Submit comment or question
Note: All comments are displayed with user's screen name. If screen name is not present, user's full name will be used. Please go to My Account to update your screen name.
Comment Policy: Urner Barry has made the comment feature available to encourage further discussion of our news stories. Defamatory or offensive comments, or comments deemed not relevant to the story will be removed, and if necessary, Urner Barry may restrict the right of individual subscribers to offer comments. In all cases, comments represent opinions of the poster only, and do not represent fact, news, opinions or estimates put forward by Urner Barry.
Email Address is required.
Password is required.
ANALYSIS: March Pork Cold Storage Remains Lackluster
According to the March cold storage report from the USDA, total pork in cold storage was 26.8 percent below a year ago and noted...
ANALYSIS: Bellies Travel Upward into PEDv Levels
Bellies have done little but march higher since the beginning of 2021. Currently, rekindled interest at foodservice locations as some states relax COVID-19 restrictions, along with...
State of the Market Episode 13: Summer-esque Pork Highs
This week on State of the Market, Market Digest host Laura Zinger and Market Reporter Russ Barton discuss the pork market. Russ details summer-esque highs for many items including bellies and trimmings due to low cold storage supply, light slaughter levels, strong retail demand, and more.
ANALYSIS: Pork Cold Storage Lingers at Low Levels
Total pork cold storage continues to linger around decade lows, creating a tight supply condition and a base layer of price support for a number of...
ANALYSIS: Counter-seasonal Rally in Pork Belly Values
Pork bellies have noted a substantial gain since the start of the New Year, with a 41% increase from January 4th. Despite the foodservice end of the industry remaining limited, retail demand has continued to...
ANALYSIS: The Effects of the Lenten Period on the Pork Carcass Cutout
Customarily during the Lenten period, fasting is one of the many religious traditions for those practicing the six and a half to seven-week preparation for...
ANALYSIS: Pork Bellies Kicking Off 2021 with Volatility
Last year, the conversation in January for light and medium bellies focused on how depressed prices were going into 2020, with values starting the year...
ANALYSIS: Pork Market Weekly Trade Activity Levels
Daily trade volume in the pork market can be influenced by any number of factors. Observing which days certain items or groupings of items show...
What Does Prop 12 Mean for Egg, Veal, and Pork Producers in 2022?
NAMI and NPPC Urge the USDA and Congress to Address Port Challenges
Urner Barry Releases June Soy & Wheat Protein Report
NCBA Takes Action to Increase Producer Profitability Through USDA-Verified Labels
Alpha Foods Announces First Chief Marketing Officer Kierstin De West
URNER BARRY INDICES