The Retail Rundown: Marching Towards Spring Demand
March is here and the countdown to spring is rapidly winding down. The transition to warmer weather coincides with increased retail buying occasions as consumers and grocers alike prepare for celebrations including March Madness, St. Patrick’s Day, and Easter.
One week into lent, seafood feature volume has advanced to 40.5% this week, up from 33% the week prior. Currently, the fresh/frozen fillet category accounts for nearly 31% of seafood features.
According to its annual survey, the National Retail Federation (NRF) found that a record 61% of consumers plan to celebrate St. Patrick's...
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