urner Barry


The Retail Rundown: Feasting on Holiday Features

Thanksgiving is here and the retail segment is teeming with all things turkeys, sides, sweets, and treats!

Fittingly, turkey leads the protein category with 31.1% of total feature volume, up from 22.5% the week prior. Pork follows with 22.8%. Seafood narrowly overtakes beef for the third spot, with 18.8%. Beef claimed 17.4%, nearly flat with last week.

Mintec recently took a look at the components that make up the traditional holiday dinner in its "Thanksgiving Dinner Index 2023" report. The index, which measures price fluctuations across key food commodities that make up a...

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Nov 22 7:15 AM, UB Newswires


Urner Barry’s Market Briefing Provides Insights on Commodity Protein Markets

Urner Barry is the leading provider of protein market news and information in the food industry. Through daily canvasses of the trade and an unrivaled historical database, our analysts are uniquely positioned to report on the underlying conditions and significant disruptors to the market. In this Market Briefing, Urner Barry reporters outline the latest action in the commodity protein markets, highlighting seasonal factors, disruptors, and current supply and demand fundamentals.

Click HERE to view the latest report...

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Nov 16 8:00 AM, Urner Barry


NCBA Again Strongly Opposes USDA’s Decision to Allow Paraguayan Beef Imports

The National Cattlemen’s Beef Association (NCBA) strongly opposes the U.S. Department of Agriculture’s (USDA) decision to allow Paraguayan beef imports starting next month. NCBA has repeatedly raised concerns with USDA over Paraguay’s history of foot-and-mouth disease (FMD) and the outdated information used to justify Paraguay’s access to the U.S. market. NCBA is concerned that USDA’s failure to use information from recent site visits in the risk assessment may pose great risk to the safety of the U.S. cattle herd...

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Nov 14 9:40 AM, Urner Barry


Paraguayan Authorities Approve Health Protocol for Beef Exports to U.S.

In a notice issued Monday, Minerva Foods announced that Servicio Nacional de Calidad y Salud Animal, from Paraguay, has approved a health protocol for Paraguayan beef exports to the United States.

Minerva Foods is South America's leading beef exporter and has four plants in Paraguay. Combined, those four facilities have a slaughter capacity of 8,000 head per day. 

Only bureaucratic procedures remain before Paraguayan production units are certified and exports can be started, added the company. Once certified, these units will be added to assets in Brazil, Argentina, and Uruguay....

Full Story »
Nov 13 7:22 AM, UB Newswires


China Issues Ban on Irish Beef After Atypical Case of BSE Confirmed

Beef exports to China from Ireland have been stopped after a case of atypical bovine spongiform encephalopathy (BSE) was detected in a bovine animal.

In a statement seen by Irish media outlets, the Department of Agriculture, Food and the Marine (DAFM) said that tests carried out at the department’s Central Veterinary Research Laboratory confirmed a case of atypical BSE on 3 November.

It is reported that the animal in question was a 10-and-a-half-year-old cow. It did not enter the food or feed chain...

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Nov 8 10:14 AM, FeedInfo


Q’Delicia Recalls Ready-To-Eat Empanada Products Produced Without Benefit of Inspection

Q’Delicia, a Jacksonville, Fla. establishment, is recalling approximately 639 pounds of ready-to-eat meat and poultry empanada products that were produced without the benefit of federal inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The ready-to-eat meat and poultry empanada items were produced from February of 2023 to October of 2023. The following products are subject to recall [view labels]:

  • 1.25-lb. and 6.25-lb. plastic bags containing “Q’Delicia DE EMPANADA BEEF” and “Q’Delicia DE EMPANADA MEAT GLUTEN FREE.”...
Full Story »
Nov 1 9:24 AM, Urner Barry


Sonny's BBQ Redefines BBQ Classics with BBQ Tour Inspired by Regional Flavors

Sonny's BBQ, the purpose-driven BBQ restaurant known for quality BBQ and spreading kindness in the communities they serve, introduced today the BBQ Tour Sampler, a new limited time menu offering. Inspired by the legendary flavors of some of the best barbecue in the country, Sonny's BBQ Pitmasters created this new offering as a tribute to their favorite regional barbecue styles and dishes.

The BBQ Tour Sampler features a generous helping of three proteins, each with their own unique regional flavor profile: Carolina Pulled Pork...

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Oct 30 9:20 AM, Urner Barry


Bob Evans Restaurants Celebrates This Holiday Season with the Return of Farmhouse Feasts

To celebrate the Thanksgiving season, Bob Evans holiday meals allow guests to spend less time cooking and more time making memories – the true meaning of the season. For years, Bob Evans has mastered their signature Thanksgiving recipes to alleviate the burden of making a Thanksgiving meal for its guests. This year, the return of Bob Evans’ Farmhouse Feasts feature a collection of holiday meals to-go that can accommodate gatherings of any size and are packed cold, ready to heat and serve in two hours or less...

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Oct 30 7:58 AM, Urner Barry


Presenting Juicy Lucy Burgers: A Mouthwatering Creation by the Visionaries Behind Barney's Beanery

Barney's Beanery, the iconic establishment known for its rich history and delectable fare, is thrilled to announce its latest culinary venture: Juicy Lucy Burgers. Born out of the tremendous success of their best-selling burger, Juicy Lucy, this new venture is set to bring the same mouthwatering delight to homes across the country with a line of premium frozen burgers.

"The Juicy Lucy burger has been our bestseller for years. We've had customers from near and far rave about it...

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Oct 27 12:03 PM, Urner Barry


Cold Storage: End Sep Combined Meat/Poultry -1.3% on Mo, -7.8% on Yr

USDA monthly cold storage data released Wednesday afternoon showed combined meat and poultry stocks held in the nation's freezer warehouses at the end of September at about 2.146 billion pounds, 1.3% below the previous month and 7.8% less than a year ago.

Turkey and pork stocks were below the previous month while chicken and beef were up from their respective August figures. Turkey stocks were up from a year ago while chicken, pork, and beef were smaller. The combined stocks were 9.3% below the five-year average of...

 

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Oct 25 3:25 PM, UB Newswires


Krystal Announces BOO-GO Halloween Deal

Krystal Restaurants LLC, the original quick-service restaurant chain in the South, is summoning the spirit of Halloween with a thrilling treat. On October 31st, 2023, Krystal invites guests to don their most creative Halloween costumes and join them at select locations for a BOO-GO Deal. For one day only, Krystal is doubling the delight by offering a buy one, get one (BOGO) deal on two fan-favorites: the original Krystal and the Cheese Krystal.

“The BOO-GO deal promises a ghoulishly good experience,” said Kaitlin Stoehr, Senior Director of Marketing for...

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Oct 25 9:47 AM, Urner Barry


The Retail Rundown: Roast Features Heat Up as Temperatures Dip

An early-season snowstorm has arrived for portions of the Northwest, bringing accumulations of up to a foot in areas including Mondana and North Dakota. The system is forecast to spread into the North Plains by midweek, according to the National Weather Service.

A cold front will bring frigid temperatures southeastward towards the week's end, with single-digit temperatures possible for some regions. In contrast, much of the central and eastern U.S. is experiencing near or above-average temperatures this week...

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Oct 25 7:10 AM, UB Newswires


TGI Fridays® Transforms Menu with Revamped Appetizer Lineup, New Salads and Bowl Entrees

TGI Fridays, the world's first casual bar and grill, is continuing its ongoing transformation with the addition of even more bold, in-demand flavors to its menu. Starting today, Fridays™ fans can experience a reimagined appetizer lineup featuring new offerings and revamped classics, a selection of new salad and bowl entrees, and an all-new non-alcoholic beverage to sip on.

"We are thrilled to bring even more momentum to this revolutionary era of growth and revitalization for the Fridays brand," shared Brandon...

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Oct 24 10:14 AM, Urner Barry


ANALYSIS: Ribs Pushing Higher in Typical Seasonal Fashion – But Still Not at Recent Spreads

With beef production down 5.2 percent through October 13, product availability has become a large concern for high-quality middle meats, ribs and tenderloins in particular.

Market participants in the Certified Angus Beef and upper two-thirds arena are becoming much more proactive around procurement this year when it comes to these items. Last week Urner Barry reported full steady to firm tones in the CAB rib category, while tenderloins were the lone item in the loin complex to move higher on limited supplies and active...

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Oct 20 11:33 AM, Urner Barry


White Castle Celebrates Veterans Day with Free Combo Meals to Service Members and Veterans

White Castle®, the well-known fast-food and consumer packaged-goods company, is celebrating Veterans Day by offering a free individual combo meal or a breakfast combo meal to all veterans and active-duty service members who dine at a participating White Castle restaurant. The special offer is valid on Saturday, Nov. 11.

"This is our way of showing our respect and gratitude to those who have served or are currently serving in the U.S. military," said Jamie Richardson, vice president at White Castle...

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Oct 20 8:56 AM, Urner Barry


CME Grain Futures Surge Amid Extreme Drought in Brazil, Pressuring Feeders Lower

Feeder cattle futures on the Chicago Mercantile Exchange plummeted to multi-month floors on Thursday, pressuring live cattle futures lower as well. 

Most active January feeders touched their lowest level since June 28 and finished $5.525 lower at $245.375 per cwt. December live cattle hit a one-week floor and settled down $1.90 to $185.30 per cwt. Yesterday's sell-off lowered feeder futures into oversold territory. 

A sharp rise in corn futures contributed to the downturn in feeders. December corn surged to the highest level since August and finished 13 cents higher at $5.05 a bushel...

Full Story »
Oct 20 7:21 AM, UB Newswires


Fuzzy’s Taco Shop Adds Three Birria Items to its Menu for a Limited Time

Fuzzy’s Taco Shop announces the addition of its new limited-time menu items, the Quesabirria Tacos, Birria Bowl and Chips & Queso with Birria Beef. From Wednesday, October 11, until Sunday, November 19, guests can experience Fuzzy’s take on birria, a famous Mexican meat dish with bold, spicy, and savory flavors.

The Quesabirria Tacos feature grilled corn tortillas stuffed with shredded beef barbacoa cooked in a house-made birria sauce, shredded cheddar Jack cheese, diced onions, and cilantro. Each order is complete with two tacos, lime wedges...

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Oct 17 1:22 PM, Urner Barry


Phu Huong Food Company Recalls Ready-To-Eat Beef and Poultry Meatball Products 

Phu Huong Food Company, a Rosemead, Calif. establishment, is recalling approximately 602 pounds of ready-to-eat (RTE) beef and chicken meatball products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The fully cooked RTE beef and chicken meatball items were produced on Oct. 2, 2023, and packaged on Oct. 3, 2023. The following products are subject to recall [view labels]:

  • 11-oz. vacuum-sealed packages containing “BÒ VIÊN PHÙ-HƯƠNG GÂN BE...
Full Story »
Oct 17 8:15 AM, Urner Barry


Family Dinner Host Andrew Zimmern Debuts New Frozen Food Line, By Andre Zimmern

A chef known for exploring culture through food, Zimmern leverages his diverse life in food to bring crave-worthy, home-cooked flavors to the freezer aisle.

A chef known for exploring culture through food, Zimmern leverages his diverse life in food to bring crave-worthy, home-cooked flavors to the freezer aisle.

Connecting people through a shared love of food and cultures has been both a passion and life theme for Zimmern in his roles as a chef, on TV in series such as Family Dinner...

Full Story »
Oct 10 9:26 AM, Urner Barry


Record Value for Mexico Fuels August Pork Exports; Modest Rebound for Beef

August exports of U.S. pork were steady year-over-year, led by another tremendous performance in Mexico, according to data released by USDA and compiled by USMEF. Beef exports were well below the large totals posted in August 2022 but showed improvement over July results.

August pork exports totaled 226,519 metric tons (mt), steady with last year, while export value fell 1.5% to $649.5 million. Through the first eight months of 2023, pork exports were 11% above last year’s pace at 1.91 million mt, valued...

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Oct 10 8:00 AM, Urner Barry


New Data Highlight Continuous Improvement, Sustainability Across Meat Sector

In the second year of the meat sector’s pioneering data collection and reporting on five key focus areas for continuous improvement, the number of companies submitting data grew by nearly 60% and now covering more than half of all establishments operated by Meat Institute members.

With 93% of the Meat Institute’s largest member companies (more than 2000 employees) submitting data, the report reflects commitments and actions covering an estimated 90% of meat sold in the United States. The Meat Institute's metrics and goals align closely with on-farm efforts in beef...

 

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Oct 6 8:00 AM, Urner Barry


White Castle Draws Inspiration from Asian Flavors in New Recipes Using Sliders

White Castle, the innovative and iconic fast-food restaurant and CPG brand, is tantalizing America's tastebuds with a trio of new fusion recipes, featuring popular Asian-inspired flavors. The Maruchan Ramen Sliders, the Pork Belly Chicken Sliders and the Bahn-Mi Sliders bring together flavors in wholly new ways, perfect for adventurous Cravers seeking out new flavor experiences.

The new recipes on White Castle's website are being released as the nation celebrates National Noodle Day on Oct. 6...

 

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Oct 5 9:03 AM, Urner Barry


The Makers of the HERDEZ® Brand Expand Mexican Refrigerated Entrées Line with New Barbacoa Variety

Latest Heat-and-Eat Variety from the No. 1 Selling Brand of Salsa in Mexico Serves Up Authentic Mexican Meat in Minutes

The makers of the HERDEZ® brand, known as the No. 1 selling brand of salsa in Mexico, today announced the expansion of its HERDEZ™ Mexican Refrigerated Entrées line with its latest variety, HERDEZ™ Barbacoa Shredded Beef in Sauce. Inspired by one of the most popular authentic Mexican dishes, the convenient, heat-and-eat meat is crafted with...

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Oct 4 3:37 PM, Urner Barry


Chicago Icons Lou Malnati’s and Portillo’s Bring Back Italian Beef Deep Dish Pizza

Fans of iconic Chicago eats rejoice! The most raved about Windy City food collaboration of 2022 returns just in time for this holiday season. Lou Malnati’s – the Chicago pizza leader long celebrated for its buttery-crust deep dish – is reuniting with fellow Windy-City giant, Portillo’s – the famed and fast growing purveyor of unrivaled Chicago-style street food – to give fans and foodies nationwide another chance to savor the most iconic Chicago pizza ever created: the Lou Malnati’s x Portillo’s Italian Beef Deep Dish...

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Oct 3 8:01 AM, Urner Barry


Beef Checkoff's Producer Communications Efforts Necessary to Shape Current, Future Programs

Since 1988, beef producers have funded the national Beef Checkoff by paying a mandatory $1 per head on the sale of live domestic and imported cattle, overseen by the Cattlemen's Beef Board (CBB) and the USDA. While the Beef Checkoff has been around for decades, some beef producers have questions about how their dollars are being spent. That's why the Beef Checkoff sets aside a very small percentage of its funds each year for the Producer Communications program...

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Oct 2 8:00 AM, Urner Barry


Green Valley Foods Recalls Frozen Meat Pizza Products Due to Misbranding and Undeclared Allergens

Green Valley Foods, a Devils Lake, N.D. establishment, is recalling approximately 4,062 pounds of frozen meat pizza products due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product contains soy, a known allergen, which is not declared on the product label.

The frozen meat pizza items were produced from September 20, 2022, through September 20, 2023, and may contain the lot codes 2632 through 2633. The following products are subject to recall...

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Sep 25 8:41 AM, Urner Barry


Cup Noodles Introduces a Noodle Bar Experience

Cup Noodles, the original instant ramen in a cup, is unveiling a Noodle Bar experience that pairs its premium Cup Noodles Stir Fry and Cup Noodles Stir Fry Rice with Noodles product lines with craft beer selections just in time for Oktoberfest. Through a partnership with Advanced Cicerone Mandy Naglich, the brand created a Noodles + Brews Pairing Guide that thoughtfully matches each product flavor with a craft brew style based on the vibrant tasting notes and ingredients found in each cup.

"A Perfect...

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Sep 21 3:18 PM, Urner Barry


Taco John’s Launches One-Of-A-Kind Cheddar Crunch Tacos

Taco John’s is out to prove that the possibilities are endless with a Potato Olés®-inspired shell that only the brand known for bigger. bolder. better. flavors would devise.

Beginning Tuesday, Sept. 12, the popular quick-service restaurant will launch the NEW Beefy Loaded Cheddar Crunch Taco and Chicken Club Cheddar Crunch Taco, featuring a one-of-a-kind crunchy flatbread shell coated in aged cheddar cheese and shredded potatoes dusted with the brand’s signature Potato Olés® seasoning blend. As they say, “Never judge a book by...

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Sep 14 9:54 AM, Urner Barry


White Castle celebrates 5th anniversary of Impossible Slider with special offer for Craver Nation

White Castle, America's beloved fast-food restaurant and CPG brand, is celebrating five years since its trendsetting and groundbreaking introduction of the Impossible Slider in Castles. In 2018, White Castle became the first fast-food hamburger chain and largest restaurant group to partner with Impossible™ Foods when it launched the plant-based Slider in all its restaurants.

The Impossible Slider is served with pickles and onions on White Castle's signature bun and can be customized to customers' desires, with or without cheddar cheese. This hot...

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Sep 8 11:26 AM, Urner Barry


July Pork Exports Continue Above Year-Ago; Slow Month for Beef Exports

Building on a robust first-half performance, July exports of U.S. pork continued to outpace year-ago levels, according to data released by USDA and compiled by USMEF. Beef exports took a step back in July, posting the lowest volume since January, but export value per head of fed slaughter again exceeded $400.

July pork exports totaled 219,014 metric tons (mt), up 5% year-over-year, while export value increased 1% to $628.7 million. Through the first seven months of 2023, pork exports were 13% above...

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Sep 8 9:00 AM, Urner Barry


Live Cattle and Feeder Futures Extend Their Midweek Gains, Hit New Highs

The cattle complex extended its midweek gains on the Chicago Mercantile Exchange Thursday, sending feeder futures to fresh contract highs. 

October live cattle surged to a seven-week ceiling and finished 95 cents higher at $183.65 per cwt. October feeders were up $2.40 to $258.875 per cwt, beating out the previous contract high made early last week...

Corn futures were trading flat to fractionally higher at the closing bell for livestock futures and likely had minimal impact on the feeders' futures action...

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Sep 8 7:31 AM, UB Newswires


Chef Gordon Ramsay Launches Delicious New Frozen Entrée Line, By Chef Ramsay

Internationally renowned, multi-Michelin starred chef, Gordon Ramsay, today announced the launch of his first frozen entrée line, By Chef Ramsay. Created by Gordon Ramsay himself, each recipe is crafted with the Chef’s culinary prowess and true quality ingredients. By Chef Ramsay features eight iconic and delicious recipes, like Ramsay Family Lasagna, Chicken Pot Pie, and Fish & Chips, all available now exclusively at Walmart stores nationwide.

A true turning point for frozen food, By Chef Ramsay was created to bridge the gap between the famous dishes...

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Sep 6 7:58 AM, Urner Barry


Hillshire Brands Company Recalls Smoked Sausage Products for Possible Foreign Matter Contamination

Hillshire Brands Company, a St. Joseph, Mo. establishment, is recalling approximately 15,876 pounds of blended meat and poultry smoked sausage products that may be contaminated with extraneous materials, specifically bone fragments, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.

The ready-to-eat blended meat and poultry smoked sausage items were produced on June 14, 2023.  

  • 14-oz. cryovac package containing one rope of "HILLSHIRE FARM SMOKED SAUSAGE MADE WITH PORK, TURKEY, BEEF" with lot codes in the form of the establishment number...
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Sep 5 9:40 AM, Urner Barry


Stuffed Quesadillas Make Their Delicious Return at El Pollo Loco

El Pollo Loco, Inc. (“El Pollo Loco” or “Company) (Nasdaq: LOCO), the nation's leading fire-grilled chicken restaurant chain, is announcing the return of fan-favorite Stuffed Quesadillas, now available for a limited time. Stuffed with high-quality authentic ingredients including traditional Oaxaca cheese and El Pollo Loco’s famous fire-grilled chicken, these quesadillas are designed for maximum flavor and cheesiness.

“At El Pollo Loco delivering high-quality dishes featuring our flame grilled chicken and fresh, bold Mexican flavors is what we do best,” said Heather Gardea, Vice President of...

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Aug 31 11:16 AM, Urner Barry


Minerva Foods' Acquisition of Marfrig's Plants to Expand its Capacity by About 44%

Minerva Food’s acquisition of most of Marfrig’s cattle slaughtering and deboning plants in South America will expand its capacity by about 44%, according to the company. Prior to the $1.54 billion deal, which was announced Monday, Minerva Foods could process 29,540 head of cattle per day. 

After Brazilian meatpacker Marfrig sold 16 of its slaughtering plants to its rival Minerva, Minerva's cattle slaughtering and deboning capacity swelled to 42,439 head per day. This will result in an excess of Brazilian real (BRL) 50 billion to the company's current...

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Aug 30 7:53 AM, UB Newswires


ANALYSIS: Inflation, Waning Demand Impacting UK Beef Trade This Summer

Inflation, declining cattle prices and lackluster demand are all key themes that continue to influence the UK beef trade this summer. Boxed beef carcass cutouts have struggled for several weeks as offerings for most items were generally fully adequate while demand remained subdued across retail, foodservice and manufacturing sectors.

Despite increased retail beef promotions across the UK, wholesale markets continued their downward trajectory throughout July and August. Several beef items includ

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Aug 25 8:46 AM, Urner Barry


Cold Storage: End July Combined Meat/Poultry -0.9% on Month, -4.3% on Year

USDA monthly cold storage data released Wednesday afternoon showed combined meat and poultry stocks held in the nation's freezer warehouses at the end of July at 0.9% below the previous month and 4.3% under a year ago.

The combined stocks were down 5.7% from the five-year average of 2.314 billion pounds. Chicken and turkey stocks were up from a year ago. Beef and turkey were higher than the month prior. 

POULTRY

Chicken stocks were reported at 847.6 million pounds, down 1.4% from the previous month and...

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Aug 23 3:25 PM, UB Newswires


Three Brazilian Meat Processing Plants Given Approval to Ship to Dominican Republic

Earlier this month, Brazil’s Minister of Agriculture and Livestock announced that the Dominican Republic has allowed imports of pork and beef produced in Brazil. 

Three Brazilian plants in the states of Acre, Santa Catarina, and Rio Grande do Sul were approved to ship to the Dominican Republic. Additional establishments in Rio Grande do Sul, Santa Catarina, and Paraná are also under consideration, announced Brazil's Ministry of Agriculture on August 9. 

"The Dominican Republic is a market with high demand, which has faced severe challenges with the record of ...

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Aug 22 8:25 AM, UB Newswires


First Watch Gets Spicy With Mike's Hot Honey Fall Menu Collaboration

Move over pumpkin spice, First Watch is reigniting its partnership with Mike's Hot Honey to bring sweet heat to its new seasonally inspired menu, available nationwide* now through October 29. Headlining the fall menu is the Million Dollar Harvest Hash, created in collaboration between the two brands to combine the fan-favorite honey with First Watch's signature Million Dollar Bacon and house-roasted sweet potatoes. This is the leading Daytime Dining restaurant's second time bringing Chef Shane Schaibly and Mike's Hot Honey founder Mike Kurtz together for a custom...

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Aug 21 8:35 AM, Urner Barry


Bob Evans Restaurants Introduces Irresistible Rancher BBQ Braised Beef

Bob Evans Restaurants has announced “There’s A New Flavor in Town” with three unique dishes aimed to satisfy featuring craveable flavor combinations. Rancher BBQ Beef Dinner, Rancher BBQ Beef Mac & Cheese and Rancher BBQ Beef Burger, are made with farm fresh, braised and barbecued beef, ranch dressing and a sweet and smoky BBQ sauce. All three dishes are available system-wide at lunch or dinner. Each is mouthwatering and packed with flavor – a surefire way to turn heads at any dinner table.

Details of each dish include...

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Aug 18 7:59 AM, Urner Barry


Leading Nicaraguan Beef Processors Remain Committed to Cattle Traceability, Responsible Ranching

Amidst recent international media attention, leading Nicaraguan beef processors have reiterated commitments to responsible ranching and traceability.

PATROL, a 2023 documentary, explores claims from communities in Nicaragua stemming from environmental conflict, including illegal cattle ranching on the rainforests of the Indio Maíz Biological Reserve.

Actor Leonardo DiCaprio promoted PATROL on Instagram, sparking conversations among many on the social media platform, questioning if cattle produced on illegally converted lands in Nicaragua could be unwittingly consumed by American households. More than 95% of the beef Nicaragua produces is exported primarily to...

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Aug 17 10:00 AM, UB Newswires


Argentina's Secretary of Agriculture Denies Meat Export Ban Shortly After Announcement 

On Tuesday, Argentina announced a 15-day ban on beef exports in an effort to moderate prices amid surging inflation and a steep devaluation of the peso.

Argentina's central bank devalued its exchange rate by 18% on Monday after outsider candidate Javier Milei won a primary election on  August 13. The country's government is attempting to stop the sharp devaluation from impacting everyday prices for local consumers.

However, shortly after the ban was announced, the Secretary of Agriculture Juan José Bahillo denied the suspension, stating that negotiations are underway with the Ministry of Economy of Argentina...

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Aug 16 7:33 AM, UB Newswires


Outstanding First Half for U.S. Pork Exports; Beef Exports Below Record Pace of 2022

U.S. pork exports concluded an excellent first half with another strong performance in June, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). While well below the record pace established in 2022, June beef exports topped $900 million in value, pushing first-half export value to nearly $5 billion.

June pork exports totaled 245,964 metric tons (mt), up 12% from a year ago, while export value climbed 6% to $691.4 million. Through the...

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Aug 11 7:40 AM, Urner Barry







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