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The NPD Group Announces 2022 Top 50 US Restaurant Chain Rankings
The NPD Group has ranked the top 50 U.S. restaurant chains based on sales estimates representing each chain’s total U.S. system for the year ending December 2021. Recovery was evident for the U.S. commercial restaurant industry in 2021 as pandemic restrictions lifted, vaccinations increased, and pent-up demand led to consumers dining out more. Restaurant online and physical visits increased by 9% in 2021 compared to the 12% decline in 2020. Similar to the overall restaurant trend, aggregate sales for the top 50 chains grew 15%, from...
White Castle® Celebrates Successful First Year in Orlando
White Castle®, America's first fast-food hamburger chain, opened its restaurant in Orlando, Florida, to much fanfare on May 3, 2021, and the excitement has yet to subside. In nearly 12 months since the grand opening, the restaurant has become the top performer among White Castle's more than 350 restaurants, on pace to sell 5 million Sliders by its anniversary date.
Besides selling a record number of hot-and-tasty Sliders of all varieties, the Orlando location used 40,000 freshly cracked eggs to make its tantalizing breakfast Sliders...
Turning Point Restaurants Announces First Franchise Agreement
Turning Point Restaurants, the award-winning breakfast, brunch and lunch concept, has announced its first franchise agreement. The brand's first franchise location will open in May, just four months after the brand launched its franchise opportunity. Dave T. Vazquez and Eric Brandow of RNF LLC are expanding Turning Point's footprint in Pennsylvania, with plans to open a location in Upper Dublin Township. The newest restaurant will mark 22 total Turning Point locations across New Jersey, Pennsylvania and Delaware.
"Nowadays, it's rare to find a quality brand you can trust. Turning Point is..."
IHOP® Celebrates the Most Wonderful Time of the Year With New Festive Limited-time Menu
Today, IHOP® launches its limited-time holiday menu to spark joy and help guests relieve holiday stress with delicious food. The new menu includes a variety of savory and sweet options for every palette, featuring popular flavors and quality ingredients from the season – such as fresh cranberries and all-natural roasted turkey – to satisfy every craving.
The menu offerings feature new takes on classic IHOP pancakes and milkshakes; newly introduced options like Hand-Crafted Melts; a Kids Breakfast Combo; and a Family Feast...
Ruth’s Hospitality Group, Inc. Reports Third Quarter 2021 Financial Results
Ruth’s Hospitality Group, Inc. today reported unaudited financial results for its third quarter ended September 26, 2021 and provided a business update.
CEO Comments
Cheryl Henry, President, Chief Executive Officer and Chairperson of the Board of Ruth’s Hospitality Group, Inc., commented, “Our third quarter results demonstrated our team’s operational excellence in a challenging and dynamic environment. Our performance this quarter also reminded us of how sought after and trusted the Ruth’s Chris brand experience is.”
Henry added, “Although elevated beef costs continue to be a headwind, we are encouraged by..."
Whataburger Recognized as Top Workplaces 2021 Employer
Whataburger has been recognized with countless awards over the years: Everything from the Texas Treasure to the Best Burger to Best Late-Night Hangout to Best Customer Service.
Now, thanks to a survey of its Family Members, the iconic brand is being honored as a Top Workplace by the San Antonio Express-News Top Workplaces for 2021. Whataburger ranked as one of the top 12 large employers among more than 100 companies participating in this year's awards.
"As a company that is proud of its more than 70 years of putting..."
Quiznos Adds a Flavorful Twist to Traditional Favorite with the New Bison Reuben Sandwich
Quiznos is shaking up its fall menu with its latest innovation, the limited-time only Bison Reuben, bringing a unique twist to a popular sandwich. The Bison Reuben features tender and delicious, premium bison from High Plains Bison and is piled high with sauerkraut, swiss cheese and tangy Thousand Island dressing, all served on toasted rustic rye bread.
Quiznos is proud to partner with High Plains Bison to push the boundaries of fast-casual sandwich options and offer a flavorful, high-quality corned bison, free from...
IHOP® Launches New Hand-Crafted Melts to All-Day Dine in and To-Go Menus
Today, IHOP® introduces its latest menu innovation of Hand-Crafted Melts, a collection of sandwiches with savory flavors, as part of the restaurant’s ongoing commitment to the prioritization of the P.M. daypart and portable menu options. Guests can choose from a lineup of seven different Hand-Crafted Melts – featuring craveable flavors and quality ingredients such as 100% Black Angus steak and all-natural roasted turkey.
The new Hand-Crafted Melts include a range of ingredients, such as signature sweet and tangy IHOP...
Jack in the Box Launches Impossible™ Burger at Phoenix Locations
Jack in the Box Inc., one of the nation's leading QSR chains, has partnered with Impossible Foods to test its plant-based beef patty from October 18, 2021 through December 12, 2021 at participating Phoenix locations. Each restaurant will give guests the option to substitute an Impossible Burger patty for a $1 or $1.50 extra per patty for any Jack in the Box burger on the core menu, including the Bacon Ultimate Cheeseburger, Classic Buttery Jack, Jumbo Jack Cheeseburger and more. The market test makes...
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