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Amidst COVID-19 Pandemic, Meat Contraband from China Hit Record Levels
In calendar year 2020, in the midst of the COVID-19 pandemic, the number of shipments containing prohibited pork, chicken, beef and duck products arriving from China intercepted by U.S. Customs and Border Protection (CBP) agriculture specialists in Los Angeles, nearly doubled compared with the previous year.
From Jan. 1, to Dec. 31, 2020, CBP in Los Angeles issued 1,049 Emergency Action Notifications (EAN) compared to 527 in 2019, a 99 percent increase. When unmanifiested/prohibited animal products are intercepted, CBP issues...
APHIS Announces $14.4 Million in Farm Bill Funding to Protect Animal Health
The U.S. Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) is awarding $14.4 million to 76 projects with states, universities, and other partners to strengthen our programs to protect animal health.
This critical funding supports projects focused on increasing practical livestock biosecurity measures or advancing rapid depopulation and disposal abilities to be used during...
US Foods Spring Scoop Caters to Consumers’ Growing Interest in Well-Being, Sustainability
Urner Barry Now Offering Plant Protein Market Coverage
APHIS Reflects on 2015 HPAI Outbreak and Addresses the Importance of Biosecurity
Beyond Meat Announces Global Strategic Agreements with McDonald's and Yum! Brands
While Chicken Sandwich Wars in the U.S. Intensify, Burgers Still Rule the Roost
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