Steakholder Foods Significantly Reduces Cost in Growth Media For Bovine Cell Cultivation

The Specialty Food Association (SFA) put out their 2024 trends predictions last month, which listed cell based options as a trend that would gain popularity. While the USDA did grant regulatory approval for the sale of cultivated meat earlier this year, another trend that has repeatedly been highlighted is the consumer’s desire to shop for affordable options. And affordability is not what comes to mind when discussing cell cultivated meat and seafood. But Steakholder Foods may be changing that...

Steakholder Foods Lands Patent for 3D Bioprinting, Close $6 Million Registered Direct Offering

Cell-cultivated protein company Steakholder Foods said it received a patent for advanced print heads, which the company said are “designed to revolutionize 3D bioprinting.”

“This cutting-edge technology represents a significant step forward in the fabrication of edible biostructures,” the company wrote in a press release.

Dan Kozlovski, CTO of Steakholder Foods: "Steakholder Foods' dedication to precision and innovation extends beyond print heads. The Company's continuous research and development efforts...

Steakholder Foods Completes the Upgrade of  3D Bio-Printer, Advancing Towards Mass Production

Steakholder Foods Ltd. (NASDAQ: STKH), an international deep-tech food company at the forefront of the cultivated meat industry, today announced that it has completed the upgrade of its industrial-scale 3D bio-printer. The integration of electronic cards and printheads with a fully-digital ink delivery system now enables high-throughput printing for a variety of species through hundreds of printhead nozzles, with the potential to print tons of meat per month.

High-throughput 3D printing can be used to create complex meat structures at...