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ANALYSIS: Supply Constraints Continue to Support a Firm Plant Protein Market
Supply constraints due to tariffs and rising input costs continue to support firm prices in the plant protein market. Particularly for pea protein, as countries including the US and Canada have placed anti-dumping tariffs on Chinese imports. The European Union is conducting a similar investigation, with a preliminary decision expected by March.
In Europe, players anticipate the market to rely on imports from alternative origins if Chinese tariffs take effect because local production will be...
Kroger Adds 24 New Items to Simple Truth™ Protein Line
As health and wellness continue to drive dining and purchasing trends, consumers are increasingly looking for ways to strengthen their nutrition, adding protein wherever possible.
In response, brands and foodservice operators are finding new ways to manipulate macros and help consumers pack in more protein without sacrificing taste or affordability.
"As customers focus on their wellness goals in the new year, they are looking for high-quality options that fit their lifestyles and budgets," said Ann Reed, Group Vice President of Our Brands at Kroger.
TiNDLE Foods Reaches National Grocery Footprint with Kroger Family of Stores Expansion
TiNDLE Foods announces its largest U.S. retail expansion to date, launching in over 500 grocery locations by the Kroger Family of Stores, including Fred Meyer, Ralphs, and Smith's. This rollout celebrates a 9-fold increase in TiNDLE's U.S. retail presence in the last 12 months, as TiNDLE Chicken is now sold in over 1,300 stores, and follows the successful introduction of its Stuffed Chicken products last summer.
Starting this week, TiNDLE Stuffed Chicken is available in 506 Kroger Family of Stores, and TiNDLE's...
Just Egg Becomes America’s Most Reliable Egg
As the Great American Egg Crisis leaves grocery store shelves empty and restaurants struggling to source eggs, Just Egg, the award-winning and category defining plant-based egg, is stepping in to fill the gaps in America’s egg supply chain. As bird flu drives up egg prices and limits supply, Just Egg is emerging as a mainstream choice for the 94% of Americans who eat eggs daily.
Just Egg is growing 5X faster this past month compared to the previous year.
Often the only egg on the shelf...
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