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Cultured Meat Company MeaTech 3D Becomes Steakholder™ Foods
The new name reflects the company's commitment to cultivating a new community of meat lovers who will participate in the company's mission to make high-quality real meat sustainably
MeaTech 3D Ltd., an international deep-tech food company at the forefront of the cultured meat industry, has become Steakholder™ Foods Ltd.
Beginning in 2019, the company set out to develop the technology and scientific processes to produce whole cuts of meat sustainably using animal cell cultivation and 3D bioprinting. Steakholder Foods' initial activities have been primarily focused around developing the...
Charoen Pokphand Foods to Work with Future Meat Technologies to Develop Cultured Meat Products
Charoen Pokphand Foods (CPF) has partnered with Future Meat Technologies, a cultured meat company to develop cell-cultured protein products for the Asian market.
The partnership will aim to create hybrid cultured meat products for the Asian market, matching the unique consumer preferences of the Asian continent and leveraging the company’s knowledge of the market demands and vast distribution network in the region, CPF noted in a press release.
A few months prior, Future Meat Technologies launched the world’s first cultured meat production...
USDA Seeks Comments on the Labeling of Meat and Poultry Products Derived from Animal Cells
The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) published today an advance notice of proposed rulemaking (ANPR) to solicit comments and information regarding the labeling of meat and poultry products made using cultured cells derived from animals under FSIS jurisdiction. FSIS will use these comments to inform future regulatory requirements for the labeling of such food products.
“This ANPR is an important step forward in ensuring the appropriate labeling of meat and poultry products made using animal cell culture technology,” said...
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