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Glencore Agriculture Joins Initiative to Modernize Global Agriculture Commodity Trade Operations
The industry-wide initiative to modernize global agricultural commodity trade operations announced today that another major partner, Glencore Agriculture Limited, has joined the effort.
“We’ve been interested in the initiative from the very early days and we’re excited now to join as a full partner,” said Glencore Agriculture Limited CEO David Mattiske. “The digital platform this group intends to develop will leverage the newest technologies and has the potential to revolutionize our industry, making contract execution processes more efficient, more accurate and more transparent. These advances are necessary for our industry to continue serving...
Albertsons Companies to Join Blockchain-based IBM Food Trust Network to Pilot Increased Transparency
Albertsons Companies, one of the largest food and drug retailers in the United States, is joining the blockchain-based IBM Food Trust network and will begin piloting the technology to improve how food is traced from farm to store shelf. The addition of Albertsons Companies to the Food Trust ecosystem of more than 80 brands brings blockchain-based food traceability to more consumers and industry players – from producers to suppliers to retailers – by helping enable greater transparency and collaboration, and ultimately, a safer food supply.
Blockchain is a system of record that establishes a shared environment for food transactions in which all participants can collaborate in a highly secured and ...
National Pork Board and RIPE.IO Partner to Enhance Pig Farming Practices through Blockchain
The National Pork Board and Ripe Technology, Inc. have entered an agreement to pilot blockchain technology use in the U.S. pork industry.
Through this partnership, ripe.io will enable an ecosystem that will allow pork producers to monitor, evaluate and continuously improve their sustainability practices based on the We CareSM framework – six defined ethical principles guiding the U.S. pork industry. Launched in 2008, these principles provide industry standards in food safety and public health, animal well-being, protecting the environment, and improving the quality of life for the industry’s people and communities. The standards also serve as the pork industry’s commitment to continuous improvement.
“The growing demand across the entire food supply chain – including end consumers – is to ...
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