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Rollins and Kennedy Pen Joint Op-ed “We’re Bringing Families More Healthy Foods in a SNAP”
U.S. Secretary of Agriculture Brooke L. Rollins and U.S. Secretary of Health and Human Services Robert F. Kennedy Jr. published a joint opinion piece in Fox News highlighting the need to strengthen SNAP retailer stocking standards.
“At long last, we are modernizing SNAP to responsibly steward taxpayer dollars, promote healthy eating and empower Americans to lead better lives,” said Secretary Rollins and Secretary Kennedy. “This pending final rule squares with the latest Dietary Guidelines for Americans’ call to eat real food by ensuring low...
America’s Rethinking Meal Planning: New Report Finds Frozen Foods Becoming a Kitchen Essential
New market data shows that frozen food is becoming a meal-planning essential for today’s consumers. As the national conversation about food, health, and affordability is intensifying, research unveiled at AFFI-CON finds millions of families see practical answers for this conversation in the frozen food aisle.
The American Frozen Food Institute (AFFI) and FMI – the Food Industry Association released the fourth edition of the Power of Frozen in Retail report, outlining a key trend: frozen food has moved from a backup option to a core element of meal-planning for a growing share of American households...
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