REPORTER: Protein Industry Facing Logistical Hiccups During the Pandemic
This article was originally featured in the Winter 2021 Edition of Urner Barry's Reporter magazine.
Add logistics to the laundry list of problems the coronavirus pandemic has thrown at the protein industry.
Throughout the pandemic, the protein industry faced multiple hiccups from a logistics standpoint. Labor has been anissue at essentially every link in the supply chain. Domestically, meat plants have dealt with outbreaks. Meanwhile overseas, labor shortages at ports have stalled shipments and, in some cases, led to product heading back stateside...
To Read Full Story Login Below.
Submit comment or question
Note: All comments are displayed with user's screen name. If screen name is not present, user's full name will be used. Please go to My Account to update your screen name.
Comment Policy: Urner Barry has made the comment feature available to encourage further discussion of our news stories. Defamatory or offensive comments, or comments deemed not relevant to the story will be removed, and if necessary, Urner Barry may restrict the right of individual subscribers to offer comments. In all cases, comments represent opinions of the poster only, and do not represent fact, news, opinions or estimates put forward by Urner Barry.
Email Address is required. Password is required.