Grubhub Releases Second Annual State of the Plate Report
We're officially in the second half of 2020, and it's time to turn the dial back to take a look at how we ate our way through the beginning of a year unlike any other we've seen before. Grubhub, a leading online and mobile food-ordering and delivery marketplace, launched its latest report, "State of the Plate", looking at trends across the more than half a million orders placed a day. Grubhub's mid-year report checks in on the popular food trends to date and what quarantined Americans ordered through contact-free delivery, and predicts what we can expect to see more of in the second half of the year.
From grabbing a chorizo burrito (270% more popular) for breakfast, a cheesy breadstick snack (412% more popular), a plant-based burger (291% more popular), or a fit-for-quarantine meal kit (orders of meal kits rose 55%), below are the trends loved so far this year...
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