Eggland's Best Celebrates First-Of-Its-Kind Patent for Production of a Better Egg
Eggland's Best (EB), the nation's #1 egg, is pleased to announce that the U.S. Patent & Trademark Office (USPTO) has granted a first-of-its-kind patent only to Eggland's Best for its method of producing a better shell egg. This patent, A Method for Production of a Verified Enriched Shell Egg, confirms that Eggland's Best shell eggs are produced in a method that enriches their nutritional content.
Eggland's Best's patented method of production and verification ensures that every EB egg has superior qualities including high nutritional content, a reduced risk of Salmonella Enteritidis (SE), and other exceptional egg and shell qualities. This patent demonstrates and verifies that the EB process is superior, resulting in the highest quality egg...
To Read Full Story Login Below.
Submit comment or question
Note: All comments are displayed with user's screen name. If screen name is not present, user's full name will be used. Please go to My Account to update your screen name.
Comment Policy: Urner Barry has made the comment feature available to encourage further discussion of our news stories. Defamatory or offensive comments, or comments deemed not relevant to the story will be removed, and if necessary, Urner Barry may restrict the right of individual subscribers to offer comments. In all cases, comments represent opinions of the poster only, and do not represent fact, news, opinions or estimates put forward by Urner Barry.
Email Address is required.
Password is required.