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Jul 20 2:54 PM, Urner Barry

VIDEO: State of the Market episode 21: The Boxed Beef Market

The passing of Father's Day grilling demand cause a beef market correction, middle meat items driving the market and assisting foodservice, and more on this week's episode of State of the Market. Host Laura Zinger and Market Reporter Gary Morrison dive into the Boxed Beef Market.

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DoorDash and Beyond Meat Introduce Limited Edition Summer Grilling Kits for On-Demand Delivery

DoorDash announced a partnership with Beyond Meat, a leader in plant-based meat, to offer limited-edition, July 4th grilling kits to help customers host the ultimate BBQ featuring the new Beyond Burger®. The kits are available exclusively on DoorDash for on-demand delivery from DashMart, a new type of convenience store owned, operated, and curated by DoorDash.

As many people prepare for a summer of grilling and gathering, the kit also provides a seamless way for consumers to get their grilling essentials without taking a last-minute trip to the grocery store. According to a national consumer survey that polled 1,000 U.S. adults...

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Jun 29 8:17 AM, General News


Beyond Meat Introduces First-ever Value 6-Pack of Beyond Burger Across Canada

Beyond Meat announced the launch of the first-ever value 6-pack of its iconic Beyond Burger® in Canada. Major grocery stores across Canada now carry the 6-pack of plant-based burger patties, which are frozen and perfect for summer cookouts, backyard BBQs and last-minute grill nights.

The new 6-pack offers taste along with added convenience and value for shoppers since they are sold in the frozen meat aisle with a suggested retail price of...

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May 28 8:28 AM, General News


Sweet Earth Foods Launches New Plant-Based Products for Grilling Season 

Plant-based foods innovator Sweet Earth Foods is announcing the release of their first ever Vegan Jumbo Hot Dogs and the reformulation of the Sweet Earth Awesome Burger 2.0 just in time for the kick off of grilling season.

The new Vegan Jumbo Hot Dogs are available now at select Ahold grocery stores in the U.S., including FreshDirect, with greater availability at Kroger stores in August. The new Awesome Burger 2.0 will be available nationally this summer at Target, Whole Foods, H-E-B, Sprouts, Amazon Fresh, and more...

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May 19 8:26 AM, General News


New Tyson Chicken Sausage Arrives in Time for Summer

Firing up the grill this summer just got more exciting with new Tyson Chicken Sausage.

A recent survey found nearly 60 percent of Americans wish there were more sausage options available when grilling. With different flavor combinations, new Tyson Chicken Sausage offers a flavorful solution whether people are firing up the grill or looking for a dinner fix.

Currently available in three varieties including Hot Italian, Mild Italian and Sweet Italian, the new sausages provide...

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May 18 8:28 AM, General News


Raised & Rooted Brand Launches New Products Bringing Plant-Based Options to Grills this Summer

Raised & Rooted brand, Tyson Foods’ brand of plant protein products, is expanding its offerings with three new products to meet the increased demand for plant-based protein options. The new plant-based burger patties, Bratwurst and Italian sausages, and ground are available in the refrigerated section of grocery stores nationally.

“Our products are plants made meatier, and deliver the same delicious flavors, in a better-for-you alternative,” said David Ervin, vice president of marketing, Raised & Rooted. “We are excited to...

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May 5 8:26 AM, General News


Consumers Take Grilling and Outdoor Cooking to the Next Level

Eager for a change of pace during the pandemic, cooking outside has become a go-to activity for many consumers, and it extends beyond traditional grilling, or even the traditional grilling season. Consumers spent more than $4.9 billion on grills, smokers, camping stoves, accessories, and fuel in 2020, according to new Enhanced Retail Tracking Service information on the home improvement industry from The NPD Group, which blends retailer point-of-sale data with insight from NPD’s receipt-based Checkout information and additional data assets combined with advanced modeling.

“The need to cook more meals at home combined with the desire to experiment with new ways to create those meals helped fuel growth for almost all types of grills,” said Joe Derochowski, home industry advisor at NPD. “Layer on our cravings to be less...

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Apr 15 8:35 AM, General News


ANALYSIS: Pork Ribs Soar into April

Pork ribs traditionally witness a rally starting in April which extends into the summer months as increased demand for grilling reaches its peak. This year however...

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Apr 7 8:25 AM, Urner Barry


PODCAST: UK Beef Chats Episode 10

This week on UK Beef Chats, UK Beef Market reporter Mike Nesbitt speaks about the squeeze on processor margins and the expectation for trimmings leading up to grilling season...

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Mar 29 3:17 PM, Urner Barry




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