Chinese Factories, Restaurants Adjust to Life Without Zero-Covid
After three years of “zero-Covid” economic disruption, many Chinese businesses awoke to a happy new reality in December: No more restrictions.
But before they can take advantage, business owners in the world’s second-largest economy say, they have to get their supply chains in order after a topsy-turvy time capped by this abrupt reversal—and withstand a wave of Covid-19 cases sweeping through employee ranks.
“Everyone fell ill almost at the same time,” said Hong Binbin, manager of toy maker Shenzhen Jiaoyang Industrial Co., describing an early December...
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