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Alliances Join to Support Poultry Farms Conservation Efforts in PA
The Alliance for the Chesapeake Bay (Alliance), in partnership with the National Fish & Wildlife Foundation (NFWF) and Perdue Farms, announces a new initiative to support conservation practice implementation on poultry farms throughout Pennsylvania. This work is funded by a $1 million Innovative Nutrient and Sediment Reduction grant awarded to the Alliance from NFWF. Perdue has also committed $300,000 to the initiative.
“At Perdue, our responsibility as good environmental stewards includes partnering with various stakeholders to preserve and protect our natural resources,” said Drew Getty, vice president of environmental...
Taco Bell, Cargill and the National Fish and Wildlife Foundation Partner to Restore Habitats
With bold ambitions to operate 10,000 restaurants in the coming years, Taco Bell acknowledges its responsibility to balance global expansion with intentional impact. In pursuit of parent company Yum! Brands' broader climate efforts to reduce greenhouse gas emissions by nearly 50% by 2030, Taco Bell is taking bigger steps to improve the environmental effects of its supply chain, especially for one of its top-selling ingredients. Taco Bell is now partnering with its long-time supplier Cargill and the National Fish and Wildlife Foundation...
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