FSIS Issues Public Health Alert for Beef and Pork Products Produced Without Benefit of Inspection
The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is issuing a public health alert for various raw beef and pork products that were produced without the benefit of federal inspection and may bear a false mark of inspection. Food produced without inspection may contain undeclared allergens, harmful bacteria, or other contaminants that put consumer health and safety at risk. FSIS is continuing to investigate and may add additional products to this alert as more information is obtained.
The beef and pork items were produced from April 2024 through March 2026. The following products subject to the public health alert are:
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