Submit comment or question
Note: All comments are displayed with user's screen name. If screen name is not present, user's full name will be used. Please go to My Account to update your screen name.
Comment Policy: Urner Barry has made the comment feature available to encourage further discussion of our news stories. Defamatory or offensive comments, or comments deemed not relevant to the story will be removed, and if necessary, Urner Barry may restrict the right of individual subscribers to offer comments. In all cases, comments represent opinions of the poster only, and do not represent fact, news, opinions or estimates put forward by Urner Barry.
Email Address is required.
Password is required.
Cargill Collaborates to Bring Cost-Effective Global GHG Reductions to Shipping
Cargill, Maersk Tankers and Mitsui & Co. have established a strategic collaboration to accelerate the reduction of global greenhouse gases (GHGs) within shipping. All three parties recognize the urgency required to tackle the global issue of climate change and are continually driving progress in their respective lines of business. Today, they are joining forces to accelerate these efforts and propel the maritime industry towards a more sustainable future.
Together, the companies will work towards lowering maritime GHG emissions by fully exploiting existing fuel-saving technologies and exploring new technical solutions. The aim is to prove that it can make economic sense for both owners and charterers if they work more closely together to make vessels more fuel efficient, thus demonstrating that sustainable shipping can also be...
Cargill States Commitment to Reduce Greenhouse Gas Emissions Across North American Beef Supply Chain
Global demand for protein is rising rapidly, challenging farmers, ranchers and agribusiness to feed a growing population while protecting the planet. Across the food and agriculture industry, there is a pressing need to do more with less impact. To help address this need, Cargill is launching BeefUp Sustainability, an initiative committed to achieving a 30% greenhouse gas (GHG) intensity reduction across its North American beef supply chain by 2030.
The opt-in initiative will reduce GHG emissions throughout Cargill's beef supply chain from a 2017 baseline, measured on a per pound of product basis. BeefUp Sustainability is designed to engage a diverse set of stakeholders including producers, customers and innovators. The initiative will focus on four key areas: grazing management, feed production, innovation and...
Kansas Cattlewoman to Senate Climate Change Hearing: "Beef Cattle Industry has Great Story to Tell"
Testifying on behalf of the National Cattlemen's Beef Association, Kansas cattle producer Debbie Lyons-Blythe delivered a clear message at a U.S. Senate Agriculture Committee hearing on climate change this morning.
“The U.S. cattle industry is proud of its history as stewards of our nation’s natural resources,” Lyons-Blythe testified at the Committee’s hearing on Climate Change and the Agricultural Sector. “The industry takes very seriously its obligation to protect the environment while providing the nation with a safe and affordable beef supply. Cattle producers are America’s original conservationists, and we work hard every day to ensure that we can...
Walmart Enhances Sustainability in Supply Chains
Walmart Inc. (NYSE: WMT) today issued its inaugural Environmental, Social and Governance (ESG) Report, which details the company’s goals, progress and achievements for fiscal year 2019 toward its commitment to increase economic opportunity for associates and local communities, build sustainability in supply chains and activate climate change initiatives.
Walmart is disclosing progress to date in several areas including:
Activating Climate Change Initiatives
New USDA Beef Lifecycle Assessment finds Environmental Impacts Lower than Perceived
A new study, recently published in the journal Agricultural Systems, is the most comprehensive beef cattle lifecycle assessment ever completed. In the report, titled Environmental Footprints of Beef Cattle Production in the United States,1 the researchers found widely accepted measures related to beef cattle's impact in the U.S. are often overestimated.
The comprehensive lifecycle assessment, conducted by the USDA's Agricultural Research Service and The Beef Checkoff, was designed to scientifically quantify the sustainability of U.S. beef production. This was accomplished by collecting and examining feed and cattle production-related data from more than 2,200 cattle producers in seven regional production areas. Conclusions were derived using a simulation model and the regional production data to ...
Dominion Energy and Smithfield Foods Partner to Transform the Future of Sustainable Energy
Dominion Energy and Smithfield Foods, Inc. are joining forces in an historic initiative to transform...
American Poultry Farmers Regain Access to China
Rabobank's Global Protein Outlook for 2020
Retail Imports to See Final Tariff-Driven Surge of the Year
NPPC Launches 'Pork O' Clock' to Highlight Importance of USMCA Agreement
Kroger Debuts New Logo and Launches Brand Transformation Campaign
URNER BARRY INDICES