Submit comment or question
Note: All comments are displayed with user's screen name. If screen name is not present, user's full name will be used. Please go to My Account to update your screen name.
Comment Policy: Urner Barry has made the comment feature available to encourage further discussion of our news stories. Defamatory or offensive comments, or comments deemed not relevant to the story will be removed, and if necessary, Urner Barry may restrict the right of individual subscribers to offer comments. In all cases, comments represent opinions of the poster only, and do not represent fact, news, opinions or estimates put forward by Urner Barry.
Email Address is required. Password is required.
Cracker Barrel Announces Largest Menu Test in Brand's History
Cracker Barrel Old Country Store® is launching its culinary innovation transformation with the largest menu revamp test in the brand's history. This test focuses on better meeting guests' needs with the introduction of new menu innovations and through way of operational improvements designed to help team members do their jobs more efficiently, resulting in an improved work and guest experience.
For a limited time, guests can try new test items including Cinnamon Bread French Toast, available all day, and lunch and dinner entrees like Hashbrown Casserole...
Cracker Barrel Elects Cheryl Henry to Board of Directors
Cracker Barrel Old Country Store® today announced that Cheryl Henry, 50, has been elected to the company's Board of Directors, effective immediately. Ms. Henry is replacing director William Moreton, who will step down from the Board for personal reasons effective May 28, 2024. Despite his departure, Mr. Moreton will continue to serve as an advisor to the Board and to management through the end of calendar 2024.
Ms. Henry is the former President, Chief Executive Officer, and Chairwoman of Ruth's Hospitality Group, Inc., a fine-dining restaurant company operating...
Cracker Barrel Old Country Store® Announces Return of Easter Heat n' Serve Favorites
To celebrate Easter, Cracker Barrel Old Country Store® is announcing new meal offerings to help create a delicious home-cooked meal experience. Guests can enjoy new items like the Hot n' Ready Easter Ham and Turkey Family Dinner and a Heat n' Serve French Toast Bake or traditional favorites like the Easter Heat n' Serve Ham or Prime Rib meals.
"This Easter, let Cracker Barrel do the homestyle cooking," said Cracker Barrel Vice President of Culinary Thomas Yun...
Cracker Barrel Reports First Quarter Fiscal 2024 Results
Cracker Barrel Old Country Store, Inc. ("Cracker Barrel" or the "Company") (Nasdaq: CBRL) today reported its financial results for the first quarter of fiscal 2024 ended October 27, 2023.
First Quarter Fiscal 2024 Highlights
Spend More Time Making Family Memories with Cracker Barrel's Holiday Heat n' Serve Meals
With the average American spending over nine hours in the kitchen preparing Thanksgiving dinner from scratch, Cracker Barrel Old Country Store® can handle the cooking – all season long – with convenient catering and holiday meal options for any size gathering.
Entertaining just got easier with the return Thanksgiving Heat n' Serve meals and new catering menu items like Country Fried Turkey and Broccoli Cheese Casserole. Plus, popular holiday dishes like Cinnamon Roll Pie are back by popular demand for dine-in or curbside pickup...
New Cracker Barrel Rewards™ Brings Guests the Rewards They Crave with the Care They Deserve
Now, every visit to Cracker Barrel Old Country Store® can be even more rewarding with new Cracker Barrel Rewards™. Members of the unique program can earn Pegs (like points) through restaurant or retail purchases and redeem them for rewards. Plus, members can enjoy more of what they love from Cracker Barrel with Birthday, Anniversary and Surprise Bonus Rewards, and one-of-a-kind digital experiences just for being a member.
Earn Pegs toward RewardsThe program is inspired by Cracker Barrel's iconic...
FEATURED STORIES
PODCAST: Agri-Food for Thought Episode 11 - Tech and Weather Events Threaten Supply Chains
HPAI H5N1 Virus in Dairy Cattle – What We Know
ANALYSIS: Boneless Ribeye Prices, A Mid-Year Report Card
ANALYSIS: China’s 1H Beef Imports Grew 17% YOY, June 2024 Figures at 13-Month Low
ANALYSIS: Decreased Turkey Production Doesn’t Always Mean Increased Prices