The Retail Rundown: Beef Edges Out Seafood in Weekly Protein Features

Beef narrowly edged out seafood for the top spot in retail protein promotions this week, making up 25.9% of all featured items. Seafood was a close second at 25.3%, while pork and chicken each accounted for about 23%. Eggs represented roughly 2% of ads, and turkey dipped below 1%.

Beef steaks remained a premium grilling choice, averaging $14.21 per pound last week. Seafood also led on price, with fresh salmon reaching as high as $17.24 per pound in some regions...

Unlocking Pork Quality with Precision: See the Difference Marbling Makes

Two pork loins. Similar color. Different marbling. One leads to a juicy, flavorful eating experience—while the other may disappoint. While subjective, visual assessment can miss the mark, BioQScan® Core empowers meat processors to objectively identify high-quality pork using real-time, non-invasive estimates of intramuscular fat (IMF). This allows processors to identify premium product at the speed of the production line.

Developed for small and mid-sized meat processors, BioQScan® Core provides real-time estimates of intramuscular fat (IMF), backfat thickness, and loin... 

The Retail Rundown: Retailers Push Value to Maintain Protein Momentum

Retail meat clearance over the Independence Day holiday was generally strong, with consumers stocking up on grilling staples for the summer’s flagship cookout occasion.

With few major buying events remaining this summer, grocers will likely push aggressive features and highlight value finds to sustain shopper engagement through the dog days of summer.

Post-holiday protein advertisements show seafood maintaining the lead at 33.1% of retail features, followed by beef at 25.1% and pork at 21.5%. Chicken accounted for 16.2%, while turkey fell to just 2%—half of the previous week's...