Taco Bell® Celebrates 60 Years with its Team Members, Fans and Community
In 1962, Glen Bell opened the first Taco Bell in Downey, California, where he introduced tacos in a burger world and set the stage for what it means to "Live Más." What began as a small taco stand lovingly referred to as "Numero Uno'' and inspired by a local Mexican restaurant that crafted a version of the hard shell tacos we now know and love across the global brand, Taco Bell is known for bold food innovations and fresh experiences that satisfy fans' cravings too...
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