ANALYSIS: Seasonal Variables in Pork: What’s Happening in mid-June?
Heading into summertime this year there were many questions in the pork market. Would we see the seasonal demand we have become accustomed to seeing? If so, what would the surplus of pork do to the market?
Over the last 4 weeks, production figures have been below the same week a year ago. Weights and slaughter figures have dropped off consistently week-over-week since early May, and this has definitely tightened up fresh supplies. The total frozen pork stock remains at a 52-week high, but this factor has ...
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