Universities Across the Country to Offer Applegate Products to Students
As thousands of college students head back to campus, some may be happy to return to the dining halls. Long gone are the days of mystery meat and overcooked vegetables on steam tables. In just the last two years, Applegate, the nation’s leading natural and organic meat brand, has appeared in the dining halls (they’re not called cafeterias any more) of more than 25 colleges and universities – from the Ivy League to the Big Ten – as students demand more sustainably-sourced foods.
Applegate brings familiar offerings – deli meat, fresh pork and hot dogs – with the added benefit of clean, non-GMO ingredients, no antibiotics ever and third-party animal welfare certification. And earlier this year, Applegate launched The Great Organic Blend Burger products to offer an option for burger lovers who don’t want to eliminate meat from their diet, but rather reduce their meat consumption for reasons varying from...
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