As Restaurants Begin to Reopen, Operators Expect a Long Road Ahead
According to the National Restaurant Association, the restaurant industry has lost $120 billion in sales over the last three months due to the COVID-19 pandemic in the United States.
The Association said stay-at-home policies led to losses of $30 billion in March, $50 billion in April, and another $40 billion in May.
Most of the country is beginning to reopen dining at some capacity. States are allowing limited capacity while others are set to allow outdoor dining and there is hope that restaurants...
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