QSR Firms McDonald’s and Little Caesars Highlight Plans for Resilience – Agri-Food Americas 2025

Supply chain disruptions and inflationary pressures are testing the resilience of some of the leading names in the US Quick-Service Restaurant (QSR) sector, even as McDonald’s Corp and Little Caesars Enterprises press ahead with expansion plans and menu tweaks.   

On the sidelines of the recent Agri-Food Americas 2025 conference in Chicago, McDonald’s and Little Caesars executives both informed Expana that the current demand environment is significantly marked by volatility in traffic patterns and shifting consumer preferences. To mitigate risk with such trends

Restaurants Embrace the Autumn Shift

The chill is in the air, and as we welcome a new, crisp month, the industry is gearing up for consumers to embrace autumn flavors and seasonal recipes. With the arrival of the new season, people are swapping their cookout favorites and salads for bonfires, comfort food, and Sunday wings.

Retailers are ahead of the curve, rolling out smoky and savory specials to capitalize on the shift, while some focus on attracting budget-conscious customers amidst rising food and labor costs.

More McValue

Starting September 8, McDonald’s will expand its...

McDonald's Snack Wraps are Officially Coming Back: Here's When

The wait is almost over.

McDonald's confirmed to USA TODAY on Tuesday that the Snack Wrap will officially be coming back to restaurants permanently beginning Thursday, July 10.

The Snack Wrap features one of McDonald's new McCrispy Strips – a juicy chicken strip made with all white meat – topped with crisp shredded lettuce and shredded cheese, all wrapped in a soft flour tortilla, according to the chain.

The item will be available in two flavors:

• Spicy: Bold, zesty and unapologetically fiery – our Spicy Snack Wrap brings the...

McDonald’s Adds McCrispy Strips and Creamy Chili Dip to Permanent Menu

As temperatures rise, quick-service restaurants are adjusting menus to satisfy seasonal cravings. In its effort to expand offerings, McDonald’s turned to its customers—on social media and beyond—to ask what they wanted most. The overwhelming answer: more chicken.

Responding to that demand, McDonald’s is launching its first permanent menu addition since 2021. Starting May 5, the brand will debut its new McCrispy Strips, served with a Creamy Chili Dip.

"Since stepping into my new role as a leader of the U.S. business this year...

Arcos Dorados and McDonald’s Renew Master Franchise Agreement for 20 Years

Arcos Dorados Holdings Inc. (NYSE: ARCO) (“Arcos Dorados” or the “Company”), Latin America’s largest restaurant chain and the world’s largest independent McDonald’s franchisee announced that, on December 30, 2024, it renewed its Master Franchise Agreement (“MFA”) with McDonald’s (NYSE: MCD).

he parties have finalized a new, 20-year MFA, that became effective on January 1, 2025, and replaced the previous MFA. The new MFA also includes a renewal option, at McDonald’s discretion, for a new, 20-year MFA, beginning January 1, 2045...

McDonald’s Gets Saucy This Holiday Season to Celebrate the Return of the McRib® Sandwich

The wait is finally over. Starting Dec. 3, for a limited time, your favorite saucy sandwich – the McRib – returns to participating restaurants just in time to satisfy your holiday cravings. After all, ‘tis the season…McRib SZN, that is.

The Sauciest Time of the Year

For the first time ever, we’re giving fans a chance to savor the McRib’s signature flavor. Introducing: A Whole Lotta McRib Sauce, a half-gallon jug of the iconic McRib sauce – perfect for...

McDonald’s USA, Syngenta and Lopez Foods Collaborate to Help Produce Beef More Sustainably in the US

McDonald’s USA, one of the largest fast food restaurant chains, Lopez Foods, a multi-protein producer and long-term supplier to McDonald’s, and Syngenta North America, a leader in agricultural technology, today announced a collaboration that aims to increase feed efficiency and help reduce the amount of greenhouse gas emissions released per pound of meat produced, as part of efforts to improve the sustainability of beef production.

Enogen® corn is an in-seed innovation available exclusively from Syngenta, that...

E. coli Linked to McDonald's Quarter Pounders Kills 1 in Multi-State Outbreak

An investigation is underway following an outbreak of E. coli linked to McDonald's Quarter Pounder hamburgers that killed one individual in Colorado and sickened dozens of others across multiple states. 

The U.S. Food & Drug Administration identified the strain as O157:H7, a dangerous bacteria that can cause severe illness or death. The primary sources of outbreaks are raw or undercooked ground meat, raw milk and cheeses, and contaminated vegetables...